How to Make an EPIC Vegan Charcuterie Board (+ Taste Test)

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Charcuterie boards are so popular right now and today we are veganizing it. We are talking about our favorite tips for making one EPIC vegan charcuterie board and then giving you a run down at the end of how we put ours together!
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Head to 36:10 to see how we styled the board in our thumbnail!

Опубликовано:

20 дек 2020

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Комментарии : 104

@MakeItDairyFree 3 года назад

What's one of your MUST haves to be on a vegan charcuterie board?

@EmiWoodScully 3 года назад

Apples... I LOVE sliced apple on cheese & crackers!

@denisengo9055 3 года назад

grapess

@MakeItDairyFree 3 года назад

@@denisengo9055 Grapes are a must!

@MakeItDairyFree 3 года назад

@@EmiWoodScully I love apples too, just usually have to toss with lemon juice so they don't brown if not eating right away

@ellem8997 3 года назад

A spreadable cheez ball!

@alexisk5978 3 года назад

I’m so glad I found this chancel! Second day of being vegan from pescatarian 🙂

@ruthanne6150 2 года назад

Yay! Congratulations 🥰

@Jaxk06 Год назад

This is perfect for date nights. My husband and I haven’t been out in years since we have had our children. It’s tough but we learned to make it a priority to keep our marriage healthy. Thank you for this video! I also can never pronounce that word correctly lol

@cd2659 3 года назад

You two are reading my mind. I am planning on making one for the holidays and was planning on looking up what I should put on my board. I also bought a bunch of food from your vegan butcher in Minn. Which is coming tomorrow. Thanks for all your help.

@voluntarilycommitted 3 года назад

I love the plant based smoked gouda! Whole Food's 365 brand is delicious.

@AthenaKama Год назад

I haven't tried their brand yet, I must asap

@mac5333 3 года назад

If only we could entertain (have people over) for such a lovely treat and the presentation is gorgeous!

@MakeItDairyFree 3 года назад

I know! But it's really fun to enjoy yourself too

@cheekycatzz 3 года назад

Yay!! Thanks for making this video!

@TheChamberRoomExperience 3 года назад

I use Violife brand.... they have provolone, cheddar, cream cheese, I love them! I never saw the block.

@rubeekay7820 3 года назад

I love Violife but only cold melted you taste the carrier oils

@MamaNettie2020 3 года назад

I'm excited to try this!

@rozchristopherson648 Год назад

The sliced oranges were a lovely touch. Thank you for this video. 🧡

@EmiWoodScully 3 года назад

Omg!! I’m totally planning on making one of these this year... so funny you posted this!

@MakeItDairyFree 3 года назад

Enjoy!

@tamcon72 3 года назад

Larisha is right: shar-KOO-tur-ee! Some of the Miyoko's softer cheeses are way over cultured; their mozz and the aged cheeses that are available mostly from their website are the best. These are some great ideas here. I may be a little greedyguts for wanting a charcuterie board for one on New Years Eve, just me and my vegan prosecco, and I don't care. I want to kiss this Hell Year goodbye in style! TFP, and have a wonderful Christmas!

@lr3361 3 года назад

Beautiful board!!

@georgiabalan9584 3 года назад

Do you have a non dairy milk taste test? If not would you please make a video?

@cole-laura 2 года назад

I love this! Love your vibe.

@MakeItDairyFree 2 года назад

Thank you so much!!

@jenstafford7692 3 года назад

Treeline cheese is one of my favorites. Sign up for their email and you will never have to pay $7-8 for it. They have great email promotions.

@victoriam9242 3 года назад

Do they send out coupons that you can use at your local grocery store?

@jenstafford7692 3 года назад

@@victoriam9242 I have never received any. I only receive the email promotions. Sorry.

@ZachVanHarrisJR 3 года назад

*you both are amazing!*

@MakeItDairyFree 3 года назад

Thanks

@TheonlyKirindaMarie 2 года назад

SO PRETTY! ❤️❤️❤️

@rosemarycardarelli8048 3 года назад

Love this board idea how 😁

@LindaASJ 3 года назад

I do a board almost every Sunday for football.

@rociovita3798 3 года назад

Same! I add vegan pate and beyond meat sausage...sooo good! Oh and macadamia nut stuffed dates with a balsamic reduction drizzle! Vegan heaven. Omnivore more than approved, coveted!

@seciliafeliz 3 года назад

When Larisha took the spreadable cheese to her side trying to hide it like nothing and Andrew was just staring.... that had me dying! Love you guys! XoXo Edit: Love the board!

@ladsimmms4360 3 года назад

Haha. “where you going with it?!?!”

@nicoleonfeels 3 года назад

Ooh, I’m gonna show my family up with this Thursday night 🙃

@DeniseNicole3 3 года назад

Looks soo bomb 🔥😋

@bobbybrown1389 3 года назад

Beautiful presentation .

@MakeItDairyFree 3 года назад

Thanks a lot

@kathleenbefittwell8179 3 года назад

I've been wanting to try that gouda! I hesitate with processed stuff, but I did use to like smoked gouda and thought it would be interesting to try 🧀 Cute video!!

@MakeItDairyFree 3 года назад

Thanks, we hope you like it!

