Butter prawns with egg floss | Very easy Chinese restaurant dish 

… add baking Soda to prawn + water for few minutes… soak… to make the prawns bouncy and crunchy

Watching from the U.S. Watching you make the egg floss is so hypnotizing! 😁 Looks good! Can’t wait to try it.

I missed this dish so much and it's almost impossible to find it now. I will give this recipe a try someday. Thanks for the video!

wow i've never tried egg floss before, i will go try this!

One of my favourite dishes ❤

Eish that looks absolutely delicious ❤❤❤

Ah pa, long time not hear from you. It's delicious dish again, surely will try it. See you more videos. Takecare🙏

Wow soooooo nice 👍 must try 😁❤️👌

looks so gooooooodddddd 😋

Did you say ginger? Or you meant garlic? When you added to egg floss…

Kokusen

Yeah,Ah Pa you mentioned ginger, is there any ginger…I only saw chopped garlic, chill padi and curry leaves