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How to Make Italian Sausage with Peppers and Onions | Get Cookin' | Allrecipes 

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In this video, Nicole shows you how to make the classic simple meal, Italian sausage with peppers and onions. To prepare this recipe, dice an onion and slice both a green and red pepper. Now, brown the sausage over the stove using water and olive oil. Once the sausage has browned, sautée the veggies with salt, pepper, and minced garlic thrown in. Finally, deglaze the pan with white wine and add the sausage back in with the onion and peppers. Whether you eat it on its own or on a bread roll with mustard, this dinner dish is low effort and delicious!
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Read the article and get the recipes here: www.allrecipes.com/recipe/768...
0:00 Introduction
0:29 Prepping the Veggies
0:59 Cooking the Sausage
1:36 Sautéing the Veggies
2:24 The Perfect Bite
2:54 Bloopers
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3 авг 2024

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Комментарии : 59   
@louisedillon6797
@louisedillon6797 Год назад
I like that your videos are short and to the point; no added unnecessary words.
@dorothyjohnson3728
@dorothyjohnson3728 Год назад
10000%
@debmorrison1287
@debmorrison1287 Год назад
Exactly the way I make sausage and peppers! And fennel forward Italian sausage is the best. Love your videos Nicole! ❤️
@Mark_E_M
@Mark_E_M 8 месяцев назад
I was originally taught to put this on top of cornbread, but my preferred method is to put it on top of cooked egg noodles. I boil the noodles, then drain them. Then, I add a little bit of olive oil and Italian seasoning to the noodles and put them on the plate, then put the sausage and pepper mixture on top.
@natalijaparadiso7566
@natalijaparadiso7566 Год назад
Looks delicious, Nicole making this today ❤
@joycechapman262
@joycechapman262 Год назад
Thank you for sharing
@rhondae8222
@rhondae8222 Год назад
Thanks for sharing.
@rmorenberg
@rmorenberg 6 месяцев назад
I'm going to make this tonight. thank you
@steveday4797
@steveday4797 Год назад
Yum yum 😋
@Thebamtino24
@Thebamtino24 2 месяца назад
Great video. Thanks for sharing
@pasekmi
@pasekmi 10 месяцев назад
Nice recipe. I steam mine first before browning. And I steam them in beer.
@Nathan-wn5mc
@Nathan-wn5mc 9 месяцев назад
Looks lovely. I would have opted for some red wine. Thank you for sharing.
@garybannack1823
@garybannack1823 Год назад
Ciao Nicole, great stuff!
@JustAFlyover
@JustAFlyover Год назад
Perfection!
@larrysmith6499
@larrysmith6499 Год назад
Looks delicious
@undertakerfanz628
@undertakerfanz628 Год назад
Omg Stephie this is my favorite sandwich of all time 😋😋😋
@allrecipes
@allrecipes Год назад
Thanks for watching! Check out the recipe here: www.allrecipes.com/recipe/76808/italian-sausage-peppers-and-onions/
@gordonhickson7524
@gordonhickson7524 9 месяцев назад
Good video
@stevecausey545
@stevecausey545 5 месяцев назад
Never tried it with mustard, but i like mustard on breakfast sausage...ill give it a go. Thank you!
@karencroft1322
@karencroft1322 Год назад
I've bought his sausage yes so good yummmmmmy 🇨🇦
@CrimsonRaven51
@CrimsonRaven51 4 месяца назад
That sandwich looks good. I’d pull out some of the breading on the inside to make room for more sausage and peppers filling.❤
@perryjohnson6095
@perryjohnson6095 3 месяца назад
I like mine with Mainara sauce added
@venonat80
@venonat80 10 месяцев назад
Classic and love’em. Common in NYC but ever since the lockdowns and price increases, I just learned to make it myself. $3.99 for 4 sausages, $2-4 for bell peppers. $0.50 per onion. $5 for 3 foot Italian bread. Makes about 4 single served sausage and pepper heros 😋 at roughly $4 each. Outside it costs $10 and during the summer street festival and San Gennaro festival, it was a ridiculous $14. Never again.
@joywhite1903
@joywhite1903 Год назад
Good easy dinner
@Jeannified
@Jeannified 10 месяцев назад
That looks delicious! Those SHOES are the BEST!!!
