Gold Highlighters and Molds for Cake Decorating

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Gold highlighters will make your cake look beautiful! Learn how to use the gold and silver highlighters over a gumpaste molded piece done with silicone molds. This is a very detailed video that will help answer all those questions you might have on how to use gold in your cakes. Using lemon extract, vodka or Everclear, you can hand paint gold details over any cake. You can also use gold leaf or 24 karat gold if you want your details to be edible.
Website:
designmeacake.com/
Webstore:
www.designmeac...
Facebook:
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My Blog:
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Instagram:
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Gold Highlighter:
designmeacake.b...
Silver Highlighter:
designmeacake.b...
Key Mold:
designmeacake.b...
Keyhole Mold:
designmeacake.b...
Palette Knife:
designmeacake.b...
Hope you enjoy this cake decorating video tutorial blog.
Until next time
Ta ta!
Edna

Опубликовано:

4 окт 2024

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Комментарии : 81

@marinaaquino5741 6 лет назад

It doesn't matter your accent you make your point across and provide details in helping one do better on a project! Your videos are informative and to the detail!!!!

@EdnaDelacruz 6 лет назад

Thank you!

@sunshinesunshine3946 9 лет назад

Thank you Edna!!

@christinestone1372 9 лет назад

I like the way you talk to us all so please keep it up look forward to more

@EdnaDelacruz 9 лет назад

Thanks, I always do my best to keep in touch!

@79Memie 9 лет назад

Sometimes for us being nervous or shy and talking out about it make us feel less nervous...good for you Edna! you're awesome! and the camera loves you! :)

@EdnaDelacruz 9 лет назад

79Memie It kind of does help! Thanks!!!

@amangwenya388 Год назад

There are some who likes seeing you, don't feel intimidated by some comments, otherwise i really appreciate your tutorials, so good Edna, thank you.🤩

@EdnaDelacruz Год назад

Thank you so much for your kind words!

@sosueme3778 9 лет назад

Great to see you back doing tutorials ... please "" more flower tutorials ''''!!!!!

@EdnaDelacruz 9 лет назад

I have some in DVD's that I will place in my website on my website as soon as I finish it. They will be under advanced tutorials. But I will keep bringing tutorials as I can!

@marinaaquino5741 6 лет назад

Learned a lot of you! Thanks for sharing your experience!!!

@EdnaDelacruz 6 лет назад

My pleasure!

@babigurlgapeach 8 лет назад

I've placed my order. Thanks for all your time and videos Edna. God bless!!!!

@EdnaDelacruz 8 лет назад

+babigurlgapeach Have fun with them!! Iactually love those molds!

@hafedhanouas1086 6 лет назад

Thank you Edna I really love you and like all your tutorials I learn a lot with you 💕💕

@EdnaDelacruz 6 лет назад

Thank you!

@redhotsweetpotatoe 9 лет назад

Edna De la cruz Oh Edna, if I looked like you I'd be in front of a camera or mirror every chance I got. You're not only gorgeous but very informative. I have learned so much from watching your videos. Thank you for sharing your amazing skills with all of us. BTW: love your idea of cutting a hole in the lid of the shortening container.

@EdnaDelacruz 9 лет назад

Actually that container was from my son when he was a baby. It was for small snacks and it has work so wonderful for cake decor. He doesn't need it anymore. He is 18..lol It's a tupperware but I don't think the company sells them anymore! Thanks for the complements!

@hamidehorra4849 6 лет назад

Keep up the good work Edna. Your work is awesome! Love your videos, so informative. Thank you.

@EdnaDelacruz 6 лет назад

Thanks!

@lucerohoward6145 5 лет назад

This is something else, it takes time to do this.....

@EdnaDelacruz 5 лет назад

I do a lot of wedding cakes so this is for more intricate designs but it really depends on the customer and what they want.

@lucerohoward6145 5 лет назад

@@EdnaDelacruz are you still in Puerto rico? I know, wedding cakes they are hard specially when it comes to flavor....

@pdonnelly2 4 года назад

I subscribed because of your beautiful smile

@EdnaDelacruz 4 года назад

Aww, thank you!

