How Much Meat Do You Need in a Pie? - Prime Time

Подписаться 3,7 млн

Просмотров 756 тыс.

50% 1

On today's episode of Prime Time, Ben and Brent, of the Meat Hook, are at Petee's Pie Co, hanging out with Petra "Petee" Paredez. Together they're experimenting with different meat fillings and animal fat crusts.
Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more - it’s the most indulgent food content around. So get hungry.
Subscribe to our RU-vid Channel now! goo.gl/hGwtF0

Хобби

Опубликовано:

25 дек 2018

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 487

@ianzen 5 лет назад

I'm under the impression that Ben and Brent measure everything by sausages.

@10_Bit 4 года назад

Or make sausage related analogies

@bagelSC07 3 года назад

When you mince enough meat, everything... and everyone starts looking like a sausage

@thomass5169 3 года назад

Don't all guys?

@TheWingus Год назад

Petra’s wedding ring broke my heart. What an angel

@alistairmackie6560 3 месяца назад

I miss the Brent and Ben content! Great stuff. Really deserves some sort of award for the genuine enthusiasm and playful experimentation with all the wonderful guests and cooking styles. Nice work to all involved.

@Henryblake13 5 лет назад

American living in England here, these type of pies and ways of baking are pretty standard here

@prashantshinde8422 5 лет назад

her laugh and the way she speaks reminds me of Jennifer Lawrence..

@Addicted2LeTube 5 лет назад

I came here just to post this same comment so rather than copy yours ... here's a 'like' instead! Have a great day!

@theasianinvasion8280 5 лет назад

@@Addicted2LeTube respect

@M2eMo0 5 лет назад

When you mentioned it,, yeah they talk the same way 🤨

@jamesshone1677 3 года назад

Except greasier

@kendon81 5 лет назад

the marrow bone pie is just a steak and ale/stout pie with marrow bone, you can get that in any good pub and pie shop in Ireland and the UK.

@JoeKickass324 4 года назад

Heard UK food is some of the worst food in the world😆

@BulletFever1 4 года назад

@@JoeKickass324 People who think that don't deserve to eat it

@indianasquatchunters 4 года назад

Wish our we had a larger prevalence of non-desert pies in the states. It’s a great simple and quick pub food

@nigelft Год назад

@@JoeKickass324 It's like anything: food is inly as good as the ingredients, and the chef making it ... There's plenty of decent British food, if you are prepared to look for it ...

@sugmanutz7685 5 лет назад

Happy New Years guys love the videos!

@thetruemorg 5 лет назад

I love that every time you turn around Ben or Brent might just be drinking wine or grabbing a big hunk of something “tasting” it.

@mya200014 5 лет назад

Everything the girl (she is sweet) says ends in sort of a question..."We should....put it in the oven?" ..." For...1:15 minutes?.."😊

@Deimos000 5 лет назад

Thank you for ruining the video. I can't unhear it..

@hellskitchenkritterandfrie3372 5 лет назад

All the hipsters in Brooklyn speak like that

@recoil53 5 лет назад

Not unusual among women.

@ropro9817 5 лет назад

That up speak is not sweet, it's annoying af.

@PolKsio 5 лет назад

But why?

@FISHYFILMPRODUCTIONS 5 лет назад

Petra is nervous, I imagine it's her first time on camera. She is also young. She's fine. She seems like a very nice lady.

@ImranAli-qj4ir 4 года назад

I thought she did great and she is obviously a great baker hope she makes it really big.

@jarsky 5 лет назад

of course beef works in a pie...theres a reason its a staple in the UK, Australia & New Zealand lol. We used to have a fastfood chain in NZ called Georgie Pie, whos staple was minced steak and cheese pies.

@pilbaraboy7241 5 лет назад

Yeah bro nothing can beat meat pies from your local bakery shop. From Australia

@studiograficomty 5 лет назад

thats very rare in México, but i got to say i really wanna try these from the video or the cheese pie you mention, thou, is it like from cheddar? , or you mean the classical sweet cheese cake with strawberries?.

@jarsky 5 лет назад

@@studiograficomty has to be a proper salty hard cheese, like a cheddar or similar :)

@MarktheAirsoftPrimate 5 лет назад

Cheese pie...I...need...this

@rosenscharf 5 лет назад

I don't mean to be rude, but the Britsh culture isn't exactly popular for its cuisine.

