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Cod fillet with cherry tomatoes and olives, a second fish dish cooked in a pan, simple, quick and delicious. In this video I show you how I make it. I hope you like this recipe.
Cod fillets cooked in a pan
To prepare it we will need the following ingredients:
350g of cod fillet
300g cherry tomatoes (I used piccadilly)
70g of black olives
40g white flour (you can substitute for cornstarch or rice flour)
1 clove of garlic
salt (I used parsley and garlic flavored salt)
extra virgin olive oil
pepper (I always use mix of pepper - black - white - pink and green)
fresh parsley
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To talk to me
E - M A I L: lericettediede@gmail.com
Hi, I'm Ede, I'm Brazilian but I live in Italy and I'm really passionate about cooking. In my channel you will mainly find recipes from Italian and Brazilian cuisine.
I'll show you how easy it is to cook, describing the recipes in detail step by step.
Simple, genuine and tasty recipes..... a channel dedicated to good food.
21 фев 2023
