Hickory Nut Brew - How to Make

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Delicious and incredibly nourishing... This is a very easy to make tea you can enjoy all winter. All you need to do is collect the nuts in the fall and store them somewhere cool and dry. They'll last for years.
1) Take a handful or roughly 1 cup of nuts and smash them up (some layers of newspaper with nuts inbetween and a hammer will do just fine)
2) Lightly roast them in a pot with no water at first, just to get the flavors started (optional)
3) Cover with water, (better yet... cover them with freshly tapped maple sap!) roughly 1 gallon of water for a cup of crushed nuts will make a nice brew.
4) Simmer for HOURS. We love doing it on the woodstove, and start it the day before we want to have the tea.
5) Ladle tea with floating nutmeat into a mug, add a splash of maple syrup, and enjoy one of the best tasting teas on earth.
Literally 1-2 hours of collecting nuts in the fall can mean gallons and gallons and gallons of delicious and filling tea you can enjoy the whole winter.
You can do this!
Edible Acres is a full service permaculture nursery located in the Finger Lakes area of NY state. We grow all layers of perennial food forest systems and provide super hardy, edible, useful, medicinal, easy to propagate, perennial plants for sale locally or for shipping around the country...
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We also offer consultation and support in our region or remotely.
www.edibleacres...
Happy growing!

Опубликовано:

24 авг 2024

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Комментарии : 68

@enragedbutterfly 3 года назад

I’m here because of Akiva’s appearance on The Survival Podcast. Great stuff! Thanks for the video!

@dvk1895 2 года назад

Just discovered a hickory tree on my property. Just an incredible tasting nut!

@travisdavis1042 2 года назад

Can’t wait to give this a try tonight.

@staceyhagen5081 7 лет назад

One more reason to look forward to fall. We have so many hickory nuts. What a great use for them. Thank you for sharing!

@carlacowling1789 4 года назад

This is a very interesting idea. I've heard of doing this with acorns but not hickory nuts. When I was a kid we all used to sit around on the sidewalk and cracked open hickory nuts to eat.

@peterellis4262 3 года назад

Nice spoon!

@ruthh2443 7 лет назад

I watched this just to see the face that belongs to the waving hand in all the other videos! 😊 Keep up the good work.

@edibleacres 7 лет назад

My hand gets a lot more 'face time' on my videos than my face!

@ruthh2443 7 лет назад

I like that you focus intently on your subject matter in your videos. Just this once though it was nice to see who you are.

@jameskniskern2261 4 года назад

How did I miss this video!?! Anyway, I made a batch of this brew, and WOW! Love it. Made my second batch yesterday. Making another batch tomorrow. Picked up the rest of the hickory nuts we could find this afternoon!

@edibleacres 4 года назад

It's amazing. We haven't made any yet this season, so this is a great reminder to get to it!

@michiganhay7844 2 года назад

Yeah great video I make mine the same way

@doesntmatter7788 3 года назад

I just finished my first batch of this and oh my goodness, it's so good I'll be making this all of the time! I can't wait for my kids to try it tomorrow. Thank you so much for this recipe!

@sdaniel123 2 года назад

Nice! You can probably make Hickory tea mochi with that brew

@lifepuzzler8004 7 лет назад

You guys are awesome, every video includes easter eggs of *other* barely mentioned ideas.... like the hot-table insert for pyrolysis.... brilliant! Great channel :)

@edibleacres 7 лет назад

Thanks man, it's a lot of fun to share.

@kaia41 4 года назад

Oh Man....I'm in Europe, now I have to plant a Hickory tree...it's a pain in the butt to get a young seedling over here and its risky, because as all walnut-familiars they have encredible long tap roots. So they take about 2-3 years to recover the root until they actually start growing properly. And then...*timetravel* 15 Years onward, I can finally make this mouthwatering tea you showd me! Hopefully I'm not dead by then. :-))

@edibleacres 4 года назад

Make sure you plant a few of them!

@kaia41 4 года назад

@@edibleacres Well as I said...it's not that easy to purchase these over here. I have over 4k qm to plant and oak for coppicing and about 17 european walnuts already in it...recently they are more and more in danger because of that nasty walnutfruitfly, so I wanted to diversify and plant Pecan and Hickory..not so easy...You are a blessing to me. Found you a couple of days ago and since then i'm hinged :-) Thank you!

@edenelston7668 6 лет назад

I've been looking for a decent way to crack hickory nuts for years! I've seen people using rocks, hammers, and wood vices. Thanks for sharing the master nutcracker!

@edibleacres 6 лет назад

Incredibly worthwhile investment, just be sure you try and order it directly from them: www.masternutcracker.com/ - A little more hassle but it supports a good family business directly.

