Тёмный

How To Make A Crab Salad 

The Other Side Of The Stove
Подписаться 1,4 тыс.
Просмотров 1,7 тыс.
50% 1

Seafood Lover's Crab Salad. I explain the different types canned crab and what each is used for in the kitchen. This salad is has a Waldorf dressing base added to the crab and it perfect for spring and summer as a great lunch or dinner entree.
I also show some tips on plating food like a chef and how to use the technique called Stacking to give height to your food and make your plating look fantastic.
Thanks,
Chef Alexis Hernandez
You can follow me here on Instagram below:
/ mrchefalexishernandez
Check out my episodes on Cutthroat Kitchen on Food Network!
1. "Crabs of Steel " S5E1 Season 5 Episode 1
Search: Crabs of Steel Cutthroat Kitchen Chef Alexis Hernandez or you can
Click on the links below for more information about Chef Alexis Hernandez
www.foodnetwork.com/shows/cut...
www.imdb.com/title/tt4038800/
2. "Evilicious: 20,000 Leagues Under the Prep Table" S6E12 Season 7 Episode 12
Search: 20,000 Leagues Under the Prep Table Chef Alexis Hernandez or you can
Click on the links below for more information.
www.foodnetwork.com/shows/cut...
www.imdb.com/title/tt4638120/
www.foodnetwork.com/shows/cut...
3. The Next Food Network Star Season 6
www.foodnetwork.com/shows/foo...
www.foodnetwork.com/shows/foo...
4. More Information About Chef Alexis Hernandez
discoveratlanta.com/blog/cele...
www.additudemag.com/food-netw...
wgntv.com/news/super-bowl-sna...
wgntv.com/morning-news/viewer...
wgntv.com/morning-news/viewer...
www.blogtalkradio.com/leftofs...
0:00 Intro
0:44 Types of Crab Meat
1:55 Shelf Life Of Crab
2:37 Make Crab Salad
6:04 Plating Techniques
11:50 Final Presentation
#cuttrhoatkitchenchefalexis #seafoodsalad #theothersideofthestove

Хобби

Опубликовано:

 

8 июл 2024

Поделиться:

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист
Посмотреть позже
Комментарии : 121   
@ChefJamesMakinson
@ChefJamesMakinson 3 года назад
*A Waldorf brings back a lot of memories! perfect for this time of year!*
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Hi chef thanks! Hope you’re doing well.
@SumisCookingCorner
@SumisCookingCorner 3 года назад
I can imagine the lovely flavours from this crab *Waldorf* salad. This looks so healthy and delicious 😋
@trickeyskitchen2848
@trickeyskitchen2848 3 года назад
I like the summer crab 'Waldorf' salad, so yummy. Have a nice day!
@Mamadoda
@Mamadoda 3 года назад
Very nice my friend and sharing 😊
@unclemattscookerylessons
@unclemattscookerylessons 3 года назад
I'd love to spend time in US stores as you have so many more options that we get here in the UK, usually crab is sold as white, brown or mixed, sometimes pasteurised and sometimes not. I really like your salad Alex, it's nice to use a ring to create that restaurant style presentation.
@NomadettEats
@NomadettEats 3 года назад
i love crab salad!! I never thought to make it because it's such a "restaurant food" lol. super helpful crab meat explanation at the beginning too, thanks!!
@NotAChefTV
@NotAChefTV 2 года назад
Amazing Waldorf salad recipe!
@JoeYourCookingGuide
@JoeYourCookingGuide 3 года назад
I love when you were discussing the different plates to use. As you know, great food can easily be visually enhanced with some simple plating techniques. The crab salad looks killer and the final salad was definitely worthy of 5 stars!! Awesome job Chef.
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Hi Joe thanks- I appreciate your comment.
@HungryManKitchen
@HungryManKitchen 3 года назад
I love your videos not only because of the recipes but also for the presentation ideas! It's been a while since your last video, nice to see you back again!
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Hey bud- thanks- We aren’t locked down anymore over here - I don’t think I can post a video every week like before-
@HungryManKitchen
@HungryManKitchen 3 года назад
@@TheOtherSideOfTheStove Glad you are back to the business out there ;)
@DadsDishes
@DadsDishes 3 года назад
i really appreciate the crab tutorial, I honestly was vastly uneducated on this topic. Great editing, too, love the split screen action. And appreciate the use of chapters as well!
@Delicious2Day
@Delicious2Day 3 года назад
OMG, this channel is fantastic! every video here makes me choke with saliva, although I just had dinner!! this crab salad is brilliant!! How come you have so few likes on here is beyond me - grab mine, totally a fan!!!
@MyAjjisKitchen
@MyAjjisKitchen 3 года назад
This looks perfect for the summer. I love the combination of ingredients. Thanks so much for allowing me into your kitchen. Sandee
@sannidaily
@sannidaily 3 года назад
Wow !! It looks so yummy.😍Thanks for sharing.
@PINCHOFBONG
@PINCHOFBONG 3 года назад
A perfect summer salad and I am a big fan of crab meat..
@TurtlesTastyTreats
@TurtlesTastyTreats 3 года назад
So I love, love, love crabs!!! So this salad I am totally in love with. What an amazing summer meal. Thank you so kindly for sharing.
@chantv3269
@chantv3269 3 года назад
your salad presentation is up to the next level!
@shoshokoky1906
@shoshokoky1906 3 года назад
Good
@ChefAdventures
@ChefAdventures 3 года назад
Summer Crab Waldorf Salad looks phenomenal! You're so right when you say plating takes time! Awesome presentation!
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Thanks bud-
@KettleBones
@KettleBones 3 года назад
Beautiful plating and excellent explanation of the different types of crab meat. Very helpful!
@RuusKitchen
@RuusKitchen 3 года назад
Waldorf is my favourite recipe! Thank you for sharing 💕🥰💯
@theldor9597
@theldor9597 3 года назад
Thanks for sharing the beautiful video.
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Hi there thanks!
@cityfoodiefarm
@cityfoodiefarm 3 года назад
Love how you plated this dish! A beautifully plated dish is key! That’s the one thing we notice and comment when we are at a restaurant is the presentation. I’m not a seafood person but I would try this with chicken. Looks delicious!!
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Stacking is the number one way chefs use to make something have depth and texture and yes you can do this salad with chicken-
@kindolgentleman3109
@kindolgentleman3109 3 года назад
Beautiful salads!!!!
@TimetoTalkwithYevgen
@TimetoTalkwithYevgen 3 года назад
Thank you for sharing my friend Alexis, I will stay here for another hour to keep up with your latest work!
@4jsangels11
@4jsangels11 3 года назад
And this as well salad is lovely delicious and healthy as well.loved it
@randalho5660
@randalho5660 3 года назад
Amazing crab salad. 👍🏻💯🔥
@minicouples
@minicouples 3 года назад
I feel like this is a very fancy salad, and I definitely want some❤️❤️
@rizcooking2303