@anthonypatete6759 5 лет назад

Totally hooked!!!!!!! You guys rock!!!!

@alfblack2 5 лет назад

Awsome. Thanks for the ideas. Kids are gonna love this.

@mapleleafwinner 5 лет назад

As an Aussie in background this episode was very nostalgic for me :)

@tosht2515 5 лет назад

Of all the many great guest chefs on this series, Petra is probably tops. Excellent episode. 👍

@protocolofficer2629 5 лет назад

A very interesting and delicious video. In my opinion, lard makes the best pie crust! In England, we have a steak and kidney pudding which is a suet crust that is steamed instead of baked. If you like a rich beef flavour accompanied by the best thick gravy, you should give it a try. Check out a recipe or two online. My grandmother used to make a steak and oyster pudding which was out of this World. Cheers, Colin.

@user-mz2ow4ky7v 3 года назад

steak and oyster pudding sounds great. Still boozy like a Christmas pudding?

@traviswoodruff2194 5 лет назад

Are we gonna talk about how Ben didn’t get a slice of the first pie.

@lukehall5332 4 года назад

Travis Woodruff he ate straight from the pie

@heyya7464 5 лет назад

I would be happy to feed this to my enemies to show how much I love them

@tobybrown1194 5 лет назад

What a brilliant question.

@DM94JAK 5 лет назад

I need more frequent prime time episodes please

@michaelfisher5357 4 года назад

I once made an apple and banger sausage pie, with a cheddar cheese crumble top. Basically a cheese plate made into a pie.

@BlobsterBuddy 4 года назад

Can't believe they've never had a mince pie before. They're everywhere at Christmas

@David-cb6bd 5 лет назад

The Death Eater actually looks incredibly delicious, especially with that bone marrow.

@vinnydecristofaro5660 5 лет назад

Shes a boss, she whipped the 50 lbs bag of flower like it was nothing. Lol and cooking skills i was just impressed

@oneofone210 5 лет назад

I watched this video and now I can't stop phrasing my statements as questions? Even when it makes no sense?

@kofManKan 5 лет назад

Really? )

@craigfuhr 3 года назад

The “vocal burn” of today’s youth is almost too much to take.

@Lord.Maximus 5 лет назад

I'm European, so when I saw this; it brought joy to my heart.

@BeardedDanishViking 3 года назад

Because every country in Europe has meat pies in their cuisine. :s

@davidaucoin7280 4 года назад

meet pies were made so that meals (like they were talking) about could be put in a pastry (individual small pies)and go with the men to the mines and shipyards

@sameotoko 5 лет назад

It was my understanding that in pre colonial times, the pie crust was more of a vessel for meats and was not meant to be eaten. So people would buy a meat pie for the road, crack it open and just throw away the crust once they had eaten. Unlike modern meat pies that are often steamed and meant to be eaten whole

@vc8538 2 года назад

hol' up bud.. who's steaming your meat pies? pie is roasted

@DizzyBusy 2 года назад

@@vc8538 some pies are steamed xD I meat, we usually call it suet pudding (with different fillings) but they're shaped like and have the basic function of pies

@iAmIronMan0605 5 лет назад

Ben is eating out of the pie tin 🤣

@Ishlacorrin 5 лет назад

As an Australian, I approve of this meat pie episode!

@veronicaleyvamiller1318 5 лет назад

Can you please provide the recipes for each of these pies?

@pollyhindle8749 5 лет назад

Here in the cold wet uk, we have been making all these types pies for hundreds of years.the minced meat pie is the pre curser to our modern Christmas minced meat pies, hence the name . Next time experiment with hot or cold water pie crusts yum yum. Good show thanks

@Tayuss79 5 лет назад

Welcome to northern English pies a staple all over the uk really. I’d love to see you make a nice big pork pie with suet pastry and mince pork and pork fat. Add chutney or dried fruits for extra yumminess. Love your work. 👍🏻

@blainerhunt 5 лет назад

I’m in love with Petra.

@protocolofficer2629 4 года назад

Excellent as always. For a traditional English pork pie, do a search for “Melton Mowbray pie”. Nothing like your pea meal baconish pie.

@andrineslife 5 лет назад

It'd be fun to see you guys make paté 😊

@TaisinViper 5 лет назад

the ceilings in new york seem very low

@TheEvilEve2012 5 лет назад

That was FANFLIPPINGTASTIC!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

@kofManKan 5 лет назад

Phallic Pie? Excellent!