@mochamoments 3 года назад

Very nice

@erincasper6036 3 года назад

Loved this video! I'm gonna do this for New Years for my husband and myself so this is perfect timing! Also I'm the weirdo that LOVES Honeydew melon bahaha.

@marthaarredondo7583 3 года назад

👍you’re both great at pronunciation, I googled it and some French chic pronounced it similarly

@MakeItDairyFree 3 года назад

haha it's like Worcestershire. It just don't come easy

@samalddor101211 3 года назад

Omg 🤣🤣 You guys remind me of me and my husband! I love it, I’ve been addicted to your videos since the first one I watched yesterday. I’m making the garlic tofu tonight for dinner with Udon noodles and stir fried veggies. I’m trying ALL of your recipes!

@MakeItDairyFree 3 года назад

HAHA love it. Enjoy the recipes!

@ea4602 2 года назад

Love it. I would like a list . We will have 70 Priests at Church in Feb and I would love to do this. Do you have a list ? I didn't catch it all. Thank you.

@deedee2874 3 года назад

My fave youtube couple & LOL @ Andrew being cheap and as for being first at the dip I am in paw first so no other cooties touch my food!

@jomams1040 2 года назад

Fabulous looking board

@MakeItDairyFree 2 года назад

Thanks!

@ahutton49 Год назад

Very nice. it’s a whole year after you shot this video but I received a cheese board set and a tray so I think I”ll make myself a board for snaking. Trader Joe’s here I come!

@busababe612 3 года назад

Love u guys! Just fyi. Listen to the French pronunciation! Makes it sound so fancy. Ur board looks great and this is the perfect way to present plant based alternatives to carnivores!🥰

@loveanddreambig 3 года назад

Lol when you almost said condiments, I think you were trying for “accoutrements.” Thanks for making this video!

@junelune2344 3 года назад

Thanks for teaching me how to pronounce it ❤

@jomams1040 2 года назад

Tree line Cheese line is awesome 👍

@MakeItDairyFree 2 года назад

Glad you like!

@jerrydouglas4583 2 года назад

Oh my goodness you guys are adorable

@MakeItDairyFree 2 года назад

@jomams1040 2 года назад

Rock on guys

@MakeItDairyFree 2 года назад

Thanks!

@ericad3850 3 года назад

I loved this video! I laughed when you talked about honeydew because most of my family dislikes honeydew, too. The only person who likes it is my dad.

@QUADacityLyfe Год назад

the earth balance crackers are delicious. There are some crackers called Milton's, they are really good and I think it's like 3 flavors. They might be $3 now but that's a go to for snacks for my kiddos.

@remotegameplay1734 3 года назад

Miyoko is the best for pizza AMAZING I wish I could show you a pic of my pizza

@MakeItDairyFree 3 года назад

share and tag us on IG!

@chamham6734 3 года назад

How did u guys know I was making a charcuterie board!!!?

@DolceVitaGurl Год назад

“…for all intents and purposes.” 😊

@85walcott 3 года назад

Bummed my household can’t have the “meat” product. Does anyone know of a great tasting soy-free vegan meat brand?

@MakeItDairyFree 3 года назад

We haven't tried them yet but there's a company called Green Slice that makes soy free alternatives

@85walcott 3 года назад

@@MakeItDairyFree Thank you!

@ashlieprussey5426 2 года назад

Beyond meat sausage

@jerrydouglas4583 2 года назад

That was the correct pronunciation. How cuuuuuuuute are you two?

@MakeItDairyFree 2 года назад

thank you!

@alienflower7651 2 года назад

I'm just pregnant and craving a charcuterie board but I cant have the meats sooo, vegan it is

@stevenb5767 3 года назад

He wanted to say charcoochie board so bad lol

@MakeItDairyFree 3 года назад

LOL, I actually didn't even know the reference until Larisha told me later about the viral video

@lamllemaussade 3 года назад

It is odd to me as a francophone to hear so many vegans lately making charcuterie platters. The word comes from the French words for “cooked flesh” (chair + cuit). 😬

@MakeItDairyFree 3 года назад

We can see that. Personally, see it no different than vegan chicken or vegan meat crumbles, but see your point

@Nyufly 3 года назад

Charcuterie refers to the meat on the board, but yeah still works why not.

@MakeItDairyFree 3 года назад

We're aware...still vegan versions of smoked/cured meats

@Nyufly 3 года назад

@@MakeItDairyFree I tend to comment before I watch the whole video. 😬😏

@jomams1040 2 года назад

Everything that you guys price where I buy which is usually whole foods is always way more expensive then you guys then where you are apparently LOL

@MakeItDairyFree 2 года назад

oh that's a bummer

@rion-cd8kg 3 месяца назад

Just break the word down to....CHAR-CU-TER-IE...and it will be very easy to pronounce.

@sharonritchie7906 Год назад

I like the elements and arrangement of the charcuterie board, but your video style could use some work. you spend way too much time, esp. the first two minutes trying to figure out how to say /SHär’koodərē/ or “shahr-ku-tuh-ree and the "cutsie" repertoire throughout the video made it really hard to continue watching. I had to fast forward several times to gleen the information I wanted from this video. I'm sure you are a very nice couple but please keep future videos focused more on presenting the information and less on irrelevant banter.