Homemade Pork & Beans When Struggling Is Delicious

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#porkandbeans #pintobeans #budgetrecipe
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"Broken Reality" Kevin MacLeod (incompetech.com)
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29 сен 2024

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Комментарии : 263

@LisaMerideth-i8t 9 месяцев назад

It was great and we didn’t think a thing about eating at the roadside rest stops! If lucky there was a public toilet ( usually kinda gross). We definitely had eggs, bread, milk, cereal, lunch meat. Eat quick to get back on the road (interstate wasn’t an option in th early sixties). Thank you Larry, these recipes are real!

@pablodelsegundo9502 9 месяцев назад

It's a shame to realize now rest stops are polluted with criminals, drug addicts, pervs, and psychos in 2023. We can't have nice things anymore.

@jeffth205 9 месяцев назад

Pork and beans mixed with potato salad were a lunch staple in my house. With cold bbq chicken. Mum was a health nut, very little fried in our house.

@Kresh42 9 месяцев назад

"I've wined and dined with kings and queens, and I've slept in the alley eating pork and beans!" - Dusty Rhodes

@fufucker9898 9 месяцев назад

In my 40s and cook a fair amount of dried beans, found 3 rocks that were the same size/shape as the beans. Definitely worth looking through them

@pablodelsegundo9502 9 месяцев назад

As an old beaner myself, I can confirm. Gotta look out for the rotted/half bug-eaten stray beans, too.

@shondathompson8944 3 месяца назад

I've also found a rock when sorting my beans

@mousiebrown1747 9 месяцев назад

Sorry, we had Campbell’s except for Beenee Weenees for a treat. I remember Frostop with its burger in a boat and big cold frosty root beer in a mug. And the picnic table so you could eat right there! Ketchup in a squeeze bottle on the counter! Oh yeah! Thanks, friend!

@loveistruth5713 9 месяцев назад

I was just thinking how B&M baked beans got pushed off the shelf. Literally outclassed all of them

@tenorman 9 месяцев назад

You serve over rice to stretch it a bit further. I make something similar with pork butt(shoulder). Mmm mmm good.

@dannyhartwig7595 9 месяцев назад

thats a problem most have with cooking. they follow recipes like the 10 comandments. they dont try out nor improvise.

@mavman0131 9 месяцев назад

You could also use "Liquid Smoke" in this recipe as well. 😎

@jawarholol4651 9 месяцев назад

That's a really good idea. Thanks

@barbarataylor1535 9 месяцев назад

Love your videos. This one remined me, I am 82 when I was around five how exciting it was to get the one piece of meat or bacon fat that was in the can of pork and beans.

@stephaniepapaleo9001 9 месяцев назад

It still is! Even in bean soup!

@FoulOwl2112 9 месяцев назад

I grew up eating Van Camps too. Always felt like a lottery winner when you got the pork cube.

@jawarholol4651 9 месяцев назад

To me, it was like being surprised by a gob of snot

@GrubbsandWyrm 9 месяцев назад

I loved the "pork" chuck

@rossallan3585 9 месяцев назад

As a Brit? We didn’t have Pork and Beans as such. What we did have were tins of Beans with tiny wee sausages in them. And I’ll still enjoy of such now and again, on toast, as is tradition. As for Chicken? I dimly remember trips on the train down to Oxford to visit Great Granny Rhonda. And we’d usually have Marks and Spencer’s cold rotisserie chicken to chow down on. Given GG Rhonda, Granny Robinson and Mumsie are no longer with us? That’s a curiously special memory for me.

@rossallan3585 9 месяцев назад

@@SteveReynold yet…you cared enough to comment. Thanks petal!

@thaisstone5192 9 месяцев назад

@@SteveReynold Oh, great. Another professional asshole ruins a channel with a troll comment.