@howtowithhank4791 7 лет назад

Love the video's you guys have been putting out recently! keep it up!

@Rytoast99 4 года назад

Awesome video! My neighbor has a shell bark hickory. We have never harvested them though I should bring this up to them they are beer snobs

@lwitt8448 7 лет назад

Lovely video, thank you.

@adlapointe1 7 лет назад

I could smell the brew! Now I have to go crack some hickory nuts... haven't done the brew in a while.

@VaughnMalecki 7 лет назад

Man I'd love to try that.

@Crina-LudmilaCristeaAuthor 3 года назад

This is amazing!!! I had no idea we can make (delicious) tea from (hickory) nuts. I wonder, can we do that with walnuts? Thank you for sharing!

@edibleacres 3 года назад

We haven't tried with walnuts because I think the shell has a very large amount of tannins in them... We're hoping for a huge hickory crop this fall and fingers crossed we'll have a lot of tea to make this winter :). Be well Crina

@Crina-LudmilaCristeaAuthor 3 года назад

@@edibleacres That's probably the case. Sadly, I don't think we have hickory nuts in Romania. I haven't encountered any, as far as I know, and I'm not sure how well they would do or if they're easy to find to plant. A project to keep in mind. Thank you! I hope you have lots of hickory nuts this coming season to enjoy. Take care, Sasha and Sean.🤗

@oxbowfarm5803 7 лет назад

Very good video Sean. I'd read that this technique was used historically to extract the oil from hickory/butternut etc. but I haven't heard of just drinking it straight. Do you do this with the black walnuts? I've got plenty of BW, but no hickory here on the farm unfortunately.

@edibleacres 7 лет назад

It sure makes it easier just to simmer for a long time and drink it, rather than trying to pull the oil off it. You end up with a tea that looks like melted butter is in it! Win! I haven't tried it with black walnuts, I have suspicions that it would be too tannin-y.

@pattifoote1714 6 лет назад

Collect them if you can beat the squirrels to them! Will remember this, thank you😊☘️💚

@hawghawg381 3 года назад

Pecan flavored?

@strategicprepper2648 2 года назад

Just moved to a property and noticed the hickory nuts. Gonna try this. Is there any caffeine in it?

@edibleacres 2 года назад

No caffeine at all

@deima100 7 лет назад

Excellent Idea! I don't have the hickory nuts, but will try to brew with some butternuts; any reasons why it would not work? many thanks Sean

@techedfireman4981 7 лет назад

We met you 2 years ago at Akiva's Nut Festival. My son really loved this stuff. We couldn't make it this year, he was soo disappointed he really wanted some of this. The nuts start dropping in September?

@edibleacres 7 лет назад

In our area it's later September / early October. Really worth checking them this season, hopefully we get a big year again!

@hemansr3893 4 года назад

I wish I saw this video before the the snow came!!! :>)>

@edibleacres 4 года назад

Next year!

@lastOFtheBOHEMIANS 3 года назад

Have you ever seen this done with pecans

@jennyguenther745 2 года назад

Question: I have 2 big buckets of hickory nuts that have now some white mold on the bigger shell. Is there any way I can salvage them? Like soaking them in vinegar water, maybe?? We picked them dry from the ground. They had mud on them so we washed them in water and then sun dried them. Then store them in buckets. Now they have mold... :(

@edibleacres 2 года назад

Buckets are what are getting you... They HAVE to be able to breathe. Bring them out of the buckets, the moldiest return to nature, others can be scrubbed and cleaned and dried THOROUGHLY and then moved to onion bags or the like with good air flow. Lesson learned, if you collect nuts plan to dry well in fall and store with allowance for good breath and airflow...

@jennyguenther745 2 года назад

@@edibleacres Thank you so much for your reply! Much appreciated! :) I LOVE your tea recipe! Once the tea is ready, I store in the fridge and heat up what I need and add cream and sweetener. Sooooo delicious!! :)

@thehumblefactory 2 года назад

Have you ever tried it with bitternut hickory (sometimes called swamp hickory)? It's the only one that I've ever seen growing out here near Seattle, and when I tried the fresh nuts from one in New Jersey, I remember them being pretty gross (bitter. It does what it says on the box...) But I thought that maybe the long heat treatment might modify some of the bitter compounds? Or maybe they wouldn't be extracted by water? Any thoughts?

@edibleacres 2 года назад

We haven't tried that, but I have my doubts that bitternut would work with this... Hmmm, maybe try a small experiment and see?

@shayisrael6137 7 лет назад

can you use nuts that have worm holes in them? Seems like the trees around us have nuts that are infested with worm holes.

