You are so welcome! Trying to give the ones that cook canned greens of anykind an idea of how to make canned greens different, and they taste delicious.
You can do this with most of the can vegetables and fruits. Especially black eyed pea , Lima bean, pinto bean, green beans, just add what seasoning and meat you like. Using can food get the cooking done quicker. Some folks sometimes can’t afford fresh vegetables and fruits. And sometimes fresh vegetables and fruits are in the grocery store are molded spoiled and sometimes just don’t toast right. You can’t always store up fresh vegetables and fruits for along time in your freezer especially if there is major power outages. There probably will be come a time when folks will have to depend on can foods. It very good to Canned your food from your garden.
@@augustal4243 It's similar to salt pork and bacon, but mostly fat. People use it alot to help season greens, beans, etc. Despite it being mostly fat, it's pretty good
Doing this today it'll be my 1st time eating can greens I can't believe im bout to fix can greens 😩 I don't feel like cleaning & cutting up no greens today used my last frozen zip lock pack last week
will this also work with a smoked turkey leg, a bit of lemon zest, garlic, pearl onions, or a diced sweet onion? I'm just now discovering greens and i love them!
Readily available at the food bank, thrilled to see how to use it. Hear this with mashed taters is very traditional use as well. Or in a soup. Semper Fi Snowflakes ❄️ ❄️❄️ ❄️❄️
Did you use salted or unsalted fatback? It looks so delicious. Thank you for sharing ❤️ Abba Father God and his Only Begotten Son Jesus Christ Bless you and your family always amen ❤️🕯️🕯️🕯️❤️
Her recipe confused me smh like I literally had to watch half the vid to even figure out what was in the pot b4 she put the greens in it looks good tho
Seasoned meat were cooking in the pot. I wouldn't advise you to just throw the greens in the pot with raw meat, because the meat will not cook done. Do you have any questions?
What do you need to know. Rinse your greens, have some seasoned meat already in the pot nearly done or cook them with some type of meat that could be added at the same time as the greens can't be any meat that take long to cook. Take to the stove and add one tablespoon oil, pinch of sugar, salt to taste have pot half full of water. Add accordingly. If you watch one of my videos and don't understand how to cook something just ask, and I will walk you through it.
The time depends on your stove. First you wash your season meat and have it cooking about one hour, before adding greens and one tablespoon of oil and 1/2 teaspoon of sugar if you like. You will cook these canned greens until the juice cooks almost out. But may sure the pot is full of water when adding the greens. The time it takes the water to cook out estimates 1 hour and 15 minutes. Everyone stove cooks different.
I’m amazed to see you put sugar in your greens 🥬 causes that’s how l learned to cook my green vegetables including peas and butter beans and corn 🌽 10-3-2023-4:38♥️