@fufucker9898 9 месяцев назад

@SteveReynold enjoy the insurance premiums and co-pays 😂

@jokersgirll 9 месяцев назад

No disrespect to heinz "tinned" beans but our new england baked beans, canned or not, just do it for me. On brown bread or toast, if you can find B&M baked beans i would try them friend. Made with love from across the pond, they are good with salt pork or sausages. I can get a local made Banger style sausage and they are great with B&M

@enigma_-_79 9 месяцев назад

American pork and beans are so different to Heinz beans. I always took the bit of pork out but they’re made with big brown Southern beans and brown sugar and are very very tasty. I can’t eat Heinz now I’m home, they taste too watery, the recipe has changed a lot, and I definitely won’t pay £1.50 for a tin of beans and sausage! I guess the closest we have here, in a can are the Crosse & Blackwell barbecue beans which I do occasionally buy. It’s so easy to make a pan of beans, and so cheap, that I make my own and put them in airtight mason jars. I also make pea and ham soup all winter long. Have a go at this recipe and I’ll bet that you don’t pay silly money for Heinz again. There was no need for them to hike up the price the way they did, it was just greed. Enjoy the beans.

@dennisvandermarkt8263 9 месяцев назад

Looks killer Larry. Cold fried chicken, boiled eggs and a can of beans. What could go wrong. Lol. I would eat that stuff up, I'm 60 I remember

@lancerevell5979 9 месяцев назад

Same here, I am 66 and a Native Floridian. I remember those roadside stops, before the Interstates and Da Mouse Mafia killed off the classic roadside attractions, and ruined places like Silver Springs, Six Gun Territory, Ross Allen's Reptile Institute, etc. Good times back then. Load up the Family Truckster and hit the state highways. 😎👍

@Dana-ie2bh 9 месяцев назад

Rice in the east, beans in the west. Rice and beans, heaven.

@kchristiansen3600 9 месяцев назад

Born in 54, mom would cook fried chicken and potato salad to take on road trips,cold fried chicken is great.....😊

@willblack5419 9 месяцев назад

Just retired, these meals are really helpful! So many good tasting meals! Thank you!

@randytessman6750 9 месяцев назад

Beans is one of the best recipes for any amount of $$, right there with vegetable stew & dumplings. Most of your ingredients go by how much you want to spend or time you take as well. Heck if times are tough you can add more water and some more seasoning and add rice and have bean soup too. Oh and you can throw the jalapeno in the oven or roasted on a gas stove top to add more flavour too.

@jamesellsworth9673 9 месяцев назад

Yep: rice works! Adele Davis, in DIET FOR A SMALL PLANET, notes that rice and beans offer a complete protein. And they are tasty!

@Blitzkrieg1976 9 месяцев назад

Those were the good ol' days😊 I miss how simple things actually seemed compared to the INSANITY of today. Love pork/ franks and beans.

@jenniferwintz2514 9 месяцев назад

My mother was more inclined to pack sandwich fixings in the cooler vs. fried chicken, but I've definitely had delicious cold fried chicken on a picnic. I grew up in the 70s as well. I wanted to add that it seems to me the Aldi pork and beans have more pork than Van Camps and taste just as good, hot or cold.

@miketranfaglia3986 9 месяцев назад

Home-made baked beans are just about the most delicious thing in the world; I do mine in a crock pot, but just about any method works. That meat looked like a major upgrade from a basic ham bone!

@jeffslote9671 9 месяцев назад

RU-vid needs more realistic cooking videos like yours. To many videos are for recipes that use expensive and obscure ingredients

@kimlackey4135 9 месяцев назад

Try watching Collard Valley Cooks, Whippoorwill Holler.

@goaway3717 9 месяцев назад

I remember all those things from 70's & 80's road trips. We even brought along charcoal for those roadside picnic areas that had grills cemented into the ground. I'm pretty unbiased on the beanie weenie vs pork n beans front and have no preference of one over the others. My mom made homemade bbq pork & beans or chopped up hot dogs & beans pretty often while I was growing up. As a kid I sorted (and shelled) through a hell of a lot of beans and like you haven't ever found a rock in what I've either cooked or helped cook but I have found rocks in beans in a couple restaurants over the years, which is just one reason I avoid most restaurants nowadays.

@jeanniebell9493 9 месяцев назад

In New England, we enjoy B&M and Friends beans, because they have a rich sauce ! Love the addition of the 'leftover' pork !!! Looks delicious ! :) Thank you :)

@carole2403xqv1 9 месяцев назад

Grew up in NYC and we always had B&M baked beans. Some of the local old time Norwegian and German delicatessens carried Van Camps-Fancy!!.

@curtismatsune3147 9 месяцев назад

And after the roadside picnic table lunch we kids would play in the dirt making forts and such out of rocks, sticks and dirt. Those were the days! Great pork and beans recipe, and so healthy, too! Simmering bones adds so many nutrients to the meal. I also like the tips such as not adding salt until the end, which I had to learn by trial and error.