@edibleacres 7 лет назад

YOu can always try and see... Sometimes holes in nuts don't mean a ruined nut, but often the nuts inside are molded / rotted / super dry. Those wouldn't make good tea at all. You can try cracking a few and see what the nut looks like and see if it makes sense to try. Good luck!

@harntheory5572 7 лет назад

Wow. I totally was not cognizant and then I recognized your voice from the other videos. Great to finally see you. But I SO thought you were blonde. ;-) You looked a lot like my friend Dan from Dancing Rabbit in my mind. Probably still will. I'm like that... just ask Steve Inskeep. Great video. Looks like only Bitternut Hickory (Carya cordiformis) grows this far north. I am betting it won't make that nice tea you have there.

@edibleacres 7 лет назад

Thanks I think? I'm going grey so maybe that will help me look more like Dan?

@harntheory5572 7 лет назад

Nah! You're rockin' the Colin Farrell look. He trumps Dan every day of the week! ;-) I have this thing (don't we all?) where I picture someone based on their voice. I told Steve Inskeep he looks like David Brancaccio on the radio and he laughed out loud. And I told him Kai Ryssdal looks like Steve on the radio. And David, like Kai... my crazy NPR "TV" circle. I was at the WFYI 40th anniversary listening to Steve speak and every time someone would stand between us, I'd picture David up there talking. So, it may take me a while to transition in my mind to a dark Colin Farrell look-alike when I watch your stuff going forward. Just hard for me to see that swarthy character as the gentle and thorough teacher you are as you walk us through your amazing Permaculture world. I did have someone tell me once I looked like Sharon Stone, but I think she might have been stoned! Keep the wonderful videos coming. You're inspiring us all.

@dreaminging 2 года назад

Isn't it true that the hickory skin/fruit is slightly toxic??? is the black colour coming from residual skin? Are you sure this is safe?

@edibleacres 2 года назад

We've never heard of that or have had any issues at all, after many many years of enjoying it... I don't think the nuts and shells are toxic.

@aw5832 3 года назад

I have thirty or so mature shagbark hickory trees and I've always wanted to use them as chicken feed. You mentioned giving one to your chickens, can they process the hard shell if they are crushed?

@edibleacres 3 года назад

I think so, but they can also try to pick at the bits in between!

@aw5832 3 года назад

@@edibleacres I'll give it a shot, thanks

@Y_ruba_al Год назад

you can use your shagbark and make hickory syrup out of it.........

@WearySecret 6 лет назад

How does this differ from making a tea with the bark? Have you made syrup from the nuts as well? I wish I had a wood burning stove. I love the smell of the smoke. Why can't the perfume industry get a clue. Idk

@edibleacres 6 лет назад

I haven't made tea from the bark, but I suspect it's quite different as this has an incredible amount of fat and protein from the nut meat itself. Really worthwhile stuff!

@WearySecret 6 лет назад

@@edibleacres My friend has made the syrup. It's smokey and sweet and very delicious. I should probably start foraging now for both the bark and the nuts. Ty for the video!

@freshlove7926 5 лет назад

Nice lifestyle

@WarrenRCG 7 лет назад

I'm thirsty! Here's a stupid question, do hickory nuts come from hickory trees?

@edibleacres 7 лет назад

They do!

@blenderbenderguy 7 лет назад

You have any problem with shuckworms? I have several hickory trees but every last nut I've ever gathered has been wormy. I'm too squeamish to overlook them when I know every nut is infested.

@edibleacres 7 лет назад

I haven't had that problem with worms, so I'm not sure how to offer advice. Is the situation such that wildlife can't access the nuts? I've seen orchards with chestnuts before where there is a huge fence and deer/turkeys can't come to eat the fallen chestnuts that aren't collected. In that space the nuts are loaded with worms. When wildlife can clean up whats fallen the worms seem to be much less of an issue...

@blenderbenderguy 7 лет назад

Even nuts I pick off trees have at least one worm per nut. The Hickory Shuckworm, as I understand it, is from a moth that mosquito-like spears an egg into young fruit, where it develops into the worm, which of course survives by eating the nutmeat instead of me. I'm sure there are chemical methods to deal with the moth, but I won't go there just yet. Thanks for your input!

@edibleacres 7 лет назад

I'd wonder what birds / other creatures enjoy eating the mosquito like being, or the worms when they emerge... Those would be the friends to create habitat / housing / food sources / protection for. Thats the angle I try to look at these problems from when I get things like this in my systems. Good luck!

@blenderbenderguy 7 лет назад

Yep... that' my next project to figure out.