I really want to thank you for making this video. I've been curious on how to make my own bacon since bacon prices have been getting out of hand. I've been also getting on this kick of getting most industrial processing out of my foods as I can with what I have available to me. Having gotten a new pellet smoker, a whole new world has opened up in this regard. I had an inkling that pork belly was the cut where bacon came from, but a simple google search points you in all different directions. I even stumbled upon an article that stated that pork belly is not bacon, because, as it stated at the very end of the article "bacon has special curing and smoking process that makes it "bacon", so therefore it is not pork belly". It is amazing how twisted information is becoming these days. I could not easily find information on how to turn pork belly into bacon. Thank you again for the informational video with great editing and an easy watch. I learned a lot. You got yourself a new subscriber. Thanks again!