@jawarholol4651 9 месяцев назад

I'm loving the struggle recipe series, Wolfie my man! It's clear you've put a lot of work into this recipe, and it shows! Thanks, I may try this

@steveruby2120 9 месяцев назад

I know you've heard this before. My late Dad would repeat this before eating beans of any kind. "Beans beans the musical fruit, the more you eat the more you toot, the more you toot the better you feel, so let's have beans for every meal.

@maryoleary2037 9 месяцев назад

There's also "Beans, beans are good for the heart, the you eat, the more you fart, the more you fart the better you feel, so let's have beans for every meal!"

@steveruby2120 9 месяцев назад

@@maryoleary2037 We all agree then, beans are a very good thing. Have a good day Mary Oleary. (what a cool name)

@mlindsay527 9 месяцев назад

Looks good to me. We make dry beans approximately every week or two. Often with stock made from leftover bones. A pressure cooker makes short work of bones and dry beans.

@moosemann6152 9 месяцев назад

Baked beans are the best one time I went on a baked bean diet and ate beans for breakfast lunch and dinner. My coworkers loved it

@ShanecaRene 9 месяцев назад

I don't eat pork anymore but I liked the pork n beans with the cut up hotdogs in it 😊

@MMID303 9 месяцев назад

My dad grew up in the 60s and 70s. He's always telling me stories of how things were when he was a kid. I envy him. Although the 90s were great, I would have loved to experience the things he did.

@sonialoves444 9 месяцев назад

thanks for showing us these real recipes! thanks for also giving us alternative ideas if we don’t have the exact ingredients, i’ve commented this before but i gotta say it again, i love watching this channel! thank you!

@tylerservies3380 9 месяцев назад

Forget all that stuff. Stun the younger ones by telling them no WiFi or even cell phone! 😂🤣

@kenhill3230 9 месяцев назад

I love these videos. I will never forget sharing a pack of Nabs with my father, and that is all we had that day. You never forget once you have been hungry for real.

@kevindarrell3500 9 месяцев назад

Absolutely agree. My kids use to say they were starving. I always told them you don’t know what starving is. I’ve been so hungry I could eat shoe leather. But by the grace of God I’ve never starved.🙏

@kenhill3230 9 месяцев назад

@@kevindarrell3500 Amen.

@carlh-thehermitwithwi-fi679 9 месяцев назад

i drank out of the hose, and nobody died. I ate cold pork and beans out of the can wit ha metal spoon, nobody died. I didn't have ahnd santizer, i had water from the hose and a paper towl...and nobdy died. THESE WIMPS need to stay home and keep their a--es off the road, we old folk have places to go and thngs to do. (good recipe though, gonna try it)

@lancerevell5979 9 месяцев назад

Excellent recipe! I'd definitely tuck into a bowl of this! 😊

@vivansolace 9 месяцев назад

You can also use Porkbelly for pork and beans because it is bacon fat used in the pork and beans

@PonkeyPoe 9 месяцев назад

Pop some kidney beans, canned tomatoes, hot sauce, leftover pork chops/bacon/pulled pork or even chicken into a pot and enjoy. Won't hit that nostalgia factor but man is it good. Can even use ketchup if times are especially tough.

@Steel-Pinnings 9 месяцев назад

I grew up loving pork-N-beans right from the can, never heated. My school cafeteria would serve them warm and I didn't care for them at all. My PapPaw showed me to add a spoonful of mayo to it for a whole new experience.😋 But what you made in this video we knew as a pot of beans. And hell yeah that looked fantastic. But this is so much better than a can of beans.

@natesmith3065 9 месяцев назад

If you have it I bet smoked Paprika would be a great spice addition to this recipe. You can get it pretty cheap if you buy the mexican or "ethnic" brand and it's usually better. Growing up my family always made Appalachian soup bean with ham bone, we called them "souper doopers".

@usernameisusername 9 месяцев назад

I get awarm feeling inside when i hear you say the word delicious 😊

@mikenewbold1699 9 месяцев назад

sound gae

@usernameisusername 9 месяцев назад

@@mikenewbold1699 I'm a dog

@mikenewbold1699 9 месяцев назад

Can see that@@usernameisusername

@Tabi1983 8 месяцев назад

I have the greatest memories of packing up a cold lunch of spending an afternoon out with my parents and Bubby. ❤ This is not only a delicious recipe but hits me in the nostalgia. Thanks - I needed this today. Times are hard for sure; Canada’s food prices right now are so bad that I can’t even afford to shop at the grocery store I work at; we have to do a monthly shopping 90 minutes away in order to get what we need. I plan out all our meals and have definitely gotten some inspiration from your videos. Thank you for doing what you do!