@rizcooking2303 3 года назад
Great to visit your channel..amazing sharing ❤ 💕
@spicenkitchensupportiidd2889
@spicenkitchensupportiidd2889 3 года назад
Thank you for sharing 🤝👍👍
@ljiljinakuhinja
@ljiljinakuhinja 3 года назад
Beautiful salad...Like...👍
@ParisInCucina
@ParisInCucina 3 года назад
Wow It's fantastic. Good Buddy I love it
@cocinatradicionaldemari
@cocinatradicionaldemari 3 года назад
Maravillosas combinación de ingredientes, y una fabulosa presentación de esta rica Ensalada , 🌹🌹
@PlantBasedDads
@PlantBasedDads 3 года назад
Chef I had no idea about any of this info about the crabs. I am loving the split screens. Your editing skills have expanded tremendously in the last year. Very Nice job. Loving the plating info too. Nobody else does that!
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Hi Joey- thanks for the nice compliments- even though I hear people want to learn , I don’t think that’s the case in majority- I love teaching but people just want to watch a quick video- like a Tik tok - have a great weekend
@ElVecinoCocinero
@ElVecinoCocinero 3 года назад
Impresionante ensalada!!Un clásico, te quedó genial, saludos!!
@Pompikikhaanekiduniya
@Pompikikhaanekiduniya 3 года назад
Wow wow so flavourful beautiful Recipe❤️😋 yummy 🤤👌
@Explorefood715rpg
@Explorefood715rpg 3 года назад
Greetings Chef! I am 100% seafoods lover, Crab salad wow. This is really tasty & how you made this, you definitely kicking it up to the next level. All other recipes showed are looking tasty. You always make such a fancy and restaurant quality recipe. Very well presented. Just WOW! Cheers!
@yesterkitchen
@yesterkitchen 3 года назад
Always get real crab! This looks delicious Alexis! Nice to see you at it!🍸❤️
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Hi Jill- good luck with the move- excited to see the new kitchen-
@annettehern1993
@annettehern1993 3 года назад
Love the explanation of all the different kinds of crab meat! Also, loved the plating session!
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Thanks Annette.
@raniadiycraft2735
@raniadiycraft2735 3 года назад
Wow delicious
@polishmamacooks1019
@polishmamacooks1019 3 года назад
I do not know were to start: 1. That looks delicious! 2. I love how educational it is, THANK YOU! The lesson on what the parts are is absolutely FANTASTIC! 3. Love the over exaggerate squeeze of the lemon. 4. The plating lesson is superb. Question? Do you buy just one plate in a shop? How to prevent from food not following of the stack? Where can I buy "the mulch" the form that you use to plate the crab salad? Both look so delicious! 5. SO INTERESTING!!!! it is a shame I can not give you more then one thumbs up!
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
You noticed the exaggerated squeeze of the lemon-... lol yes! I have white plates and then I buy plates at a shop- I got the bowl at Anthropologie- I bought 8 of them for summer use. I use them for about stews- salads. You can buy the mold online. I’ll send you a text.
@magnofreddie
@magnofreddie 3 года назад
This is one of kind vlog!!!! Very interesting!!! Thanks for sharing
@renukaskitchen8082
@renukaskitchen8082 3 года назад
Good morning ❤❤
@EasyNiceCooking
@EasyNiceCooking 3 года назад
Hey hello yummy crab dalad 👍
@maheenscuisine
@maheenscuisine 3 года назад
Wow looks so delicious and tempting. Great job.👍😍😍
@user-ts4zd7ek3u
@user-ts4zd7ek3u 3 года назад
احلا وصفه تسلم ايدك بالتوفيق الدائم للجميع
@OneHotBite
@OneHotBite 3 года назад
How did I miss this video!! So sorry. Love the lesson and tips on what the different kinds of crab are, very informative! My dad's restaurants use to serve this all the time and I love it as a kid. Haven't had it in years but I needs to make this this summer, perfect Waldorf salad my friend 😊 Your plating is so beautiful!
@cocinandoconfranciscoymary
@cocinandoconfranciscoymary 3 года назад
Se mira muy delicioso todo amigo Alexis, te dejo un me gusta👍🏻 que pases buenas noches
@justcookit7012
@justcookit7012 3 года назад
Looks so delicious 😋
@TheTopperChef
@TheTopperChef 2 года назад
This looks so tasty!
@cookingwithsherry
@cookingwithsherry 3 года назад
I think my husband would love this!
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Hi Sherry- If he likes crab I think he might- hope you are well-
@fatafeetfufu8247
@fatafeetfufu8247 3 года назад
It's very nice 😋😋
@CookingWithNeighbors
@CookingWithNeighbors 3 года назад
👍 18. You are always teaching so much! I didn’t know this about the parts of the crab and I grew up on the o Ian LOL. I must play the part to hubby about after opened because that’s what I tell him but no listen lol I will say see Chef Alexis says and he know his stuff! I just love your videos. I like the teaching about plating. I love getting lessons on cooking and it was nice to learn more than a recipe. Thank you so much and I hope you have an amazing weekend!!