@benjones7878 4 года назад

I live in cheshire and never have I been more relived to hear an American pronounce it properly rather than cheshiirre

@mickvk 5 лет назад

Wow that was insane. But looked GOOD!

@barbj672000 5 лет назад

You two are just awesome!! I would really love to try your cured/smoked meats but I live in California.... can you share an online shop??

@francissilhan254 4 года назад

barbj672000 just order from premier meat company dude its way better and consistant

@Putain138 5 лет назад

I'm very surprised the butchers didn't know anything about meat pies. Meat pies are not mainstream American but many of us have parents/grandparents from across the pond who grew up on these pies so they're not strange at all. (I do prefer modern mincemeat that does not contain meat or suet.)

@gabbyeebzie4103 5 лет назад

She really reminds me of Jennifer Lawrence in the way she speaks.

@bryansylam 5 лет назад

I am glad I'm not the only one noticing this!! lol

@od1401 4 года назад

American's trepidation when it comes to meat pies mystify me as an English guy. There are few things I love more food-wise than a steak and ale pie with top notch indgredients, packed with gravy and meat and a flaky rich crust, with some potatoes and veg on the side.

@stevenagy7152 9 месяцев назад

She made wonderful crusts, game winners!

@gcm747 5 лет назад

She laughs exactly like Jennifer Lawrence!

@RUFU58 4 года назад

*Welcome, to upwards inflection world.*

@bo5132 5 лет назад

Using lard and other kinds of animal fat in pastry and dessert making is super common in China. Although butter was never common there historically, crude animal fat still could provide the same desirable properties as butter, e.g. emulsification and high melting point, etc.

@the6ig6adwolf 5 лет назад

Some questions in life are redundant "how much meat do you need in a pie" is definitely one of them.

@wolfelovesjol4evayea 4 года назад

The sweet and savoury pie thing came about from a time when manual labourers used to make pastry encrusted lunches to take to work for their midday meal which had sweet in one end and savoury in the other. A whole two course meal in its own little baked lunchbox - over time they boundaries between sweet and savoury became blurred.

@nigelft Год назад

That was especially true of Cornish Tin miners, whom also had a tiny pocket of just pastry to feed whatever creatures - and ghosts of dead miners - lurked down there ... plus, served as a convenient 'handle' so they wouldn't be eating the dust off of their hands ... In fact, that's exactly how the famous Cornish Pasty came to be, in the shape it is ...

@Masterfighterx 5 лет назад

To answer the Title; All of it.

@edwardpang7659 5 лет назад

i LOVE petees!!!

@mauropicariello9951 5 лет назад

best use for suet in my opinion is english christmas pudding.

@Thennix 5 лет назад

Damm those pies looked great !

@utddr 4 года назад

Are recipes available anywhere for these pies?

@HuwPuwTheThird 3 года назад

i love her for saying Cheshire properly.

@blokefromthebush 5 лет назад

I can’t like this video enough. The use of fats is amazing

@kendon81 5 лет назад

mince pies are traditional Christmas food and the modern pies use suet in them, traditionally in the middle ages minced meat was used as well as the suet and dried fruit and candied peel......this is where the name comes from.

@Heskey4lyfe 5 лет назад

Very cool

@ashypharaoh8407 5 лет назад

Anyone notice this guy looks like Biff Tannen from Back to the Future?

@Loomismusic 5 лет назад

that marrow pie looks good

@SarahRosePorter420 3 года назад

Someone please, yeah counter, she clearly didn’t wanna be there😂😂😂

@Paul_Verbruggen24601 5 лет назад

10:55 now make like a tree and leaf XD

@kendon81 5 лет назад

im just stunned that Americans don't use suet and lard and tallow in savory and Sweet pies, Suet and lard pastry is the mainstay of Traditional Pies in Europe, whereas butter is used in tarts cases and shortcrust and puff pastry.

@Blueshirt38 5 лет назад

It sure is surprising to learn the entire world isn't like how you grew up.

@kendon81 5 лет назад

@@Blueshirt38 actually considering lard and tallow were main fat sources up until cheap oil vegetable and nut and seed oils became available in the 19th and century and if you look at colonial and later recipes they only ever mention these fats and maybe olive oil it surprising they are not still common place.

