✔️ ITALIAN MERINGUE WITHOUT THERMOMETER
⚠️ Learn the correct TECHNIQUES so that this time it will be PERFECT!
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INGREDIENTS
▫️ 122 g of 100% yolk-free egg whites (approx 4 units)
▫️244 g of good quality white sugar
▫️Water c/n (what is necessary until wetting the surface of the sugar)
▫️A few drops of lemon juice
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30 июл 2024
