How to make makgeolli (Korean rice wine) at home! Here is a super easy recipe for you. I developed this recipe and it always tastes good.
You're often at home these days because of corona, right? In fact, it's the best hobby to spend time at home, like these days. How about making makgeolli and sharing it with your family at this opportunity?
Today I will introduce a simple way to make fresh and fresh rice wine at home!
[material]
150ml non-glutinous rice
Glutinous rice 500ml
500 ml of water
65 ml of yeast
Fermentation without opening the lid for a week!
The ingredients are simple, right?
It's a difficult time, but we can make it right!
#ricewine #makgeolli #homebrewing
8 апр 2020