@EdnaDelacruz 8 лет назад

I use 2 different highlighters. The one I use in this video is this one. www.designmeacake.net/collections/highlighters-and-luster-dusts/products/gold-highlighter-imperial-gold But as you can see is a bit more pricey. It's 3 gramms. I also use this one (which I am out of stock but ordering more this week): www.designmeacake.net/collections/highlighters-and-luster-dusts/products/gold-highlighter-dust?variant=14016336198 This one is beautiful one but it has a bit of copper undertone. So it's gold but just a tad different than the other one. I do mention this one because the price does go down dramatically and customers don't notice the difference once is on the cake.

@katmama1556 7 лет назад

Hi pretty lady! First off, I want to say a huge thank you for teaching me and helping me get started making beautiful cakes. Thank you a million. I think your videos are very good explaining and your work is beautiful. I clicked on 2 links you provided to buy the gold and molds and it didn't work. Another screen popped up you may want to check asap. Thanks

@EdnaDelacruz 7 лет назад

Thank you!

@cakeandclaytx 9 лет назад

Great video! ! So informative! You are so funny too!!

@EdnaDelacruz 9 лет назад

Thanks!

@babigurlgapeach 8 лет назад

Please let us know when you have restocked your key/keyhold molds Edna!!!

@shuggaraecreation2009 7 лет назад

love the tutorials

@EdnaDelacruz 7 лет назад

Thanks you. I was one of the first one in putting cake tutorials in You Tube back when there was nothing..I had to redo some of them, they are so old..lol

@lladytrue 9 лет назад

welcome back

@EdnaDelacruz 9 лет назад

Thanks!

@shuggaraecreation2009 7 лет назад

love you too,you are AWESOME!

@EdnaDelacruz 7 лет назад

Aww, thank you!

@loristone7454 9 лет назад

What kind of gold highlighter do you like the most? Where do you get it from? You are very talented thank you for sharing your talents!

@EdnaDelacruz 9 лет назад

Below the video there is a box, open where it says show more. In there you will find the links for all the things I love and use in the video!

@marilyncaro5319 9 лет назад

Edna I didn't know about you for long time. Welcome back. Por favor si abre un canal en espanol. Seria mas facil para los hispanos. Muy bueno y simpatico el tutorial, Gracias Saludos desde P.R.

@EdnaDelacruz 9 лет назад

I am working on the new website. Almost done. Then I will do more tutorial and hopefully I can do some in spanish

@mariav6418 9 лет назад

Si por favor Edna, un canal es Espanol para las que no entendemos English saludos.

@adrianadelcruz703 9 лет назад

Gracias!!!bendiciones

@EdnaDelacruz 9 лет назад

Thanks!

@janetlesley3390 7 лет назад

You are wonderful

@EdnaDelacruz 7 лет назад

Thanks!

@Luvcookfood 8 лет назад

OMg this is so pretty. Please tell me the brand/name of gold highlighter. Thank you so much.. you are so talented.

@EdnaDelacruz 7 лет назад

I just found this comment. Here is a link to the highlighters. The one I used in the video is the third one on the top line. Is more expensive as you can see by the grams and that's why I posted the other one I have which is pretty good but less expensive. www.designmeacake.net/collections/highlighters-and-luster-dusts

@Jlo2010t 9 лет назад

Deberías tener este mismo canal pero versión español.... Gracias

@EdnaDelacruz 9 лет назад

Poco a poco estoy organizandome. Estoy haciendo un nuevo website y cuando lo termine empiezo a organizar mas tutoriales y si, quiero hacer versiones en espanol.. Gracias!

@glendy865 7 лет назад

Hi thank you for this great video! So if it says 24k gold then it is edible right?

@EdnaDelacruz 7 лет назад

It has to say it's edible.

@jasminedavis7236 5 лет назад

Can you use lemon juice? What else can you use to mix with the gold highlighters?

@EdnaDelacruz 5 лет назад

No, lemon juice has no alcohol. Lemon extract does and you need it so it can evaporate.

@jasminedavis7236 5 лет назад

Ok. Ive heard people use almond extract and even vanilla. What do you think about these? Or wray and nephew brand rum ?

