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Fudge Brownie in Magic Chocolate Ball without Mold | No Mold Melting Chocolate Ball | No Mold Pinata

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What could be better than a Fudge Brownie in Magic Chocolate Ball without any special equipment? You don't need to spend tons of money to feel that magic moment when you can create this magic at home with minimum efforts.
Ingredients :
Dark Chocolate - 1/2 cup (120 g)
Melted butter - 1/2 cup (120 ml)
All-purpose flour - 1 cup (120 g)
Cocoa powder - 1/4 cup (30 g)
Sugar - 1/2 cup (60 g)
Baking powder - 1 tsp (5 g)
Coffee Powder - 1 tbsp (15 g)
Milk - 1/2 cup (120 ml)
Caramel sauce ingredients:
Sugar- 1/2 cup (60 g)
Heavy Cream- 1/2 cup (120 ml)
Melted chocolate- 1/4 cup (60 ml)
For Magic Ball:
Dark Chocolate - 1/2 cup
Medium Size Ballon - 1
Condensed milk - • Homemade Condensed Mil...
Hot cocoa bombs - • Hot Chocolate bombs Wi...
Cream cheese: • How to Make Cream Chee...
Cream cheese frosting: • Red Velvet Cake Recipe...
Red velvet cake: • Red Velvet Cake Recipe...
Chocolate ganache: • Death By Chocolate Cak...
Homemade almond Nutella: • How to make Nutella | ...
Smiley cookies: • Emoji Cookies | Christ...
Cookies and biscuits playlist: www.youtube.co....
Carrot Cupcake: • Carrot Cupcakes Recipe...
Red Velvet Cupcake: www.youtube.co....
Colored chocolates: • How to color white cho...
condensed milk: www.youtube.co....
Healthy Pancakes: • Pancakes Cereal | 5 Mi...
Piping Techniques: www.youtube.co....
Follow us on :
Instagram: / bellytimberhouse
Facebook: / bellytimberhouse-10571...
Thanks,
bellytimberhouse
#meltingball #chocolateball #magicchocolateball #magicball #meltingchocolateball #nomoldpinata #pinatacake #surprisecake #pinata #pinatawithoutmold
Fudge Brownie in Magic Chocolate Ball | Best Eggless Fudge Brownie | Melting Chocolate Ball
Fudge Brownie in Magic Chocolate Ball without Mold | No Mold Melting Chocolate Ball | No Mold Pinata
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Опубликовано:

28 авг 2024

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Комментарии : 128

@raginijha9588 2 года назад

Today is the first time i saw ur channel!! The video of marshmallow recipe and this video is amazing... Now am ur big fan!!!! Edit : A new subscriber entered your house

@bellytimberhouse 2 года назад

Thank you so much :) Stay connected.

@raginijha9588 2 года назад

@@bellytimberhouse 😍😍

@amitjain6425 4 года назад

Today i watched 8 videos back to back on ur channel 😂 and I don't know ABCD of Cooking 😂😂 Keep Growing Keep Rocking 👍 Ur channel's future is definitely awesome 🙌

@bellytimberhouse 4 года назад

Thank you Amit. The recipe's are very easy to follow. You can definitely make them. Really appreciate your thoughts :D

@amitjain6425 4 года назад

@@bellytimberhouse i'll definitely try my best 😄 shall make the chocolate ball/round specially by the balloon technique 😂 i like it ❤

@bellytimberhouse 4 года назад

@@amitjain6425 Sure, do give it a try :)

@tanishabegum965 3 месяца назад

Love this recipe❤

@user-hz3eb5bx4y Год назад

Amazing Recipe ma'am. Tried this yesterday, and came out amazing. Love you channel!!

@bellytimberhouse Год назад

Thanks a lot 😊

@d.rsindhav2158 3 года назад

Mene same vese hi bnaya osm bna thank you

@bellytimberhouse 3 года назад

glad it came out good. thank you for trying this recipe.

@pammigupta5756 3 года назад

Good for making shell. Thanks

@bellytimberhouse 3 года назад

Most welcome 😊

@SakshiKumari-vk5kh 3 года назад

Amazing

@bellytimberhouse 3 года назад

Thanks :)

@jyotipandey8877 3 года назад

Which melted choclate you used to make chocolate ball? The choclate which you melted in starting, that only you used to make a ball right?

@bellytimberhouse 3 года назад

no i used the fresh melted chocolate. the chocolate which we melted initially(1/2 cup) was for fudge brownie. later i melted more chocolate for ball.

@cookwithnausheenkhan 15 дней назад

Which chocolate u had used for ball?

@krishanpandey9709 4 года назад

Amazing recipe with such a ease👍👍

@bellytimberhouse 4 года назад

Thank you, Glad you liked it!!

