Grilled Lobster with Bloody Mary Linguine | Gordon Ramsay 

ikr lmao

I was laughing at this comment for 5 minutes straight

loool

just a couple spoons of vodka

+Australian Justice that's what I was thinking HAHAHA

This comment should have 1000 hits 😂😂😂😂

2shots of vodka😂😂😂😂

This comment winss

🤣🤣

Hahahaha

nice

I thought he didn’t like canned stuff

@@beezlebub6910 canned tomatoes are different

@@beezlebub6910 Canned tomatoes aren't really far off compared to using fresh tomatoes

Depending on the season, canned tomatoes are better

He peed olive oil He took a bath with olive oil He used olive oil as a lube He made of olive oil

Calm down..... His blood is just olive oil.

@Mark Zoobkoff haha how stupid can *YOU* be?

@@saasdsadasgamer2596 lmfao

@@iameartchan wtf LMAO..

😂

Scottish people....smh

fock me

More Flavor!

Helen Malone Its chef Ramsey i mean he always does that😂

"Glaze a couple spoons of vodka." Me: turn up! Gordon: (half a bottle later)

Me: bitch is u blind?

Top comment

There was barely any butter after he had grilled it, idiotic comment

Ha

@@robertharkess8875 jzee. Didn't need to be so rude

What disgust me is that these lobsters were cooked alive!!! As their head was intact 😱😱😱

He meant not over working it in the mixture

He prob meant dont use all the butter, just half the stick.

😂😂😂

Nice way to describe the sound of the vodka pouring

Two shots of vodka *literally finishes bottle*

I think you meant gulag gulag gulag gulag

"Lovely"

+Kayla B like fking 2 or 3 sticks

+Kayla B You don't have to eat it or cook yours that way

"Add a pinch of salt/sprinkle of sugar" dumps a whole handful

+Carson Tipps That actually was not much more than a teaspoon.

they are all like that, jamie oliver be like little drizzel of olive oil ; uses half the bottel

yay! Italian moms too :D

Absolutely spot-on

Incredible

With Goosebumps

But THEY'RE RAWWW

You stole my joke ;-;

danko jones 🙄🤣😂🤣😂

Oof ikr

ROTFFLMAO

@JamesP - lol literally isn't a joke because jokes by definition are supposed to be funny and it wasn't genius

BerticusBersht I know dat feel bruh... :D

feel you bra

I'm eating a grilled cheese sandwich I just made bc #chef life

I eat nothing

I feel you.

SAM AIDRUS 😂😂😂

Yummy always when cooking

I dunno why this is hilarious or kinda related to my unfortunate event (but not with lobster though)

Did you burn down ur house 🤔

CAPPPPP

Nicole Amodo Great, thanks.

Gordon Ramsay replied to you, I salute you you legend.

Haha! I feel awesome.

did you pour half the damn bottle of vodka in the mix for an early start? LMAO

St Nicholas Yes. Also a little in a glass as an appetizer.

Tyler Mooney you can't have enough vodka

Tyler Mooney lol fa real huh bro 😂😂

He definitely showed his Scottish-ness in this video LOL. A couple spoons of vodka...and maybe a few more for good measure...then a bit just for me. *swigs bottle for SEVERAL seconds*

Tyler Mooney me when i say ill drink responsibly

Instant throwback to the two shots of vodka vines

69 likes noice

Ah beautiful

LMAO

+Michael Wolverson It's a joke

+Workin0nit I like you.

+Workin0nit This ice tastes frozen!!! This salad is FUCKING RAWWWWW!!!!

IT TASTES TOO FISHY!!! THROW IT OUT

on his instagram, he showed how to do that, all he did was add a spoonful of caviar

Well I don't, it's just a picture I was taking about.

b open

lmao

Captain?

Captain here.Vanoss said that in one of his videos *flies away to 9gag*

Moist Sorry bro, in my garage, I'm drinking a spicy martini, not a pasta linguine or a lamborghini.

Sitting on my toilet playin wit my weenie

he put pieces not a stick

+Sky Dayer and where do you think pieces come from?

+ECURB511 deez nuts

You can never go wrong with "deez"

Orion Noiro 😂😂👌🏻👌🏻

cereal for me. lol

I feel you

I am eating grilled salad

+adfgfds meanwhile i sit here eating mi goreng :(

+OFFdaHeazy im here playing borderlnds eating burnt cookies

for sauce OFC

hahaha that's what I noticed too 😂

This is home made comfort food, not for gourmet fine dining. He is teaching us how to use good ingredients, even straight out of the come to cook a delicious meal. He does not use this when he is cooking for fine dining restaurants, and of course all ingredients must be fresh.

@@buttpark5336 I don't know lobster is homa made comfort food. But I guess if you're rich enough?

