How to cook fish in batter or batter in a pan. The recipe is quick and economical. 

A versatile recipe for fish in dough or batter - quick to prepare, serve as a
hot as a main dish or as a cold appetizer.
Recipe:
Pollack fillet-700 grams,
2 chicken eggs,
Mayonnaise-2 tablespoons,
Wheat flour-2 tablespoons,
Salt, pepper, spices to taste,
Oil for frying-50 milliliters.
Playlist: For better or for worse
/ @fast_and_tasty
My channel:
/ @fast_and_tasty
My mail: alesiado0@gmail.com