How to make Kyu-chan pickles [Yukari, a cooking researcher] 

Hello☆I'm Yukari, a culinary researcher♪
This time, I made Kyu-chan-zuke ☆ It's a homemade Kyu-chan-zuke with a crunchy texture that's addictive♪ Here's a tip to make it crunchy. Accompanied by rice, a side dish for lunch boxes, and a snack with alcohol! It's very delicious, so please try making it ☆
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[ingredients]
・ 6 Cucumbers
・ 100ml soy sauce
・ 100ml Cooking sake
・ 80ml Vinegar
・ 60g sugar
・ 1 teaspoon Salt
・ 30g Ginger
・ 10g White sesame seeds
・ 3g Kelp
・ 2 chili peppers
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🍳Recommended Easy Recipes
◎ Mass consumption of cucumbers! Kyu-chan pickles
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◎ Pickled cucumber
　 • 蛇腹(じゃばら)きゅうり漬けの作り方☆調味料...
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#cucumbers #cooking #pickles

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