@davemcbroom695 9 месяцев назад

Beanee weenees are considered bachelor chow at my house. Pork and beans runs a close second. Instead of Van Camps tho I prefer Bush's beans. I guess that makes me a Bush man.😅

@rhinox0110 9 месяцев назад

Man I sure would love to share a struggle meal with you guys, I don't care how big the portions are they always look dang tasty. I have a just over palm sized granite stone I put in the pot when making beans of any type I've had for over 30 years. One of my great Aunts gave it to me and I swear it makes them taste better. It might be superstition/psychological , but I have made a couple pots without it and they never taste quiet right... My friend said that it probably has over 50 years of seasoning in it lol... You said something about having never found rocks in your bags of beans and that made me think of that.

@BELCAN57 9 месяцев назад

Serve this with some rice and you've got a complete protein.

@VincentVader 9 месяцев назад

That's is pinto beans, not pork and beans out of a can. It's not the same thing. But I love pinto beans & cornbread.

@ShanecaRene 9 месяцев назад

It's still pork and beans because it's a bean dish using pork..there are different ways you can make pork and beans..he made a savory version versus the sweet version most of us are used to eating 😊

@virginiathomasakaicedragon6579 9 месяцев назад

I would have eaten those rib tips they would have never made it to the beans LOL

@nanolather1972 9 месяцев назад

Thanks Larry, happy holidays

@virginiathomasakaicedragon6579 9 месяцев назад

Smoked paprika works too

@gkhanjriii91-04 9 месяцев назад

Over a bowl of rice 😋🤙🏼

@marieboschman1311 9 месяцев назад

I love eating pork and beans on toast. It's so good 😊

@richm9455 9 месяцев назад

I need to try that…

@marieboschman1311 9 месяцев назад

@@richm9455 I do mine with some shredded cheese melted on top it makes a filling yummy meal

@TrustworthyFella 9 месяцев назад

Supercalifragilisticexpialidelicious! And 'nutricious' as well! These are the best kind of budget recipes: can't do much wrong, cheap, healthy and for some, indeed -also mildly entertaining :)

@tindal38 9 месяцев назад

As a child in the 70’s we traveled between Pennsylvania and South Carolina many times and ate roadside. Shake N Bake Chicken and Hoagies were a staple! Depending which direction we started out in North or South.

@jb8915 9 месяцев назад

Don't be giving away the secrets of southern cooking....butter, bouillon, bacon grease

@KevinWindsor1971 9 месяцев назад

I like to squeeze in some mustard and some Aunt Jemima (I ain't ever calling it Pearl Milling Co.) syrup into my pork & beans.

@petezahrbock 9 месяцев назад

Mr,Wolfe pit. Grew up in the 70s Van Camps rocks the house!! Keep up the awesome work 👌

@2AChef-n-BBQ 9 месяцев назад

Larry, what are you doing taking 2 little pieces of pork in your can..... you're a married man🤣😂🤣

@TheSpecialJ11 8 месяцев назад

I much prefer the overnight soak. I think the texture and flavor is slightly better, and honestly it's less work with just a little more planning required. Also the genius of homemade pork and beans is you get a crap ton of protein and minerals for very cheap. People will say the beans are poor in methionine and that's why you need rice or wheat, but that's what the pork has tons of! I'd rather double my bean intake than eat some white rice, because beans both have more flavor and more nutrients than rice. The protein per dollar and calories per dollar of beans is unrivaled.

@stephaniepapaleo9001 9 месяцев назад

I didn’t think I even liked beans until I tried them this way and bean soup…I don’t make them often but I will now! Never thought to add jalapeño! I was always thinking I had to make them sweet or bland. I definitely learned something new and budget friendly!

@anokata-kd8oc 9 месяцев назад

I will cook this! It's really looking awesome! Thanks from Germany!

@Sarah33Kaufman 9 месяцев назад

I don’t eat meat, but I really enjoy watching these videos. There is something about you and your voice.

