Pozdrav dragi prijatelji poštovane domaćice i domaćini.Pripremite svojoj porodici Grne iznenađenja i ostavite ih bet+z teksta.Traži će vam garant da ponovo pripremite.Verujte mi na reč dok i sami ne pripremite i uverite se da miris i ukus ovog božanstvenog obroka opija.Garant niste jeli tako sočna i ukusna rebarca u tako dobrom prilogu od povrća.Prednost ovog jela je što povrće možete odabrati ono koje vi volite kao i rebarca.Bilo da su svinjska ili juneća podjednako je ukusno.zato ne propustite ovaj recept a da ga ne isprobate jer sledi oduševljenje ukućana.
SASTOJCI
1,5kg svinskih rebara
MARINADA
2-3 kašike senf, so, biber, majčina dušica, đumbir, maslinovo ulje, sok od polovine limuna, 3 mladi beli luk.
POVRĆE
Paprika, paštrnak, šargarepa, ljuta papričica, mladi crni luk, krompir, prazi luk, grašak.
Suvi začin, biber, sos od paradajza, 250ml. voda.
Rebarca zajedno sa marinadom dinstati 30-40min. a u rernu sa povrćem na 200c nek krčka poklopljeno 1h.
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Hello dear friends of the respected housewife and hosts. Prepare your family Grne surprises and leave them bet + from the text. The guarantor will ask you to prepare again. Guarantee you have not eaten such juicy and tasty ribs in such a good side dish of vegetables. The advantage of this dish is that you can choose the vegetables you like as ribs. Whether they are pork or beef is equally delicious. So do not miss this recipe without try it because the enthusiasm of the family follows.
INGREDIENTS
1.5 kg of pork ribs
MARINADE
2-3 tablespoons mustard, salt, pepper, thyme, ginger, olive oil, juice of half a lemon, 3 young garlic.
VEGETABLES
Paprika, parsnips, carrots, hot peppers, young onions, potatoes, fried onions, peas.
Dry spice, pepper, tomato sauce, 250ml. water.
Simmer the ribs together with the marinade for 30-40 minutes. and in the oven with vegetables at 200c, let it simmer covered for 1 hour.
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17 май 2021
