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Fried Karela/Bitter Melon great vegetarian dish 

Sharmin’s Kitchen
Подписаться 21 тыс.
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2 lbs. of Karela/bitter melon-thinly slice
In a pan with 1 tsp oil
Add 4 cloves of garlic finely chopped
Add 1 onion finely chopped
Add 3 green onions finely chopped
Add 1 mari wirrie pepper finely chopped
Add 1 tsp tomato paste
Add Karela and mix ingredients together
Add 1 tsp salt
Add 1 tsp turmeric powder
Cook for 4-6 minutes or until desire done
Music: Wander
Music by: @iksonmusic

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28 авг 2024

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Комментарии : 38   
@bibisingh9876
@bibisingh9876 3 года назад
Looks delicous.Karila is and has always been one of my favorite vegetable.
@Sharmins_Kitchen
@Sharmins_Kitchen 3 года назад
Me too ✌️❤️💯
@nadiraramlagan7790
@nadiraramlagan7790 4 года назад
That is a delicious meal..love that. Thanks for sharing 🤗❤
@Sharmins_Kitchen
@Sharmins_Kitchen 4 года назад
No problem
@vinnettepope8255
@vinnettepope8255 Год назад
Thank you for showing us how 🤔 to make vegetarian recipes 😋. Awesome 👌 👏 👍 tutorial on cooking bitter melon. 😋
@Sharmins_Kitchen
@Sharmins_Kitchen Год назад
Welcome to my channel my dear, have a great day ✌️❤️
@cathymaurice2963
@cathymaurice2963 Год назад
Yummmm Thanks you Sharmin that’s for easy recipes 🙏🏻
@Sharmins_Kitchen
@Sharmins_Kitchen Год назад
Welcome to my channel, hope to see you again ✌️❤️
@naomimoncur1885
@naomimoncur1885 2 года назад
This is the first time I’ve seen this recipe. Interesting indeed. I’ll be trying this asap!! I know I’d like it,watching from the BAHAMAS
@Sharmins_Kitchen
@Sharmins_Kitchen 2 года назад
Welcome to the channel and please let me know when you try it ✌️❤️🇬🇾🇨🇦
@carmela9988
@carmela9988 3 года назад
Yummy, I followed your recipe also added fresh ginger & Curry. Also date syrup to take a lil bitterness away, though I don't mind the bitterness. It comes out so lovely. Thank you for sharing 🤗♥️
@Sharmins_Kitchen
@Sharmins_Kitchen 3 года назад
Your are welcome and thank you for sharing your version 👍👍👍👍👍👍
@vfoo234
@vfoo234 4 года назад
Healthy dish even though it's not a favourite for many people. I like all the fresh organic veggies that you are reaping from your garden. Looking forward for when you will be making the kaloungie version. Stay blessed.
@Sharmins_Kitchen
@Sharmins_Kitchen 4 года назад
V Foo thank you hun, kaloungie coming soon ✌️❤️
@vakevic31
@vakevic31 4 года назад
👍👍this is a healthy dish. We had karela and shrimp 🍤 two weeks ago. 🇬🇾🇬🇾🇬🇾🇬🇾
@Sharmins_Kitchen
@Sharmins_Kitchen 4 года назад
vakevic31 thank you, I love it with shrimp too✌️❤️
@Reza-1223
@Reza-1223 4 года назад
Great dish sis, I dont eat this though. 😚💯🇬🇾❤💯❤🇬🇾
@Sharmins_Kitchen
@Sharmins_Kitchen 4 года назад
Reza. M thank you are you scared of the bitterness , it’s actually good for our blood ✌️❤️
@donnaedinboro1616
@donnaedinboro1616 4 года назад
My mom cooked kerila for us when we were kids. So we acquired a taste for it, and has become one of my favourite dishes. My mom also stuffed the big ones and cooked them in coconut milk. Absolutely delicious! :
@Sharmins_Kitchen
@Sharmins_Kitchen 4 года назад
Donna Edinboro I love this vegetable just like your mom, my mom used to cook it for us since we were little. I will make stuff Karela one day, I am just waiting for mine to be ready from my garden✌️❤️
@paropersaud5370
@paropersaud5370 4 года назад
That is great idea to add turimic l love bitter melon my kids no my son add to this juice thanks for sharing God bless 🤎👍🌻
@Sharmins_Kitchen
@Sharmins_Kitchen 4 года назад
Paro Persaud me too with hot rice and sanay with my fingers. My husband also juice it✌️❤️
@roxannalatita5093
@roxannalatita5093 5 месяцев назад
Hi! What do you use for stuffing the Karela?
@roxannalatita5093
@roxannalatita5093 5 месяцев назад
​@Sharmins_Kitchen hi,, as for juicing, do you mix it with other fruits/vegetables? Can you drink it everyday? Qty? I am using it for lowering my cholesterol
@KittuSamayal
@KittuSamayal Год назад
Excellent 👍
@Sharmins_Kitchen
@Sharmins_Kitchen Год назад
Thank you ✌️❤️💯🇨🇦🇬🇾
@nabeelasusansultan3262
@nabeelasusansultan3262 2 года назад
🇹🇹 Quite awesome did it.. Thanks
@Sharmins_Kitchen
@Sharmins_Kitchen 2 года назад
Thank you hun ✌️❤️🇨🇦🇬🇾
@user-hh8zr7gz2m
@user-hh8zr7gz2m Год назад
And u didn't use much oil, that is more like it😋😋😋
@Sharmins_Kitchen
@Sharmins_Kitchen Год назад
👍👍
@blessedinchrist2696
@blessedinchrist2696 4 года назад
Never had with tomato paste. I love eating this with dhal and rice
@Sharmins_Kitchen
@Sharmins_Kitchen 4 года назад
Blessed InChrist I like to add tomato paste in most vegetarian dishes because it adds a little twist to it . I love it with dhal and rice too✌️❤️
@user-hh8zr7gz2m
@user-hh8zr7gz2m Год назад
U deseed it to freeze it, but u have to squeeze it before cooking it,
@gmilinia
@gmilinia 2 года назад
Hi, When you freeze the kerila, do you freeze them whole or do you de-seed them fisrt?
@Sharmins_Kitchen
@Sharmins_Kitchen 2 года назад
I take out the seeds first and I usually thinly sliced some for frying.
@nabeelasusansultan3262
@nabeelasusansultan3262 2 года назад
Here we say carille.. 🤔
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