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Hi Jerri- me too like like teaching and cooking - but you know some people don’t have to long attention span.
@Parilicouturecakes
@Parilicouturecakes 3 года назад
Wow!!! This video is amazing! You shared so much valuable information 👍🏽👍🏽👍🏽 amazing job my friend!!! ❤️
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
I apologize that I did not respond.... I have been changing the videos to reflect more of my heart for teaching and science.
@RcRtv786
@RcRtv786 3 года назад
Hay Friend Big Thumbs up 👍👍 Really Excellent 👌👌😍 Thanks for Sharing 😍😍 Love from Bangladesh❤️❤️❤️❤️
@algosecuece2359
@algosecuece2359 3 года назад
Muy apetecible,me encanta
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Thanks!
@PaddyJoeCooking
@PaddyJoeCooking 3 года назад
I honestly can't remember the last time that I have eaten crab but I can tell you I have a craving for it now!!! Gorgeous Summer Crab "Waldorf" salad Chef and your use of pistachios was a great choice (I was expecting walnuts LOL)...I had no idea about the different types of crab meat and as far as plating up goes I am clueless so this was most interesting from thinking about the styles of plates to the different shades of lettuce this was and is a brilliant tutorial Chef Alexis many thanks for sharing!!!
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Hi Patrick- walnuts are a usual choice for this salad but I I like the butteriness of the pistachios and the hue of green is pretty-
@CookingCastle
@CookingCastle 3 года назад
Amazing sharing dear, looks perfect and yummy recipe, i have to look in my kitchen look for something to eat otherwise my stomach will be angry with me!! ❤ watching you a lot of success ❤ have a blessed time ! ❤ A lot of prayers and love ❤ From cooking castle.
@Mankitchenrecipes
@Mankitchenrecipes 3 года назад
Well, those both look absolutely amazing! And so much great information not only about the crab, but also the presentation. I'll have to work on that 😀 Ours usually looks like your plate with the chicken on one side and the potato on the other😕 with the salad in a bowl... But on occasion, we do fancy it up a bit and now after looking at this incredible salad presentation, I can see why you'd want to! Taking notes my friend. Taking notes...
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Oh gosh- plating doesn’t take that long- after you learn the stacking then it takes like one minute- I like making videos like that that teach and cook.
@TheGunny458
@TheGunny458 3 года назад
Looks great Chef!!!
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Sorry I missed this message brother.
@stellygrillsnchills
@stellygrillsnchills 3 года назад
great recipe chef looks tasty
@dapurmamazidna
@dapurmamazidna 3 года назад
Woww si wonderful crab salad ... I try to understand slowly what do you mean . So I want ti try yiur recioe. Thanks my friend
@mrsdelicious
@mrsdelicious 3 года назад
Wow lots of information about the crap thank you for that by the way you’re looking so fresh my dear a chef😊😜 And keep sharing your energy I am looking forward to more recipes take care much love and peace from Mrs. delicious
@EverythingShakes
@EverythingShakes 3 года назад
That looks amazing! Excellent video man 😎
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Thanks bud-
@EuniceCaligagan
@EuniceCaligagan 3 года назад
You are really incredible chef! ❤️ Such a talent💯
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Thanks Eunice!
@DanaeBatalla
@DanaeBatalla 3 года назад
Que rica ensalada, me encató, quiero probarla!!
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Hola Marlen- Gracias!
@Kunnie
@Kunnie 3 года назад
when I watched your video, at first I was surprised as yours is so wonderfuil! thank you for sharing and hope to see you again. Greetings from Seoul, Korea. ^^
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Sorry to not have responded, I missed this response. Thank you for your comments and I liked your kimchi recipe......really easy and accessible.
@alway_scooking
@alway_scooking 3 года назад
I just love your techniques, Alexis! Chefs have such talent for presenting food. Thanks for sharing :)
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Hi lisa- thank thanks - have a great weekend
@MegsKitchen
@MegsKitchen 3 года назад
Great tutorial to learn from your side! Salad looks fantastic! N wonderful plating at 8:50
@FlourEggsYeast
@FlourEggsYeast 3 года назад
Chef Alexis, I didn’t know any of this with regards to the different parts of the crab meat. I found this really educational & helpful! Have a great weekend. Kindly, Theresa & Cam
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Hi thanks for taking the time to comment-
@QueMaravillaenlacocina
@QueMaravillaenlacocina 3 года назад
A masterpiece like always! I have to do this salad. So informative about the types oof crab. I'm saving this recipe to do it! Greetings Alexis! Have a great weekend! 😍