@gordon3186 9 месяцев назад

Dinner AND an evening of entertainment!

@lenalyles2712 9 месяцев назад

I just get fresh pork neck bones and smoke them out selves. Much cheaper since the butcher sells them for 25 - 45 cents a pound.

@tinashort9098 9 месяцев назад

I still love poke n beans( yep, it’s poke😂) and bologna sammiches

@admirathoria0073 9 месяцев назад

My family was big. So road trip food was fried chicken, sandwiches, apples/bananas (hey, we had to eat something healthy!), and 2 large Coleman drink dispensers one filled with water and the other filled with a combo of ice and water. We had a piece of a canvas tent we used as a picnic blanket. If the trip was in the fall, mom would have 2 thermos, one with tea and the other with hot lemonnade, in addition to the water.

@koffeinx6738 9 месяцев назад

Maybe bulk it out even more with some Rice? Cooked on the side and then toppen with this pork and beans dish

@MichaelR58 9 месяцев назад

Good video thanks for sharing YAH bless !

@brucesnz 9 месяцев назад

Your videos are wonderful. They provide practical information to people who are struggling but also show just how much can be done with seemingly humble ingredients. Everyone can learn at least a thing or two from your content. Maybe you are struggling, maybe you need something easy after a long day, maybe you are looking to save a buck for the future. Top tier stuff.

@kccooks3821 9 месяцев назад

Pork n beans or authentic chili for the 1800s?

@DOSBoxMom 9 месяцев назад

My husband insisted on "Beanie Weinie" with his hot dog meal last week, and it had to be the canned "Beanie Weinie", not canned beans with a hot dog or Vienna sausages chopped up into them. I was able to find them at the Family Dollar, but only in single-serving cans. Such a picky eater! (But I should be used to it by now, after 40+ years!)

@janet6421 9 месяцев назад

We always had Bush's Baked Beans with hot dogs added. Beanie Weenie is softer with a higher fat content than most hotdogs.

@joshuawells5953 9 месяцев назад

Ma'am. With all due respect to your husband, if he isn't preparing or cooking it, tell his ass to eat it and be happy he has someone who cares enough to make it for him. Having said that, the premade beanie weinies are superior. Lol

@aurathedraak7909 9 месяцев назад

Such simple things and yet good, but more vegetarian stuff too.

@aljones238 9 месяцев назад

In the time we're living in right now these videos are very much appreciated thank you so much

@xspongexrironmanmode55 9 месяцев назад

Oooo Wolfepit grub timeeee

@easyontheeyes78 9 месяцев назад

I remember eating hotdogs cut up and mixed in w/ my baked beans. I have never been a fan of beenie weenie’s but I have eaten them

@valvenator 9 месяцев назад

You're right about wasting money on one time use ingredients specific to one recipe. I've bought too many spices and other ingredients I've had to toss because they sat around for way too long.

@Armymum13 9 месяцев назад

Yes I still eat pork & beans and yes I remember the roadside picnic areas! There are still a couple left on the way to my grandmothers house in NH

@JinzouningenTX 9 месяцев назад

I'm in my mid/late 40s (still holding on to the mid🤣) and definitely remember several plants watered and bushes that got some fertilizer.

@usernameisusername 9 месяцев назад

Love it. 5 stars. Will be back

@michaelsmith6457 9 месяцев назад

I remember having pork and beans that are roadside picnic table in the 90s when I was a kid

@usauditresponse 9 месяцев назад

Miss those days! Good video as always

@Silver_Miner 9 месяцев назад

I just open up a can of B&M or Bush beans slice up some franks and season as desired. Heat some up now and freeze some for later.

@valvenator 9 месяцев назад

Beans'n'weenies over rice or with a bread of some sort is one of my favorite comfort foods😋

@texasstardust6010 9 месяцев назад

I loved this Recipe .... its similar to the one my Grandmother taught me, she always sautéed the onions a bit before adding them. I have altered the Recipe she taught me , to make several different variations of Baked Beans ... my favourite is my Cajun Baked Beans, ..adding some different spices and a bit of chix stock ,....mmm.mmm. I have taken those Cajun Baked Beans to many a picnic or other " bring a dish " functions.. theres never a n y left. Lol. These Cajun Baked Beans are a great side dish to BBQ chix. ,Sloppy Joes, Grilled Hot Dogs, even a sautéed Beef Sausage rope ( cut up for cooking ).

