How to fry fish to perfection | Easy steps to fry fish so that it won't stick to your wok 

Wow my favourite fish, Just light soya sauce and chilli padi can enjoy a plate of rice.

In case you have to fry fish which the flesh is very tender .put the salt . pepper and little paprika and dip in flour then fry. Like the video.

Never fried fish before, this looks like a good place for me to start learning. Also very blur about fish. What other fish is good for frying in this manner? And how about a video on frying a whole fish? Thanks.

Thank you ah pa , can share how to handle the cooking oil after deep fry fish?

Looks lovely. You fried the fish without seasoning right? Regds Bernard from Sri Lanka

… Ah Pa … it is delicious to eat the fried fish with ACHAR… or soy sauce +chilli padi+sugar+pickled lime (lemur kasturi-small green colour)!