@milome305
@milome305 Год назад
Nicole. You are so cute that everything matches on you You explain each recipe so relax, neat and short , thats the way how suppose to be. You are the best of all on All recipe webside.
@anitaclark1459
@anitaclark1459 Год назад
Thk u
@jefferybruce2332
@jefferybruce2332 Год назад
Mustard at end NOT! Otherwise perfect
@mightylara2372
@mightylara2372 Год назад
Love it, love it, loooooove it! I’ve got Italian sausage in my freezer I was going to save for the 4th. After watching this video, they may not make it.
@charlesramakrishna2292
@charlesramakrishna2292 9 месяцев назад
Yummy i used yellow bell pepper, whole garlic and cut it myself i butter garlic or olive the bread in the oven.
@sarahmiller7612
@sarahmiller7612 Год назад
That is making my mouth water! YUMMM! ❤
@cherylb10
@cherylb10 3 месяца назад
This is tomorrow's dinner
@jovankaschnipke67
@jovankaschnipke67 Год назад
@zippy2641
@zippy2641 Год назад
Red pepper flakes in the pan (need some heat)...and then drizzle a little Ital dressing and parm on the sammie. Mustard does sound good though.
@arlenerodriguez4314
@arlenerodriguez4314 Год назад
Sooo wish magic was real. I would seriously reach thru the screen and snatch that sandwich right from you. I too prefer cutting up the sausage. I hate that now I think I'm gonna change my dinner menu to sausage with peppers and onion sandwich. DEEE-LICIOUS damn it!! Thanks so much for sharing. Arlene
@henrysmifth536
@henrysmifth536 Год назад
I'm from bham what store carries your sausage 👀
@marilynmcclintock2974
@marilynmcclintock2974 Год назад
I like spaghetti sauce on my sandwich. No casing on mine. My sausage I buy is skinless. Grandma Sue in central Indiana
@avaf1084
@avaf1084 Год назад
Delishioso!!! Chefs kiss
@user-gk3dm6hp6y
@user-gk3dm6hp6y 6 дней назад
OMG - don’t know what part of Italy your family came from but I would be disowned if I ever put mustard on sausage and peppers😢
@akmaldawson5187
@akmaldawson5187 5 месяцев назад
❤🎉
@pennasylvania
@pennasylvania Год назад
🇮🇹 👍CIAO ITALIA 💚 🤍 ❤️
@jzwalz51robin45
@jzwalz51robin45 3 месяца назад
How long do you steam the sausages?
@peggymann925
@peggymann925 Год назад
Wouldn't you take off the sausage casing? I know the sausage wouldn't stay in the right shape, but I've only used Italian sausage in lasagna, so always removed the casing.
@callmechia
@callmechia Год назад
No. You eat the casing. If you take it off it loses the nice snappy texture
@vinceb9310
@vinceb9310 Год назад
Little garlic would be nice
@jimalford6359
@jimalford6359 6 месяцев назад
That is an awesome video simple fast beautiful
@lizetteh8650
@lizetteh8650 Месяц назад
I wanted to hear how many minutes each step I need a little more helpp haha
@tompagano9015
@tompagano9015 6 месяцев назад
What? You are Italian? Live in Alabama? I remember visiting my Aunt Joanie in Columbus, Georgia where Uncle Larry was an exec in some company. My sister had to show a cash registrar her NY drivers license with her name Pagano. “ Are you I- talian? I am I-talian , too!” in a heavy Southern accent that we weren’t use too.
@henryi7189
@henryi7189 Год назад
*promo sm*
@edwardbratko9947
@edwardbratko9947 3 месяца назад
No mustard please
@SuperShred1
@SuperShred1 8 месяцев назад
mingotz it's a sin to put mustard on it.
@cliffnelson1174
@cliffnelson1174 5 месяцев назад
Not in Chicago.
@chilltown11
@chilltown11 4 месяца назад
I'll go to policanos
@suecopsy769
@suecopsy769 2 месяца назад
Omg I agree mustard on sausage and peppers, that is awful!!!
@aps125
@aps125 3 месяца назад
Why you cut your sausages into bite sized piece? The authentic way is to cook them intact
@ddutsie
@ddutsie 6 месяцев назад
Mustard?............WTF?.........is that a hillbilly thing?
@davidd.c.9344
@davidd.c.9344 Месяц назад
Onions first!! Wtf! Red onions?? Mustard??? GTFOH! Where you learn this?? In Alabama??
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