Master of the Mystic Arts Man I'm dead XD

Master of the Mystic Arts Imagine his kids

Kevin Sipos "daddy! Look I made a chocolate chip cookie in school" Gordon tastes it: " it's fuckin dry!" **throws it out the window

😂

**into the pool**

No more like a couple cups lol

+Haley Farms Couple of Gallons.

if anyone was ever in doubt over Gordon's Scottish heritage that vodka measure should have dispelled them

His kids and wife are so lucky..

+glossymilk they probably can't eat anything other than his cooking because it all tastes like crap to them

+epicdman813 I could imagine that. I'd be fat as fuck, man. You saw all the butter he cooks with.

+technobabble123 If your father was Gordon Ramsay no one would give a damn about how fat you'll be.

great

LOOOOOL

Cock for grown-ups fish

Virgin america

+Sly the Grreat for some reason 'Club' @ 1:20 just cracks me the hell up

+Sly the Grreat lol i'm so glad you pointed that out, it just keeps going too lol

+AcGaming Add a few spoons of vodka... *adds enough to get me shitfaced*

+Mats Lindgren The Alcohol will burn off almost instantly.

Linuini are a bit oval shaped not line the all round spaghetti thats the difference

Nahhh, linguini is almost used for sea foods base sauce

No, linguine flat surface spaghetti. Way tastier

it's a different type of pasta. Linguine (with the "e" in the end) is flat/oval, and usually more slippery than spaghetti.

@@andrewh6395 Linguine is not flat surfaced, they are slightly rounded, "tongue-shaped". The name is the italian word for tongue. (Closely etymologically related to the word "Language") You're thinking of tagliatelle or fettuccine, which are flat. Linguine also typically has slightly rough surfaces that make sauce cling better to them, hence they are typically used for sauces that are very oil based, or have a thin consistency.

ikr😂😂😂

It's a chili *BUTTER* of course it's main ingredient is going to be butter

2Pac my loveee

he said ultimate special occasion lunch :D

That's not fresh at all I guess.

Subhomoy Ganguly it is it’s canned. The freshness is sealed in.

Takes too much time to make for too little return. Canned tomatoes is almost as good.

He doesn't use this in his Michelin restaurants but for a video for the home cook to attempt to replicate. Makes sense.

I use the same ones :D Maybe he's using canned because they tend to have a little more acidity to them.

^ Ok Guy

Sima Patel nope he likes the pan nice and hot you can definitely hear him say this word every freaking video

Kevin Nicholson ok?

Ok

Olive oil, salt and pepper

+Blake Boykin "Don't overdo it with the butter" Throws in 3 sticks of butter.

+Wayne As27 a ladle is still a spoon

Yeah that's how this sentence is pronounced

+GazzaOak unless you actually burn it off with fire, alcohol takes a long time to burn off

+turtle79070 he burned it off with fire.

TheKoekiemonster1234 it takes more than a few seconds

turtle79070 they don´t show everything

ofcourse turtle is right, why else would ramsay mention it?

I can show you what dinner looks like ;)

Sophandara Po Probably wouldn't be very satisfying or filling.

Hani Younis now that was funny lol

copied comment

Canned tomatoes taste better than out-of-season tomatoes, simply because canned tomatoes are picked and canned when the tomatoes are in season, so they have a fuller flavor. Some of it is lost during the canning process, but it's still far superior to a tomato grown in winter.

Not even a chef can use fresh tomatoes all the time.

Nothing wrong with canned tomatoes.

Food was too damn good. had to reduce the goodness by using canned tomato

4:10 he also didn't make his own pasta for the linguine.

Crimson Duke Cooking with olive oil is pretty fucking nice though o: (granted, I'm partial to olive oil because it's what I use most of the time - and I feel like I wouldn't be a real Mediterranean if I didn't use it lol)

@@unrulycrow6299 Yea trie. But stre bougth one sucksm

hahahahahahahahahahahahahahaha good one dude

Half the bottle eww

Scythe IT it's fake....

Nevermind

AnhPhu Nguyen how can it be fake -.- hes cooking it

Scythe was thinking the same thing

You have to try it your self coocking with alcohol and be careful wth your eyebrows

When has he ever said that lol

+marble455 he's says it pretty often, pretty sure he says it in his fishfinger sandwich video

Lee Gray cv

dick

+Brandon Gaudet fuck you buddy

Yea

oh bollucks!!!!

It's not as much as the average amount used for cakes

You got that righ! It's amazing how amateur and cook-wannabes are so fierce at judging experienced, world-class chefs at their work...in recipes intended for amateurs! First of all, he hates the rubbishy prepared meal canned-food, which does not include tomatoes. Then, these guys must know that canned goods, especially fish and seafood, include excellent and widely sought after products. For instance, there is a brand from Catalunuya, whose steemed razor clams cans can cost you up to 200€.

Using canned tomatoes is actually better, they break down a lot easier than fresh, whole, tomatoes.