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Hi there- thanks- how you been? I’ve been running busy-
@QueMaravillaenlacocina
@QueMaravillaenlacocina 3 года назад
@@TheOtherSideOfTheStove I'm freezing 😂, It has been so cold and raining this weekend here in NJ. hope you have better weather there in Atlanta! Happy Memorial Day!
@SoumizWorld
@SoumizWorld 2 года назад
thanks for sharing this video. very well explained & nice one. New follower. Stay in touch !
@upliftandbealive6547
@upliftandbealive6547 3 года назад
Warm , Greetings from a new friend living in Portugal 👍 47
@CocinaConFujita
@CocinaConFujita 3 года назад
Buenos días Chef Alexis que bonita y sabrosa ensalada . Felicidades me apetece ahora mismo gracias por su tiempo y su programa muy bueno que tengas un excelente domingo un abrazo 🤗
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Hola- Fujita- gracias por su comentario. Que tengas una buena semana disfrutando de tu piscina y tu deliciosos platillos de comida.
@alinglourdeskitchen7031
@alinglourdeskitchen7031 3 года назад
Thank you for sharing, I would love to try this recipe. Sending you my support to your channel, a new friend here in Canada. Please stay connected.
@LetsBakeandCookStuff
@LetsBakeandCookStuff 3 года назад
I used to make crab tacos (but with fake crab-don’t judge). I’m not sure if I ever bought real crab except still in the shell. Anyway, I love Waldorf salad. My mom used to make it with grapes (I was the seed remover) and apples and walnuts. No crab tho. Lol. 👍❤️😘
@mirandaherbaugh6456
@mirandaherbaugh6456 3 года назад
Looks yummy!! Thank you for sharing that about the crab meat. I do like crab meat but I didn’t know the difference in it. 🦀
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
They have those cans at wall mart and Costco and Kroger. Use the special can- - it’s white meat from all over the body - it’s just not the two big muscles from the crab- you can also use shredded chicken- you can add grapes or avocado or mango- anything fruit you want will enhance the brininess of the crab.
@Maplecook
@Maplecook 3 года назад
I was just wondering when your new one would be out! Yay!! =)
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Josh I had things happen each week that prevented me from finishing- funerals are long-
@Maplecook
@Maplecook 3 года назад
@@TheOtherSideOfTheStove I'm so sorry to hear that, man. Digital hug.
@MrsSoniaElaine
@MrsSoniaElaine 3 года назад
Love the way you plated it. Looks so good. I’m with you if your going to do a crab salad use the real stuff.
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Hi Sonia- thanks, some things ok to sun but other things you know...just get it-
@annettelewis544
@annettelewis544 3 года назад
First time watching
@iangoodisDMX
@iangoodisDMX 3 года назад
Awesome! Hello, chef!
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Hey Bud, what's going on? Been busy these last three weeks. How are things with ya'll?
@iangoodisDMX
@iangoodisDMX 3 года назад
@@TheOtherSideOfTheStove going great. Hope you are well. Always happy to see you upload. This video is extra fun, and, extra insightful. I love the platings. We need more of these long videos. I love em. This crab is to die for. I am a huge crab cake fan. This is next level. I have not seen this beautiful of plating with crab. 😍😋
@iangoodisDMX
@iangoodisDMX 3 года назад
@@TheOtherSideOfTheStove happily full watch for you. Keep these over 10 minute videos comin
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Thank you Ian- I struggle with the videos because they are the ones I truly want to do however most viewers are used to the short format- That’s why this one I had tutorial then the recipe then tutorial- Thank you for being so encouraging -
@bflogal18
@bflogal18 3 года назад
I really enjoyed your presentation! Do you have a website or blog with written recipes?
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Hi there, Ms Peach, apologize that I have not responded to your question. Thank you for taking the time to comment. And to answer your question, most of the recipes are in the description box in youtube. Apologies again for not responding quicker. Have a great week.
@CookingwithChefRich
@CookingwithChefRich 3 года назад
Very nice video Sir 👍 What school did you go to? What year did you graduate? Stay safe Great plating instructions
@TheOtherSideOfTheStove
@TheOtherSideOfTheStove 3 года назад
Hi there- I went to Sullivan University - International Center for hospitality studies.
Далее
Chef Reviews INDIAN Kitchen Gadgets | Sorted Food
20:02
Garlic Bread
1:06
Просмотров 843
A day for dogs (July 4th)
14:01
Просмотров 53 тыс.
38 brilliant hacks to use in the kitchen 😃
10:23
Просмотров 4,7 тыс.
How to cook white rice on the Stove.
0:58
Просмотров 688
Easy Boxed Cake Hack
0:48
Просмотров 1,7 тыс.
Косички из морковки 🥕
0:40
Просмотров 5 млн
Slow Mo Spiral
0:11
Просмотров 50 млн
Жалко Кирилла? #юмор #шутка
1:00