Here's how to cook kurma: • Коурма - мясо хранится...
Only for Azerbaijani kourma they often take ghee, rather than melted fat tail fat.
And then you will learn how to cook the most luxurious rice in the world,
how to turn an ordinary onion into an incredibly delicious jam,
how to combine meat and dried fruits,
as well as
what seasonings and spices are required for Azerbaijani pilaf
and how many cauldrons?
If you want to be amazed by the incredible taste and understand that there is still something to strive for in life, watch the video and cook with us!
And soon on our channel you will see even more incredible Azerbaijani pilafs filmed in Azerbaijan - with almonds and pistachios, with baked chicken and cherries!
You will learn all the secrets of Azerbaijani cuisine because I started working on a new book about Azerbaijani cuisine! The book will be ready in a few years, but for now you can see video illustrations for this work.
Don't miss a single episode, because if you don't see how to cook korma, it's impossible to understand how to cook pilaf shown today! • Коурма - мясо хранится...
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24 сен 2024
