ghee done right | ghee texture | cultured butter | clarified butter | homemade ghee |  

Cultured Ghee prepared from cultured butter that is butter obtained either by after churning curd or by using One of the most traditional processes which involves culturing the cream before churning it into butter and then clarifying it into ghee
Cultured Ghee is easier to undergo digestion and is not heavy on stomach.
#shorts #shortsvideo # homemade ghee #ghee #gheeathome #gheerecipes