@aayushimehta9944 4 года назад

Excellent recipe 👍🏻

@bellytimberhouse 4 года назад

Thank you :)

@dipikadodia8665 4 года назад

Yummy 😋 ty 😊👌🏼

@bellytimberhouse 4 года назад

Thank you :)

@shreyaranka2409 4 года назад

Wooooo...yummmy

@bellytimberhouse 4 года назад

Thank you :)

@nagvekars11 3 года назад

very innovative and interesting video, just subscribed ur channel

@bellytimberhouse 3 года назад

Thanks :)

@rashmikapadne2662 3 года назад

Nice recipe.. I would like to know what's the baking cup size u used.. 1 cup=250gm? Or 200 gm

@bellytimberhouse 3 года назад

It was 240 ml for liquids and 120 g for dry ingredients. Anyways I have updated the description with all the measurements by weight.

@joymansenares3138 3 года назад

Wow great

@bellytimberhouse 3 года назад

thank you :)

@radhikamadhav7466 4 года назад

Did you pour hot melted chocolate on the chocolate ball finally? Do we have to keep both rods on for baking the fudge ?

@bellytimberhouse 4 года назад

Yes, I did pour the prepared chocolate caramel sauce over it and you should use only lower rod for fudge.

@radhikamadhav7466 4 года назад

@@bellytimberhouse it shd be hot Right?

@bellytimberhouse 4 года назад

@@radhikamadhav7466 Yes the chocolate caramel sauce should be hot, so that the chocolate ball can melt

@zarajaved8778 3 года назад

@@bellytimberhouse p

@anurishikaaditya8062 4 года назад

Wow !

@bellytimberhouse 4 года назад

Thank you :)

@deepshikhakhanna4132 3 года назад

Can chocolate sauce and the chocolate ballon be made in advance for a get together. And how to store chocolate balloon

@bellytimberhouse 3 года назад

yes, you can make chocolate balloon in advance. keep that in the cooler place so that it doesn't melt and use whenever you need. you can make chocolate sauce as well but don't store it more than 7 days. whenever you need it either microwave it 1 min or heat it on gas and use it. Hope it helps :)

@shobhasvlogs1682 4 года назад

Interesting........

@bellytimberhouse 4 года назад

Glad you like it!!

@2404priti 3 года назад

Can you tell the exact time of make the caramel chocolate sauce And the time of making this dish Pls

@bellytimberhouse 3 года назад

Time varies according to your stove/gas's speed. However, the entire dish will be ready within an hour if you work continuously. The caramel sauce will take about 10 min to prepare.

@ShipraJain-zp6kj Год назад

too delish to resist :)

@bellytimberhouse Год назад

I know. I love it as well

@sharma2029 3 года назад

Love love❤

@bellytimberhouse 3 года назад

Thanks :)

@afsanaroich3020 3 года назад

Wow good

@bellytimberhouse 3 года назад

Thank you

@aditimehta6510 4 года назад

Amazing 😍

@bellytimberhouse 4 года назад

Thank you Aditi :)

@carrieaf4296 3 года назад

yum!

@bellytimberhouse 3 года назад

yeah it is :)

@abhiruchijain3740 4 года назад

Awesome

@bellytimberhouse 4 года назад

Thank you :)

@pireesharnijeevantham8626 4 года назад

Hi, For the brownies I see you didnt use egg. Did you use milk as the substitute for the egg? - If yes let me know how much milk do I need to use for 1 egg? Secondly, I would like to check the tray size that you used to bake the brownies?

@bellytimberhouse 4 года назад

Yes, it is a substitute so you have to use 2 tbsp of milk for each egg and I have used a 7" square pan. I hope it helps.

@pireesharnijeevantham8626 4 года назад

bellytimberhouse Thank you 😊

@ankitbabel6328 4 года назад

Delicious 😋😋😋

@bellytimberhouse 4 года назад

Thank you @Ankit.

@akankshabhansali6362 4 года назад

Awesome👍

@bellytimberhouse 4 года назад

Thank you, glad you liked it!!

@pihuagarwal6440 3 года назад

1/4th cup or 1/2cup of melted chocolate for caramel chocolate sauce? & which chocolate can we use dark compound or milk compound?

@bellytimberhouse 3 года назад

it's 1/2 cup of melted chocolate. You can use any chocolate as per your taste/choice.

@lavimachapanda934 3 года назад

We should put hot Carmel or cold

@bellytimberhouse 3 года назад

Hot

@poonamjain4030 4 года назад

Aap spiss roll bhi banana sikhana

@bellytimberhouse 4 года назад

Thik hai. Jaldi bnaungi.

@sadhanabapna2990 4 года назад

Yummy

@bellytimberhouse 4 года назад

Thank you :)

@ShilpaJainbabel 4 года назад

This is so good

@bellytimberhouse 4 года назад

Thank you Shilpa :)

@mkamal124 3 года назад

Which chocolate did you use for the ballon

@bellytimberhouse 3 года назад

i used dark chocolate which has 53% cocoa in it.

