#mango #icecream #mangoicecream #trending #viral #kidsfavourite #foodmaker110 #summerfood
Mango Ice Cream Recipe
Ingredients:
1 ripe mango (approximately 200 grams of mango pulp)
100 ml sweetened condensed milk
50 grams granulated sugar (adjust to taste)
100 ml heavy cream (dairy cream)
50 ml fresh milk
Instructions:
Prepare and Blend:
Peel and cut the mango into chunks.
In a blender, combine the mango chunks, sweetened condensed milk, granulated sugar, heavy cream, and fresh milk.
Blend until the mixture is smooth and fully combined.
Freeze:
Pour the blended mixture into a shallow, airtight container or ice cream mold.
Freeze overnight and serve!
Inspired by:
@FoodfusionPk
@yesicancook
@BaBaFoodRRC
@KunCooking
@indianfoodvlogs
@FoodMaker110
8 июн 2024
