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How To Cook Jamaican Ackee & Salt Fish WITH Fried Dumplings Sunday Morning Love !! 

Chef Ricardo Cooking
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Jamaica Cooking Food
Ackee & Saltfish
Recipe For Fry Dumpling
A STEP BY STEP RECIPE
How To Cook Jamaican Ackee & Salt Fish WITH Fried Dumplings Sunday Morning Love !!
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Ricardo Campbell, more popularly known as Chef Ricardo was born in Jamaica and grew up in the busy hotels and restaurants of Ocho Rios, one of Jamaica’s main tourist cities. He cooks and prepares first class Caribbean dishes, and shares his passion for food with the world. Follow Chef Ricardo on his mission to promote Caribbean Cuisine!
[Video Title]How To Cook Jamaican Ackee & Salt Fish WITH Fried Dumplings Sunday Morning Love !!
[Video URL] • How To Cook Jamaican A...
Chef Ricardo Cooking
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17 сен 2024

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Комментарии : 75   
@MrMarkhall1
@MrMarkhall1 3 года назад
Looks very nice, I like the way your kitchen is so clean.
@spiritualwordstoencouragea7953
@spiritualwordstoencouragea7953 11 месяцев назад
Hi Chef, that looks absolutely amazing!! Thank you for sharing with us. The Lord enlarge your territory. Stay safe...
@vivi4748
@vivi4748 4 года назад
This be my first time making it . My boyfriend is Jamaican and he been wanting this so here I go . I appreciate your recipes Chef
@Fleshox19-uz3qt
@Fleshox19-uz3qt 3 года назад
At least you're prepared to have a go. Well done to you. And I hope he shows his appreciation as I'm sure he will love it.
@aiyannadriver7304
@aiyannadriver7304 3 года назад
How’d it go? Did it come out good?
@barbaraglover4451
@barbaraglover4451 3 года назад
I am going make some Fry Dumpling with Ackees and salt fish look so yummy Chef Ricardo
@Vania3434
@Vania3434 4 года назад
Thank you so much for this recipe. I tasted at work before it was great loved it😍😋 It looks very easy to make. I brought all ingredients getting ready to make it for my family. Thank you so much and keep up the good work🥇
@mcg.bornfelovemusic.3982
@mcg.bornfelovemusic.3982 4 года назад
My signature dish king. Bless up.👑🇯🇲👊🏿
@Fleshox19-uz3qt
@Fleshox19-uz3qt 3 года назад
My father used to fry pimento seeds in the oil first and then remove them the pan before starting the whole process of cooking as we just saw. But I remember my mother cutting up pork belly into little cubes and fry them first until crunchy. And then she would do the above. So yes, I have had pork in my ackee and saltfish in my youth. I don't do that way theses days but its still my favourite breakfast.
@slimmychick45
@slimmychick45 5 лет назад
One of my favorite dishes
@Shavier777
@Shavier777 4 года назад
I have to boil my sailfish more than one time to remove more salt.
@ogog9554
@ogog9554 4 года назад
i agree; I think boiling once, especially if not soaked overnight, would still be rather salty
@bentonmohamed1369
@bentonmohamed1369 3 года назад
I realize it's kinda off topic but does anyone know a good site to stream new movies online ?
@suttonsantino1607
@suttonsantino1607 3 года назад
@Benton Mohamed lately I have been using Flixzone. You can find it by googling =)
@slimthickaz.
@slimthickaz. 2 года назад
3 times usually does the trick for me.
@UltraJamZHD
@UltraJamZHD Год назад
@@bentonmohamed1369 😂😂😂
@jacquelinelewis2729
@jacquelinelewis2729 Год назад
Cherry tomatoes, are missing, also loose sweet corn.. Red onion instead.. All purpose seasoning.. Beautiful dish.. Beautiful cooking..
@t.shanta829
@t.shanta829 3 года назад
It’s the accent for me 🥰🥰
@gorilla4272
@gorilla4272 3 года назад
loved the look of this...........more time people serve it, it jus full of grease. Chef yuh ah di boss
@empressra6801
@empressra6801 4 года назад
Love your meals !!!
@youngrasta612
@youngrasta612 4 года назад
dat look nice mi bredda, mi a go cook dis fi my dawta pon a Sunday. jah bless
@anjnag6965
@anjnag6965 2 года назад
Nice, I’m going to make this but before that i need to buy scotch bonnet pepper. I found this video too long, could have been edited more.
@lorrenna123
@lorrenna123 2 года назад
Splendid
@patricialue4288
@patricialue4288 4 года назад
Me know a so you like it but next time tek out di big hola pepper and di whole heap a thyme..cut dem up just like how you cut up the other stuff...but other that that it look good you can do your ting and it smell good to.....me waan boil dumpling wid mine....
@user-ds3yi5yb7f
@user-ds3yi5yb7f 3 года назад
yas man, i cooked this for my dad he loved it
@happygolucky8274
@happygolucky8274 5 лет назад
Can you do Jamaican lentils and rice recipe please
@tristonmcdonald5067
@tristonmcdonald5067 4 года назад
Lovely pot, but allspice must go inna it.
@soundcityintl
@soundcityintl 3 года назад
No
@honeybee1226
@honeybee1226 4 года назад
This is just how my parents used to make it excellent recipe
@janelfrance3160
@janelfrance3160 3 года назад
How long do you need to cook it for?
