How To Make Khoresh Gheymeh One Of The Best Persian Stew | Famous Persian Food 

Make delicious meal with Cooking Easy Food
This is a Persian dish. Very delicious and easy to make. I hope you enjoy this recipe. This dish is usually serve with Safran rice.
Gheymeh Stew is one of the classic Persian dishes! This lamb stew with yellow split peas, topped up with crispy homemade potato fries is high up on most Iranians’ list of favorite foods. If you haven’t tried it, I highly recommend you do. I’m sure you’ll love it!
How To Make Khoresh Gheymeh One Of The Best Persian Stew | Famous Persian Food
#persianfood #persiancuisine #khoreshgheymeh #persianrecipe #cookingeasyfood
Ingredients
300g Lamb or mutton
50g tail fat
3tbsp tomato paste
5 dried lime(limo amani)
4-5medium potato
1cup yellow split peas
oil
salt & pepper
turmeric
nutmeg / bay / cinnamon stick / cardamom
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