Homemade Pork And Beef Meatloaf 

Today we will cook homemade meatloaf, beef and pork. The dish turns out juicy, tasty and low-fat. Let's start cooking!
For the dish we will need the following ingredients:
Pork - 500 grams
Beef - 400 grams
Onion - 1 piece
Garlic - 7 cloves
Raw egg - 1 piece
Boiled eggs - 2 pieces
Seasonings:
Svan salt and barberry, mountain herbs and flowers. You can add your own to taste.
The method of making the meatloaf: Mix all the ingredients with your hands, put on parchment and make a roll shape. You can wrap the top with foil. Use a needle to make holes. Put everything in the oven for 1 hour and 20 minutes at a temperature of 180 degrees. Enjoy your meal!
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