@elluruhinduja1367 2 года назад

Wow

@bellytimberhouse 2 года назад

Thanks

@Rohitkafan-s2m 3 года назад

I made it it is so tasty and yummy😋

@bellytimberhouse 3 года назад

Thank you so much 😃

@mittalpatel6887 3 года назад

Great. Any tips for chocolate ball using balloon ? I never tried this hack.

@dolphinn2376 3 года назад

I hv tried making chocolate ball with balloon many times but the balloon stick to the inside surface completely.. Impossible to remove from the chocolate... Plz help

@bellytimberhouse 3 года назад

did you grease it well and did you use thick balloon?

@uzerum 3 года назад

Hey but what did you pour at the end to make the ball melt?

@bellytimberhouse 3 года назад

That's what we wanted from the beginning. when you pour the caramel this ball should melt.

@uzerum 3 года назад

@@bellytimberhouse oh OK... Anyways thnx and I have liked your video and subbed to your channel

@bellytimberhouse 3 года назад

@@uzerum Thank you so much :)

@jakansha439 2 года назад

Dusting kes se kiya ❓

@bellytimberhouse 2 года назад

Cocoa powder se

@nuguriakshay 3 года назад

Yummilicious 😍😍😍

@bellytimberhouse 3 года назад

Thank you 😋

@techworld7499 3 года назад

👌👌

@bellytimberhouse 3 года назад

thank you :)

@brotkatze 3 года назад

You used sweat strawberries. :) 🍓🍓🍓

@bellytimberhouse 3 года назад

@bushrabegum6413 3 года назад

Heavy cream means ?? I think fresh cream I am ri8 ?

@bellytimberhouse 3 года назад

No heavy cream means it should have at-least 35% of fat. Fresh cream does not have that fat quantity so it can not be used here.

@ayeshafatima10a49 3 года назад

Can I bake the brownie on the gas stove??

@bellytimberhouse 3 года назад

Yes, sure. check out my pineapple cake recipe to know how to bake using a pan.ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-1EjI2XC3JZg.html

@ayeshafatima10a49 3 года назад

Okay thanks ❤️

@sahilahuja12345 3 года назад

The balloon part ruined my wives birthday surprise. I tried to melt chocolate without butter, it didn’t work as it came together and stick to each other. I then used butter while melting a chocolate which coated the balloon and I did freeze it for more than 2 hours however when I punctured the balloon ,chocolate dome shrinked too. Suggest me for next time 🥲

@bellytimberhouse 3 года назад

Please clear some doubts here. 1) as you said "I tried to melt chocolate without butter, it didn’t work as it came together and stick to each other." - are your talking about the caramel sauce? 2) I then used butter while melting a chocolate - Did you add butter in melted chocolate for making dome? 3) I did freeze it for more than 2 hours however when I punctured the balloon ,chocolate dome shrinked too - Any dark chocolate with 53% cocoa needs just 3-4 or maximum 10 minutes to harden. Did you wear gloves while touching the dome? Let me know above things so that I can answer you what exactly happened to your dome.

@sahilahuja12345 3 года назад

@@bellytimberhouse Thank you so much for replying. I used Amul dark chocolate 55% cocoa to make a balloon dome that was kept in a feeezer for more than 2 hours and yes i wore gloves 🧤 . I also used double boiler method to melt the chocolate, i had to use butter while melting the chocolate as it stared becoming stick in texture.

@sanjanahj8801 3 года назад

The melted chocolate which you poured on the balloon is just the chocolate which you melted in the double boiler with butter right ???? And how hot should the chocolate be while pouring ??

@bellytimberhouse 3 года назад

No Ma'am - That was for brownie only. To make the chocolate ball, I have poured only melted dark chocolate. The temperature should be not very hot, else the balloon will burst. If you can put your finger and feel that it is hot but still bearable then you are good to go. Hope this helps :)

@Tanya-ts7vv 3 года назад

Can we refrigerator for more than 10 minutes

@bellytimberhouse 3 года назад

yes, we just have to dry out the chocolate, it might take 5 min or 20 min. It just depends on the temp. If you keep more then an hour also its totally fine.

@Tanya-ts7vv 3 года назад

Thanks

@bellytimberhouse 3 года назад

@@Tanya-ts7vv Anytime :)

@bellytimberhouse 3 года назад

@@Tanya-ts7vv anytime :)

@brotkatze 3 года назад

Yeah! A recipe which isn't SO sweet.

@bellytimberhouse 3 года назад

yeah it is not so sweet.

@mariakalolwala8539 4 года назад

Is there any other way to make brownie without oven ?

@bellytimberhouse 4 года назад

yes, you can make it in pan also. take a pan and keep any steel stand in that and preheat it for about 10 min then keep the brownie mold in it and bake at low to medium heat for 25-30 min. check with a toothpick, if it comes clean that means the brownie is ready.

@sharma2029 3 года назад

Caramel sauce ingredients

@bellytimberhouse 3 года назад

updated, thanks :)