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How to make Kumquat Marmalade and how does it taste like? 

Avery Raassen
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Making Kumquat Marmalade from start to finish. Fresh, vibrant and a hint of spice, such a great way to wake up in the morning spread on toasted bread. Easy to make!!!
#kumquat
#marmalade
#citrus
Recipe Breakdown
430g Fresh Kumquats
(215g) Insides
430g Water
215g Kumquat Peel
215g Vanilla Sugar
12 pieces of Cloves
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How to make Vanilla Sugar - More than just putting pods in sugar - How to use all of the pod -
• How to make Vanilla Su...
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Music Credit
Reverie by Scott Buckley / scottbuckley​
Creative Commons - Attribution 3.0 Unported - CC BY 3.0
Free Download / Stream: bit.ly/scott-buckley-reverie​
Music promoted by Audio Library • Reverie - Scott Buckle...
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Logo Creation
Made by a talented dear friend of mine whom I have spent many hours in the kitchen with.
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28 май 2021

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Комментарии : 39   
@irenewang1274
@irenewang1274 Год назад
I have watched several recipes but urs is the easiest way to make Thank you for sharing the video
@AveryRaassen
@AveryRaassen Год назад
You are welcome. I'm glad you enjoyed the video.
@irenewang1274
@irenewang1274 Год назад
I m just making this today n exact recipe in the video n put in the mason jug for bread n marinate the meat n ribs too
@Alexie24Alexie
@Alexie24Alexie Год назад
Just made this thank you!
@AveryRaassen
@AveryRaassen Год назад
I am glad you enjoyed the video.
@machule100
@machule100 29 дней назад
Such a good explanation All the time !!!!!
@AveryRaassen
@AveryRaassen 29 дней назад
Thank you for the support!!
@ushagorringe3250
@ushagorringe3250 4 месяца назад
Thank you so much!
@AveryRaassen
@AveryRaassen 4 месяца назад
You are welcome!
@santhoshiniweerasinghe2942
@santhoshiniweerasinghe2942 Год назад
Thank U so much for ur superb marmalade recipe 🙏
@AveryRaassen
@AveryRaassen Год назад
You are welcome. I am glad you enjoyed the video.
@marissdagostino9155
@marissdagostino9155 3 месяца назад
L'ho fatta ,fantastica!Io ritengo che il tuo metodo sia il migliore del web.Bravissimo congratulazioni
@AveryRaassen
@AveryRaassen 3 месяца назад
Grazie mille. Sono felice che tu possa godertelo.
@marissdagostino9155
@marissdagostino9155 3 месяца назад
@@AveryRaassenho detto alle mie amiche che questa marmellata provoca dipendenza e mi hanno detto che è la verità.Bravo!
@melbasy7176
@melbasy7176 Год назад
I'll try to make this now i have lots of comquats from my tree i just harvest some today many thnx for sharing your recipe yummy..😋
@AveryRaassen
@AveryRaassen Год назад
That is cool that you have a kumquat tree. Let me know what you think of the jam.
@vnxettitw4879
@vnxettitw4879 Год назад
Looks good. My question is that other recipes say don't boil the seeds too long bc it's bitter but you did for 10mins. It's not bitter for you? I have a tree that I just harvested.
@arcangeladavis9661
@arcangeladavis9661 Год назад
Beautiful and easy enough!! Will try making this today….
@AveryRaassen
@AveryRaassen Год назад
I'm glad you enjoyed the video. Let me know how it turns out.
@ceciliagranados6989
@ceciliagranados6989 6 месяцев назад
Have a tree and didn’t know what to do with the fruit as I don’t like to eat it raw. Thanks for a great recipe 😊
@AveryRaassen
@AveryRaassen 6 месяцев назад
Thank you for the support!!!
@halaamas3420
@halaamas3420 Год назад
Thank you Interesting
@AveryRaassen
@AveryRaassen Год назад
I am glad you enjoyed the video
@univenpecalipre
@univenpecalipre 3 месяца назад
hi, great recipe. I see you double the kumquat inside with wanter for a total of 430g, but in the ingredients list, you call for 430 grams of water...pls clarify? tks!
@AveryRaassen
@AveryRaassen 3 месяца назад
Where did you see this?
@ushagorringe3250
@ushagorringe3250 4 месяца назад
I made fresh vanilla. Can I just add 20 g to 1 kilo instead? I make my own vanilla extract. Thanks!!
@AveryRaassen
@AveryRaassen 4 месяца назад
You can as well adjust to taste.
@steliosemmanouilidis5050
@steliosemmanouilidis5050 7 месяцев назад
I'm going to be trying this with mandarins this Christmas, I might have to use less sugar though since they are way sweeter than kumquats, what sugar ratio would you recommend for mandarins?
@AveryRaassen
@AveryRaassen 7 месяцев назад
Will you be using some pectin?
@AveryRaassen
@AveryRaassen 7 месяцев назад
You could bring the sugar down to 2/3 the weight of citrus and then bring the temperature to 105 degress celcius to allow jellification.
@steliosemmanouilidis5050
@steliosemmanouilidis5050 7 месяцев назад
@@AveryRaassen No, I have done another marmalade with mandarins and didn't have to use pectin
@steliosemmanouilidis5050
@steliosemmanouilidis5050 7 месяцев назад
​@@AveryRaassenand when you say the citrus you mean the weight of the peels right?
@AveryRaassen
@AveryRaassen 7 месяцев назад
Yes, sorry, the weigh of the peel@@steliosemmanouilidis5050
@yotube1ful
@yotube1ful Год назад
Could I follow this replacing it with loquats?
@AveryRaassen
@AveryRaassen Год назад
I don't see why not. Let me know how it goes.
@ushagorringe3250
@ushagorringe3250 4 месяца назад
I made mine today but it is bitter. What did I do wrong? Thanks
@AveryRaassen
@AveryRaassen 4 месяца назад
Did you add the same amount of sugar? Did you also take away the inside parts?
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