Fresh light and fluffy tropical fruit pancakes
South African Pannekoek recipe
Tropical fruit pancakes, known as "pannekoek" in South Africa, are a delightful fusion of Dutch and African culinary traditions. These pancakes are made with a thin and crepe-like batter, often flavored with vanilla, and cooked until golden brown and slightly crispy on the edges. The tropical twist comes from the generous topping of fresh and juicy fruits like mangoes, pineapples, and bananas, creating a burst of vibrant flavors that perfectly complement the delicate pancakes.
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21 окт 2024