Oh my goodness!! I followed your recipe exactly and it was soooooo good. This is the first time I tried one of your recipes. I was not disappointed. I loved it. Everyone said it was scrumptious. I look forward to trying more of your recipes. One thing. You said to buy half n half but you didn't use it in the recipe u less I missed it. But I did add a cup of it to my alfredo. Thank you so much I think I'm gonna try your lamb chops next.
I made this last night and it was EXCELLENT! The only thing that I did different is that I sauteed the veggies before making the sauce and used the same pan for the sauce so some of the "sweat" from the veggies was available as initial flavor for the sauce itself. Also I had to use Farfalle since I didn't any Penne. Any in case, this recipe is a certified HIT!
Happy October!!! Stopping by to speak blessings over everyone reading this right now! I pray all of your dreams come true this month! May you receive everything you want and need! Peace & Love ✌🏽🥰🐝
Your intro is so DOPE! The music and all....This is the best intro ever! I'll play it over and over again! I will be cooking this for my hubby for a dinner date. Thanks again for the recipe!
I have to Echo the comment before me. You have really made my cooking style totally better. And again just like the peach cobbler cheesecake this recipe it was easy step-by-step. I really appreciate you man.
Can you do a beef or chicken fried rice for us please. Thank you! Love this channel by the way. I’ve been sharing your recipes with my friends and family. God bless you and your wife!
Nice recipe, cuz. Another solid one for my family get togethers on football Sundays. Thx. (I always take my sauces off the heat when I add cheese so the sauce doesn’t break)
Do you have a brother who cooks...like you? 🤣🤣 I am Jamaican! You did good. I'm sorry I can't taste this😥 Can't leave that scotch bonnet pepper out. Not at all.
You are so right about the peppers. In my area (NJ) I can't find Scotch Bonnet, so I use Habanero. According to Wikipedia both of them are about the same level of heat. 100,000- 350,000 units on the Scoville chart. ANYWAY! I'm making your recipe tonight!
That chicken looked so succulent. Whoooo. You can buy the dry scotch bonnet seasoning on Amazon. You can also buy scotch bonnet seeds, and grow your own. Ebay, Etsy, and Amazon sell them.
@@MrMakeItHappen what’s up Mr. Happen ! Your doing great work here man ! If your a meatloaf guy I thought I’d throw you some food love back for a change, if you get a chance check out the Marlboro meatloaf recipe! Hands down the best one I’ve been making for 14 years! It’s in a marlboro cookbook ! I know it sounds off putting coming from marlboro . But just a hint it consists of ground chuck , ground pork and ground VEAL!!
Remember when we were waiting on 10k subscribers just so we can get the seafood boil? Look at you now. Channel grew so fast and well deserved!! Keep it coming 🙌🏽
@@MrMakeItHappen You will! Don’t forget us little people. Can’t have too many people catching on though. Hopefully no one recognizes the recipes while we act like we made it 🤣
My wife and I also got married in Jamaica. She's been 8 times and i've been 5 times. Last time we went the people who worked where we stayed called us The Jamericans. We love it!
@@MrMakeItHappen It was great the family loved it and I marinated shrimp in the jerk marinade 4 me because I follow a pescatarian diet. And I usually make my own alfredo sauce but tried your way and they loved it. 😋....and I love your voice it's so soothing and you're fine 2 just thought I'd put that out there😩(respectfully)
Hello, ok is the jerk seasoning hot or spicy?! Or does it jus have a kick, I have wanted to try Jerk Chicken but was unsure if it would be to hot. I'm sure it has good flavor tho, nice dish.... Continue to be a blessing thru food!
I'm up here 4 am looking at your cooking vids! LoL What kind of camera are you using to shoot your videos?? I love your channel! Keep up the exceptional work! I plan on purchasing a few of your E books for sure!! 👨🍳🥬🥩🔪
This is the third time I have left you a message PLEASE tell me where you buy your knives some of the ones you have used in videos I really want them. Much love from California
You can also buy Scotch Bonnet pepper seeds on Ebay, and Amazon, and grow your own. Also Amazon sells a Scotch Bonnet dry seasoning. I have two, and use it along with a Habanero when I cook my jerk chicken.
