Creamy vanilla sauce recipe vegan, gluten-free without refined sugar
Vanilla sauce is prepared in no time. It lasts for several days in the refrigerator and can be enjoyed with a variety of desserts, like apple pie, bread pudding, pancakes….or on its own. This recipe is gluten-free and vegan, and also free of refined sugar.
But it still tastes heavenly.
This recipe is also Anthony William-compliant.
That's how it works:
Ingredients / recipe vegan vanilla sauce
250 g almond milk
30 g agave syrup or maple syrup
1 pinch of salt
about 5 cm vanilla pod
Bring the above ingredients to a boil.
Meanwhile, mix 100 g oat cream with 25 g rice flour (or 25 g arrowroot flour).
When the milk boils, add the rice flour and cream mixture, stirring constantly.
If you want it even creamier, you can mix the mixture vigorously.
And the vanilla sauce is ready.
Tastes delicious with apple pancakes, link to the apple fritters / apple pancakes recipe: • How to make the Best A...
Ideal as a topping for berry compote. Link to the recipe for berry compote without sugar: • My Favourite Berry Com...
If you have any questions, feel free to write them in the comments.
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16 сен 2024
