How to Make Smoked Haddock Scrambled Egg | Rick Stein Recipe 

Ditch the music, it gets in the way of a good video.

When I was in Scotland on holiday, we stayed in some church that had been converted into a hotel & restaurant. Quite near Balmoral, but named something else which I’ve forgotten. They had smoked haddock with poached egg on the breakfast menu. I remember thinking: who the hell eats that for breakfast? Since my wife tried haggis (for breakfast!?!?) I decided to go for the fish. And what a pleasant surprise that was! Lovely. And this looks lovely too!

Keep up the good work Rick. This is a luxury breakfast for me, but worth it.

Love these recipes keep em coming Rick!

Looks yummy. Sadly we can't get 'Smokies' here in Queensland, I'll have to try this with smoked Cod.

Just made this and it tastes amazing! Thank you!

Going to your restaurant in London end of the month. Really looking forward too it. Keep up the good work.

That looks delicious and I have saved that to my recipe file for future use!!

The music is fine, just need to turn it down a bit. Thanks for these vids Rick!

Simply super! Thank you.

That looks fantastic! I'll be trying that with some home made hot smoked Pollock.

Perfect brunch

Just looked this up after reading a blog post of my good friend Mike Warner ( A Passion for Seafood)… just Aldi haddock available though… ( my cat is looking at me hopefully 😂)

Wow it's awesome

that's coming out like a ferrari, looks lovely though

Need more eggs with that butter,,! 😳

Thank you 😊

I agree, no library music! unnecessary- your fabulous tv episodes aren’t carpeted with diddly diddly dum….

Plz upload indian dishes also......