GARGANELLI - HOME MADE GARGANELLI PASTA 

#garganelli #pasta #recipes
GARGANELLI - HOME MADE GARGANELLI PASTA
Ingredients:
for the dough:
about 300 g of semolina (durum wheat)
3 medium eggs
machine for making homemade pasta
chopping board to scratch the pasta
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Chapters:
00:00 Introduction
00:11 Dough preparation
01:13 Re-kneading the dough
01:45 Dough spreading
03:13 Cutting the dough
04:03 Formation of the garganelli

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