Goan ambot tik recipe ||goan fish ambot tik curry||goan fish curry 

Goan ambot tik recipe ||goan fish ambot tik curry||goan fish curry#fishcurry#goanfishcurry#recipe#seafood#goa
Ambot Tik yet another Goan speciality. ‘Ambot’ means 'sour' and ‘Tik’ means 'spicy' in Konkani language. Here, I have used dry kokum and vinegar as the souring agent and red dry chilies for the spice. Enjoy this Goan specialty along with hot steamed rice!
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