@TheFLOMAN76 9 месяцев назад

Farts!!!! I love beans

@Traderjoe 9 месяцев назад

I have to say that you are really a saint to make these videos for the sake of struggling people trying to make ends meet. I’m 58 and remember those old days and think that they gave our generation the last bit of character leftover from the WW2 generation.

@lilblackduc7312 9 месяцев назад

I agree! 🇺🇸 👍☕

@ElizaWebbg 9 месяцев назад

The last bit of character that led to the sexual revolution and Zionism that destroyed traditional values. Enjoy your slop.

@michaelbeams9553 9 месяцев назад

Indeed .👍

@jennifernichols9468 9 месяцев назад

Truth

@SamKicksAce123 9 месяцев назад

Honestly young people can be pretty shity not gonna lie

@ericparker308 9 месяцев назад

Definitely going to try this. Thanks for these videos.

@deanna6483 9 месяцев назад

OMG! Crack up when you say donkey! Watched Hells kitchen and Gordon always says "you donkey". Keeping it PG! That's hard for Gordon Ramsey! Looks delicious! Roll that beautiful bean footage! Thanks for sharing! Bushes beans won't share! 😂😂😂

@Jeffroh 7 месяцев назад

Ive used any kind sausage, hamburger, weinies, ckn drumsticks, ham hocks, hog jowls or any combo of them...all delicious.

@dmmrad54 4 месяца назад

I remember before I95. Going down to Virginia to visit my grandparents on old Route 13. Regular roads, no fast food places. My mom packed fried chicken, ham and cheese sandwiches, iced tea, koolaid, and fruit. Chips and pretzels. We stopped on the side of the road where there were picnic tables. Oh and water, not bottled.

@uni-byte 9 месяцев назад

Raw pork hocks. Smoke them yourself in a smoker or in the oven with some liquid smoke. Cheap and awesome.

@luciferlight5082 9 месяцев назад

Mmmmm food 🤤

@johndavidson940 9 месяцев назад

You call that Pork n Beans. And it is Pork n Beans. But add Bell Peppers and tomato paste and you got a Pork Chili. Cost increase would be about $3.00 - $4.00 I think. I've not been successful at making beans from dry beans. Can't seem to get it right. For BBQ Beans I start with a canned Pork n Beans and add a bit of BBQ Sauce, call it a day and have BBQ Beans.

@jamesellsworth9673 9 месяцев назад

This is a fine recipe! As a child, Van Camp's pork and beans were on the TV every time Lassie aired. Our local favorite was Grandma Brown's Baked Beans, made in Mexico, NY.

@nightdagger 9 месяцев назад

There's actually a scientific basis to your experience of "the beans never get soft if you add salt early". Salt is hydrophilic, water tends to want to flow to wherever there's a higher concentration of sodium, and since there's little to no salt in the beans while they're hard, the water is going to want to tend to stay out where the salt is as opposed to going into the beans where there isn't any.

@ratlips4363 4 месяца назад

I was a vegetarian when I was in 5th grade and on. That is a story for another time. My mom knew I had to have protein for dinner. So I got a can of P&Bs for dinner while the rest of the family ate meat and potatoes. By the way, back in the 50s I didn't consider bacon (pork) as meat. Go figure!

@larrytomlinson2606 9 месяцев назад

Two "Beano" tablets prior to enjoying the meal makes for a much quitter evening. Thanks for the recommendation, we prefer to skip as much of the "entertainment" as possible. ;-)

@williamrosenow6176 9 месяцев назад

We went to Florida every winter so we had Florida sandwiches packed for the trip. Had to make 1000 miles the first day so we could be in Kissimmee on day 2. Not something special just Oscar Mayer Bologna with American cheese between white bread. I'm just happy I was not in a car with people eating boiled eggs and pork and beans.

@texastoast7514 9 месяцев назад

VanCamps beans taste like childhood. You're doing great work good Sir

@johnmurray5221 9 месяцев назад

I'm making your Salisbury steak as I watch this. Always great for and videos!

@TimShaw81 8 месяцев назад

As a 43 year old Oklahoman, I and my parents used this recipe and It was AWESOME!

@kswck 9 месяцев назад

At this time of year, my soup kitchen would always have 8-10 smoked hams I would slice up and give out. The volunteers would get in line for the smoked ham bone we couldn't give away-to take home for soup.