How to make Pork Escalopes (Otbivnije) | Pork Otbivnije Recipe 

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Pork Otbivjnije are tenderized pork steaks. We eat them everywhere across Baltic states, and all Russian speaking countries. Otbivnaya that is how it sounds in Russian. For this recipe you can use either chicken breasts or pork tenderloin. Cooking process for both is quick and easy. They turn out tender and juicy. Otbyvni are very popular in Baltic countries. They are easy to make, kid-friendly and is a perfect make-ahead dish.
Sometimes the most simple food can be very delicious. Tender, juicy pieces of pork fried in a pan, will please you and your guests with the taste and appearance. A perfect dish for a hike, picnic or holiday table.