@randyschwaggins 3 года назад

I'm from Cheshire!!!! Woop woop! 🥳

@najaxi 3 года назад

- How Much Meat Do You Need in a Pie? - Yes !

@my1998mgm 5 лет назад

I'm a meat cutter and I approve this show.

@clippedwings225 4 года назад

I just watched Townsends episode on Cheshire Pork Pie!

@olcatgaming859 3 года назад

Watching this durin pandemic makes me wince

@knighty875 5 лет назад

Marty done biffs pie homework for him

@dampaul13 5 лет назад

As an Australian, I don't understand how meat pies haven't taken off in the US. Mind you, these really aren't like Aussie meat pies. A favourite Australian pastime is arguing about which country town has the best meat pie. The only place I found anything close to a good meat pie in the states was in Boston. www.kocateringandpies.com/menus?qt-menu_tabs=2#qt-menu_tabs

@The.Drunk-Koala 4 года назад

If i was eating pie and I had a seagull eating off my plate be prepared to call the police.

@JackieWarner13 5 лет назад

Australia's favourite video. Meat pie 😍🤤

@xd-ob3ir 5 лет назад

Aussie pies 🤢

@Stilnox1234 5 лет назад

She lost me when she added fruit to a meat pie

@MrZootSuitz 5 лет назад

@@xd-ob3ir 😠

@xd-ob3ir 5 лет назад

@@MrZootSuitz you know its true

@fenix849 5 лет назад

@@Stilnox1234 this..

@wangtastic6 5 лет назад

Dude, she’s awesome

@austinmansoon4158 5 лет назад

Y'all using gold plated forks?

@muchochucho9778 5 лет назад

This Petra lady is fantastic, I would love to see her in more episodes. Maybe we can get a new pastry video? Maybe some kind of fancy pork buns or something else bakery related?

@yanooo2007 4 года назад

Please no.

@CheshireDave 5 лет назад

I'm from Cheshire and I never heard of a Cheshire pork pie. Looks fit tho.

@FullcontactNerding 4 года назад

You should’ve emptied all the marrow in the pie, marrow with a little bit salt on bread is amazing.

@DominicPannell 3 года назад

Ben needs to try a Melton Mowbray pork pie... pork and pie works!

@tomobrien6983 3 года назад

I like her..... she has a fun nature.......I would enjoy experimenting with recipes with her

@doctorjustice 5 лет назад

beautiful! no such thing as too much meat!

@crownlands7246 5 лет назад

YES

@nzsmash 5 лет назад

A good old steak and cheese pie lads 🥧 and always blow on the pie 🤔

@guardry1605 5 лет назад

If anyone makes any of these try using bramley apples 💗

@walterwestevelt3826 5 лет назад

she used the word assuage! Nice.

@scyence 5 лет назад

I once made brownies with lard.

@radiomandelbrot5868 5 лет назад

I often use like 10% lard 90% butter in my brownies, because that way the fat is a little less melty and so the mouthfeel is less oily and a bit firmer but in a toffee-ish kind of way.

@kieranb1995 5 лет назад

now I want mince pie but it's not Christmas

@ut3115 5 лет назад

you have have every food you want whenever you want you know? just make it!

@rodhandermott1413 5 лет назад

*insert innuendo here*

@iangstroud 5 лет назад

Nice.

@jek__ 4 года назад

Heck yeah, butchers go to the bakers shop, I love it

@SammyBirdTheGreat 5 лет назад

I absolutely love her!!!!!!!!!!!! She needs to start her own channel I’d love to see more pie recipes and experiments

@ImranAli-qj4ir 4 года назад

I already like Petra so much.

@ziljin 5 лет назад

I thought that was Biff from Back to the Future.

@dfbess 5 лет назад

that is so over done.. leave it alone.

@CounterRyu 5 лет назад

Dustin Bess and dr disrespect

@gedward1475 5 лет назад

lol thats why i clicked on it

@NoWay23548 5 лет назад

Biff means Beef in Swedish, so it’s actually quite appropriate.

@aidanhorne6241 5 лет назад

lol what does america not have mince pies

@Leto_0 4 года назад

Pretty rare here. You might find an occasional bakery with them or an adventurous pub. Shepherd's pie is somewhat well known but otherwise pie is thought of as strictly dessert.