@cookingbaby5791
@cookingbaby5791 5 лет назад
Gooood!! Someday I will try :)
@Bigbellyblack
@Bigbellyblack 4 года назад
Jah bless ✨
@ArnelleX-us9yo
@ArnelleX-us9yo Год назад
Ackee..Also known as TREE EGGS in Jamaica....
@mookie1314
@mookie1314 4 года назад
Thanks for sharing, everything looks tasty. Only ques: why didn’t you cut the scotch bonnet pepper? That whole pepper sitting on that plate looks like death 💀🌶 🥵 lol.
@amanojin3338
@amanojin3338 4 года назад
You never cut a scotch bonnet open, it's so hot it will kill the whole dish if it bursts during cooking. It does however give Jamaican cooking it's unique spice flavour when added to traditional dishes
@truth.477
@truth.477 5 лет назад
Delicious
@peytonsplace7560
@peytonsplace7560 5 лет назад
I would like a challenge and a cook off 🇯🇲♥️
@richardbarr223
@richardbarr223 3 года назад
hey Chef Ricardo where do you get your red scotch bonnet peppers to Buy?
@coralwright5314
@coralwright5314 3 года назад
I have not made this for a long while
@coyoteblue4027
@coyoteblue4027 4 года назад
No pimento berries
@julietrichards7684
@julietrichards7684 5 лет назад
Wow beautiful
@njackson74
@njackson74 4 года назад
Hello. If you can't get selfish is fresh Cod ok? Thanks.
@njackson74
@njackson74 4 года назад
Saltfish*
@MHUrban
@MHUrban 4 года назад
njackson74 I guess you could do but trust me it wouldn’t be the same. The salt compliments the ackee well.
@RushyTheDon55
@RushyTheDon55 4 года назад
whos watching this in online class for social studies
@lorrenna123
@lorrenna123 2 года назад
Rumblings are missing from the recepi
@gblak2689
@gblak2689 3 года назад
Chef the only thing wrong is that I'm not eating that food right now! Looks delicious
@psyco381
@psyco381 4 года назад
Can I use whiting fish ?
@rubywilson3496
@rubywilson3496 4 года назад
Daquone Hart need to be salt fish
@psyco381
@psyco381 4 года назад
Ok thankyou
@nram1
@nram1 3 года назад
There are many variations so, yes, you can use whiting. I also use codfish (not salted) sometimes.
@telajilliantripp9134
@telajilliantripp9134 4 года назад
Where should I be getting my ackee from ?
@zarinaa96
@zarinaa96 3 года назад
Any West Indian/Caribbean grocery store, even some Walmart’s have it
@rjframe4410
@rjframe4410 3 года назад
@@zarinaa96 in the states your only gonna find it canned cause safety
@zarinaa96
@zarinaa96 3 года назад
@@rjframe4410 yes of course I’m aware but many people cooking it for the first time might not know.
@slimthickaz.
@slimthickaz. 2 года назад
@@rjframe4410 It'll always be canned if you aren't getting it from the Caribbean.
@beverleybelinfante5855
@beverleybelinfante5855 2 года назад
U needed more ackee and more salt fish
@julietrichards7684
@julietrichards7684 5 лет назад
Good morning
@diamaria3134
@diamaria3134 3 года назад
Where the fish at? Not enough fish added and also the fish is all mash up and crumbled..I want to taste bigger pieces of cod when I’m enjoying my dish and the thyme should of stayed in longer during the cooking process. Everything else is on point. Good job.
@anettedesire8824
@anettedesire8824 2 года назад
That's a little bit of fish
@deloresblewis2576
@deloresblewis2576 3 года назад
Bnhn
@yikayika1
@yikayika1 4 года назад
I know this vid is pretty old, but hoping someone sees my question: I can't find salt fish.....is it possible to use fresh cod substitute? If so, how do I get it to the right consistency for this dish? Thanks
@KellW2012
@KellW2012 4 года назад
If you cant find salted cod. I would buy the fresh cod and season it with salt or soak the fresh cod in salt overnight.
@nram1
@nram1 3 года назад
I use fresh or frozen codfish sometimes to avoid the salt. I season with Mrs Dash and plenty other seasonings. It will taste different but still delicious.
@rthomas3316
@rthomas3316 5 лет назад
What is Ackee?
@anklesax2388
@anklesax2388 5 лет назад
It's a fruit ..you can Google it...its available in tins at most Jamaican/Caribbean stores...
@Fleshox19-uz3qt
@Fleshox19-uz3qt 3 года назад
@djbasquiat Very informative, down to the latin name and the family of origin. Thank you.
@lisahinton9682
@lisahinton9682 2 года назад
OMG, why is that Scotch bonnet pepper on the plate? I was waiting for him to pick it up by the stem and take a big ol' bite out of it. Seriously, don't put something on the plate that could send someone into fits. Not cool ... or smart. (In America, people sue over everything. You'd lose the suit, having put the offending item on the plate, as if it is safe to bite into and chow down on.)
@lorensummer5140
@lorensummer5140 5 лет назад
I cant understand he say
@youngrasta612
@youngrasta612 4 года назад
u muss dunce
@Fleshox19-uz3qt
@Fleshox19-uz3qt 3 года назад
You write in English but you can't understand when its English is what he is speaking. Or are you referring to his accent? Is it that what you mean? Either way, not a really bright thing to say.
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