@EdnaDelacruz 5 лет назад

@@jasminedavis7236 I have used them too and even though the can work they don't work as well. The only way you will find this out is by testing the lemon extract and you will see that it works better. The alcohol content is high and the extract is not as thick so it dries best.

@LittleBritishBakery 7 лет назад

How far in advance can you make the decorations for the cake?

@EdnaDelacruz 7 лет назад

It really depends on what you are doing but if you need it really dry you will need at least 4 days.

@migdaliamontosa2850 9 лет назад

Edna esos tutoriales que tiened en Ingles haslo en Español el de flores de papel de arroz me gustaria verlo en Español y el de las flores de fondant saludos Edna

@EdnaDelacruz 9 лет назад

Migdalia Montosa Poco a poco ire haciendolos! gracias

@mariajoannou9936 7 лет назад

hi edna, did you leave the fondant to dry first, before painting? xx

@EdnaDelacruz 7 лет назад

It can be done both ways but you do have to be more careful when is on the softer side.

@zaneblane8160 6 лет назад

Gurl! You are sooo funny..and the camera loves you so don't worry!....how would I add a gold painted highlighted fondant pearl border to a cake? Should I paint it on the cake or before? If I paint it before [would love to make them days before because I work] , I'm worried about the pearls getting too hard and snapping apart when trying to curve them around the cake. How would you do it? 10, 8, 6 wedding cake..I think I understand from this video but want your expert validation....because it has to curve around the cake, should it dry before I highlight it? help! Thx! Btw.. when will the gold be back in stock?..and the key links are not working.

@EdnaDelacruz 6 лет назад

I usually make them and paint them, let them dry for a few minutes and then place them on the cake. Enough time for the highlighter to dry but not enough time for the fondant to dry. Some people prefer painting them while on the cake.

@zaneblane8160 6 лет назад

thx!

@zaneblane8160 6 лет назад

I had vodka but will use the lemon extract because you say it's better..and do it the way you do...wish me luck!! Thx!

@EdnaDelacruz 6 лет назад

I used to use Vodka and even tried Everclear but I have found that lemon extract is the best for me. This is the one I use. I buy the big bottle! amzn.to/2OBO1aj

@zaneblane8160 6 лет назад

Edna De la Cruz .. Thx!

@ninsbelleza8415 6 лет назад

edna can i use the lustre dust when making fondant?is this edible and safe to eat?

@EdnaDelacruz 6 лет назад

You can use it on details that you don't serve but not in a whole cake. Be aware that highlighters are not edible and some companies will say that they are. Some people still use them all over cakes but they are not edible. Lusters are non toxic so if you need to cover a cake is best to use a non-toxic one. You can also use airbrush colors or edible gold leaf

@ninsbelleza8415 6 лет назад

Edna De la Cruz ,i see so if i put in a fondant because gold leaf is so pricey here and the client cannot afford to pay extra for that i can put the gold luster dust on fondant then i will just tell them to remove the fondant when they will serve the cake?

@EdnaDelacruz 6 лет назад

A lot of people do that.

@ninsbelleza8415 6 лет назад

Edna De la Cruz ,thank u for answering my question,

@henriquecerqueira7429 9 лет назад

Adorei

@KCLV78 9 лет назад

You are too FUNNY!!!!!!

@msg4141 9 лет назад

Well if you just got on and did the video without telling us about how much you hate being in front of the camera ...

@EdnaDelacruz 9 лет назад

I like to be personal with the people that watch me, but I am shy. I don't see anything wrong about me being honest about it.

@griselrodriguez2145 7 лет назад

Edna De la Cruz..hola edna llevo meses tratando de aser un bizcocho mojadito con sirup.Estoy usando arina de todo uso y sierno 3 veces.Pero siempre me queda mojado en partes y duro.Que estatoy asiendo mal???

@zaneblane8160 6 лет назад

Greitcha Smith.....bug off! Really?

@Inlovewithpies 9 лет назад

hi Edna De la cruz, can a cake that has been frosted with crusting buttercream with small fondant decorations on it be kept in the fridge to chill? i've done this once but when i took the cake out of the fridge, the cake began to sweat and the colour of the fondant starts to drip on the buttercream. Please advice me, thank you :)