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Homemade French Fondant Fancies Recipe (DIY, Simple) 

Mustard Makes
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In todays video i show you my recipe for how to make your very own homemade simple & delicious french fondant fancies in the comfort of your own home, the classic british treat by mr kiping with a sweet creamy buttercream & a moist light cake!
Recipe -
Cake :
4 ounces sugar
4 ounces butter
2 eggs
4 1/2 ounces self raising flour
1 ounce milk / buttermilk
2 teaspoons oil
1 teaspoon vanilla
1/2 teaspoon baking powder
1/2 teaspoon corn flour / corn starch
1/2 teaspoon salt
Bake for 20 - 25 minutes at 160c / 320f
Buttercream:
2 tablespoons butter
5 tablespoons icing / powdered sugar
1/2 teaspoon vanilla
1/2 teaspoon milk
Coloured Icing: x 3
8 tablespoons icing / powdered sugar
3 - 4 teaspoons water
(Adjusting if necessary)
+ food colouring of your choosing & cocoa powder for the chocolate
Let me know what you think in the comments! Please like, share, comment, subscribe & click the bell so you get notifications when i upload brand NEW videos!
Leave any suggestions for future recipes you'd like to see down below & i might just make them!
Follow me on Twitter - / mustardmakes
#FrenchFondantFancies #MrKipling #Recipe

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Опубликовано:

 

18 мар 2021

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Комментарии : 28   
@RadMatter_
@RadMatter_ 2 месяца назад
Oh, so this is what Patricia wanted to eat
@Morine_Ventas
@Morine_Ventas Месяц назад
You think she eats them with her post shootout cups of tea?
@Nuibaba314
@Nuibaba314 18 дней назад
I like how this comment has absolutely no context. It does look like it would go great with a cuppa tea
@austinmolina8069
@austinmolina8069 8 дней назад
I was checking if this was real. It is and it looks good.
@andrewsquire1024
@andrewsquire1024 2 года назад
Wow well done. They look amazing! Maybe even better than the originals… haven’t had one for 30 yrs, but I remember they are mouth watering
@mustardmakes4041
@mustardmakes4041 Год назад
Thanks so much!
@davidcassidy8390
@davidcassidy8390 2 года назад
Looking forward to trying this. Thanks buddy.
@mustardmakes4041
@mustardmakes4041 2 года назад
No problem David, i hope you enjoy them as much as i did!!
@Katya-zj7ni
@Katya-zj7ni 2 года назад
Great idea about making little moulds ❤️
@mustardmakes4041
@mustardmakes4041 2 года назад
Aww cheers thank you!
@Acecidic
@Acecidic Год назад
Awesome!! Gonna make these for the family for the kings coronation!!
@aimee5246
@aimee5246 2 года назад
Thanks for the tutorial gonna try this tomorrow
@mustardmakes4041
@mustardmakes4041 2 года назад
Amazing! I hope they turned out well and you enjoyed them as much as i did! 💛
@aimee5246
@aimee5246 2 года назад
@@mustardmakes4041 Honestly wish I could show a picture of how amazing they looked. Tasted like diabetes but overall great
@AlCaponeh
@AlCaponeh 2 года назад
these look just like Mr Kipling! Great video :)
@mustardmakes4041
@mustardmakes4041 2 года назад
Thank you! Yeah it was a little time consuming to get them just right, but i was VERY pleased with the results. Cheers
@asiafarooq6925
@asiafarooq6925 3 года назад
Cant wait to try this😀
@mustardmakes4041
@mustardmakes4041 3 года назад
Have fun! Hope you enjoy :)
@ronniegorace887
@ronniegorace887 3 года назад
Yaayyyyy!
@mustardmakes4041
@mustardmakes4041 3 года назад
Heeyyyyy Ronnie haha thanks for the warm welcome! :)
@ronniegorace887
@ronniegorace887 3 года назад
@@mustardmakes4041 ur always welcome mustard!!!😊😊
@drummerguyish
@drummerguyish 6 месяцев назад
When you cover in frosting, did you remove from the tray with your fingers or use tongs etc? Just to avoid messing up the frosting while it's still wet
@minikarter
@minikarter 2 года назад
Got some great tips from this, thanks! What is the advantage of using individual moulds over using a square cake tin and cutting into smaller cubes?
@mustardmakes4041
@mustardmakes4041 Год назад
Glad i could help! The main advantage is you get much neater looking cakes, if you cut them the sides will be crumblier and harder to get a clean finish :)
@jaybird3225
@jaybird3225 Месяц назад
So you brush with syrup and then cut it off🫢
@onionarmy
@onionarmy 3 года назад
hey just ran across your channel, just wanted to give some advice for growth on youtube and building an audience. There are plenty cooking channels doing the same thing as you the difference between the big channels is their personality and the charisma they give off. You need to separate from a typical cooking channel and come up with original ideas and be yourself. Be unique. This needs to be your passion.
@onionarmy
@onionarmy 3 года назад
your production quality is top class though best of luck
@mustardmakes4041
@mustardmakes4041 3 года назад
Thanks for taking the time out to pass on this advice, much appreciated niyor :)
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