Discover how to prepare a GLUTEN-FREE PIZZA WITH SELF-MADE Dough that is in no way inferior to a gluten-containing pizza.
It's easy to prepare, with simple ingredients.... and it's delicious!
I hope you enjoy it!
The pizza dough for this pizza is:
-GOODS FREE
-LAKTOSE FREE
-EGG FREE
-NO GRAIN
-VEGAN
🚩If you are on a dairy-free diet, simply omit the cheese in the filling.
YOU NEED
For a single pizza
For the dough:
20 g chickpea flour
60 g rice flour
45 g tapioca starch
3.5 g xanthan gum
2 g salt
3 g sugar
1 g dry yeast
110 g water
10 g olive oil
Filling to taste
👉 THE FULL RECIPE IS FINDED AT (Currently only in Spanish):
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#glutenfreerecipes #glutenfreepizza
14 окт 2024
