@@zelsworld__ Dallas. I would only look at it for short term. 6 months to a year. Easily the most disorganized company I've ever worked for. Out of date and dangerous equipment. A racist guy is over the scheduling. They disrespect the new guys that work the hardest.
@@CopticCoreydang that’s crazy bro you work out of the one in Dallas I have a interview with them in Dallas next Monday wondering if it’s even worth it.
Workers fought for the 40 hour work week years ago. If you can’t make a living working 40 hours a week, you are being underpaid. Also I you claim exempt as w2 on your tax form you will still need to pay ‘em taxes at the end of the year unless you are 1099 in which case you should be working for yourself.
@@stoundingresults I’m sorry but having a humans life in your hands, along with the stress is worth more. If you miss something in your assessment or give a wrong medication someone can die. It’s worth more than driving and picking up boxes.
@@chasem1032most nurses can’t diagnose so no, you’re wrong. No one’s life is in a nurse’s hands. Most the doctors and that’s why doctors get paid a lot.
Damn they start you off at $33.00 trollers here in Washington. I’m looking into this. Yeah it’s back breaking work. But I’m in the hole I ain’t got room to be picky. Na I mean
Thanks for the perspective. I totally agree,but if your a delivery driver your job is just to deliver only.I was told US Foods has you deliver,break down pallets and stock back rooms,working10-12 hours+ days.@@e5toro7008
Any professions that don't require driver's license for the on site work at hand? I know deliverymen are more receptive to interviews because they're on open terms, but what other on site jobs don't entail a manager breathing down the collar of your neck?
Trust me I've been on both sides it isn't pretty unless you really must do it to provide for your love ones. Once you're in good shape for everyday you'll want to do something else and may the power be with you! Good luck on y'all journey!
Most if not all food service jobs are unloaded using a push cart. You stack boxes on the cart and run them down a ramp into the freezer/cooler/backroom. There’s companies that take fresh out of school CDL drivers or even pay your way through school and you sign a contract with them. No forklifts, just all manual labor.
