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Freddo Cappuccino and Freddo Espresso | Simple Iced coffee recipes
Hot days call for cold coffee.
An Iced coffee is an amazing way to cool down yourself on a warm summer day.
We are packing for our vacation and I needed a break to enjoy a Freddo Cappuccino.
Iced coffees can be as simple as dropping some cold milk into your morning coffee or as complicated as you like if you want to add flavors, make cold brews and even try carbonation.
Freddo Espresso and Freddo Cappuccino are Greek inventions of 1993. Greeks also invented another Iced coffee - Frappe in 1957. The difference between these coffees is the type of coffee. Frappe used instant powder coffee on the other hand Freddos used espresso for bace.
Let me introduce you to the simple recipes of these Freddos:
For Freddo Espresso:
1.Prepare one or two shots of your favorite espresso
2. Add sugar if you like and mix until it is dissolved.
3. In a mixing glass add one ice cube or two and move the coffee there and mix it until the ice cube melts and cools down the espresso.
4. Pour the coffee into a glass half full of ice.
Enjoy your Freddo Espresso!
For Freddo Cappuccino:
1.Prepare one or two shots of your favorite espresso
2. Add sugar if you like and mix until it is dissolved.
3. In a mixing glass add one ice cube or two and move the coffee there and mix it until the ice cube melts and cools down the espresso.
4. Pour the coffee into a glass half full of ice.
5. Add 100ml of whole fat milk in a mixing glass with one spoon of sugar and mix until foam forms on the top of the milk. Pour the milk onto the espresso ice mixture. If your milk is frothed well the layers should stay separate at first and slowly mix together naturally.
Enjoy your Freddo Cappuccino!
Your Greek friend,
Theodora :)
Chapters:
00:00 Our summer so far
01:16 Packing for vacation
02:04 Freddo Espresso/Freddo Cappuccino making
02:22 Freddo history info
02:58 Freddo Cappuccino ready!
03:42 More packing now
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4 июл 2024
