How to Make Soft Roti/ Phulka | Tips & Tricks to Make Round & Soft Phulka ~ The Terrace Kitchen 

Coming here after making ameoba

I liked the way you teach. Very politely and calmly, no hurry, no herogiri..😅 Also, a good combo of English and Hindi while giving tips. This was down to earth! 😊Superb!!! I liked your video and also thanks for all the tips.👍✌

Really cool video for someone starting out with cooking at home! You're up there with professional cooking tutorials, keep it up!

I was looking for just this kind of video. Thank you for the precise no-nonsense instructions.

Such a neat and simple presentation Your roti brass dibba and the ghee container both are simply amazing

That was great...explaining the difference in belan...I was struggling with the cylindrical belan and making hard biscuit type roties😜 Now I will improvise

Soo far the best Phulka recipe!!

Loved it Dhi. Your hands hold some magic! Awesome!

Thanks for the fine points! I find using the tapering belan really difficult; it tends to make the middle thin and the Estes too thick even when I try to rock it and avoid that. The flat one seems to work much more evenly with less problems. Maybe I’m doing it wrong. I don’t have a gas burner so I just flip it back after cooking the second side, and they puff great, but better when I let my dough rest a bit longer.

Thanx ma'am for the tips it helped me a lot

Hi! Love your channel. You give clear instructions and recipes are to the point. :) Could you show us how to make chappati as well?

I can still come back to basic recipes. Thanks for sharing.

Much needed recipe in lockdown time.

Amazing!👏🏻 this looks just Perfect 😋👍🏻👌🏻

Wow .. loved the puffed up phulka and that brass roti KA dabba (totally in love with it)

Thank u Ma'am nd thanks to mom to for teaching u God bless u

Hawwww so round rotis!!!! I'm learning to make rotis and today was the second day, they come out uneven and really papad type but now that I've watched your video I'll try follow your steps and make nice ones! Thanks!

Hi, I have started following your channel recently & have found it very helpful... This video in particular has practical tricks especially the part about choosing the correct belan! Now my fulkas are softer& rounder!! Yay!! Thank you very much

Thank you for this recipe.........🤗

Watched a lot of roti making videos. This is the best one so far. Also thanks for the tip of covering them with cotton cloth at the end.. I always had the problem of condensation in my roti box. This helps

Hi Terrace kitchen being a girl just married before this lock down has given me ample time to learn cooking and make delicious Indian curries across south to north and viewing your channel has lot helped me in ways assuring quality of taste and maintain appreciation by my husband and households and created great name in their family they now love me a lot but without your help can't imagine it's possible .Tips and tricks through your lips have been much helpful too conceiving the dishes have been made easier for everyone else I suppose nandhini is my original name thank yo mam

Your all recipes are just WOW 🥰

I’m your big fan.. I’m trying many dishes of you n it’s turn an amazing 💕 thank you 😊 n all the best luck on your way 👌

I reckon should try this tomorrow..... Explained in a very lucid way....This is one area where I've not explored..Cheers!!!!😊

I tried it ... and I succeeded... I tried so many video and urs was the one that thought me well. Thank u so much God bless and stay safe

Thank u for this video ....rotis came out awesome....👍🏻👍🏻👌🏻

I so much loved the roti box..

Very well explained. Nice tips. Looking fwd to making perfect fulkas. Thank you.

Thank you for your amazing recipe 😊

So genuine..thank you..

The most awaited video 🌹🌹🌹🌹 love you

Awesome, Interesting. Thank u Mam. I will also try.

Thank you very much Madam for detailed explanation and today I was able to make puffy rotis.

Thank you so much for such a big help

Your voice is very soothing and calm to listen to. ♥️

Bohot bohot shukriya Aapka bataye tarike se Koshish ki aur bohot Achi Bani Keep making such videos .props🤞🏻🤞🏻

really cool. thanks you

Amazing tricks!! Thank you for sharing!! Stay connected!!

Very helpful video. Full of information and great videography.

Thanks for the video,very clear presentation 👍😊

These tips helped me a lot :)

Good practical advice Thanks

Thank you so much!❤

Lovely Rotis ! Round and Yummy looking ! I will try ....! Thanks a lot !

Tysm for sharing this💯

Thanks for sharing this recipe 😊

Amazing demonstration

Relay ur videos a superrrb sis . it is easy to understand .keep preparing yummy foods

I was able to do it! Thanks

Super nice.. Thank you

It's an amazing recipe You are amazing😍😍

Very nice tip ..thanks

Very nice, thank you 🙏

Your recipes are awesome...was searching for bhaakri recipe on ur channel...Please make a video on easy n soft rice bhaakri(taandalaachi bhaakri)... Much needed... thankyouu💙

Thanks sister Solving my problem. Your lesson is so easy that now I am making roties with very ease to assist my Grandfather and injured brother. Thanks a lot.

It's Satisfying the way you make rotis.☺️

Thanks for the tips and tricks, I’m learning cooking and today I have planned to prepare roti cuz I feel like this one of the hardest to make a good roti but after seeing your tutorial I’m confident that I’ll be able to make good roti. Thank you 🤗

Much needed vedio as batchelor or people who are dependent on cook right now must be helpless cause of prevailing situation.

Very helpful for me

Thank you Really helpful

This is helpful thanks...

Hi, I have been thinking to prepare phulke's since a long time but had the guts to try after seeing your video.... At last prepared yesterday night and today morning for lunch tiffin it was really great.... Thus proved boys can also try it....

I tried ur Roti recipe it came out really well😋thank u di

Wow this roti looks so soft ... 👌👌👌

Super tips

Every time I used to make chapati on Thava it used to become hard..n yesterday aftr watching this..I made phulka..chapati became soft n I was so happy..Thankyou☺️

Bahut accha bataya purane time ki yad agi 🙏

Super... Thank u

I tried it and it is awesome 😘

This is an awesome video and the roti ka dabba takes the cake.

Nice😍😍 perfect looking phulka😎👍

I just had it now for my dinner it was tasty

Thank you ma’am for replying me in previous video and always reply me every day, thank you for always sharing you are such lovely recipes if I find any video in RU-vid other videos does not have such wonderful recipes you do thank you for doing such wonderful Desi videshi Chinese into Chinese recipes thank you and into Chinese

A well presented roti tutorial. You don't mention what size portion of dough is being rolled out however and what diameter the dough circle is which will determine the desired thickness of the roti prior to cooking. Your rolling technique is a joy to behold. It must have taken quite a while to perfect it under your mother's direction.

Thanks madam Danyavad

Thanks lot mam it was very helpful for me 🌹

Thank you very much

Wow fab 👌

Really good tip

Nice video and helpful

Super, your roti container looks unique.

Awesome!

Thank you 😊

Very cute...n nice. Lovely dhabba for roti

Thanks mam for sharing this recipe . This time I will be better at making food than my mother

You made roti making a fine art :)

So nice😘thank u

Okkk ....now I will surely try making roti ...earlier I tried but didn't come out nice ...now I will try this recipe

Super explanation🎉🎉🎉🎉

Nice, appreciate

Thank you

Thanks mam 😊 👌

Thanku for the tips Where did u get the dabba from ? Please tell ? Love it !!

AMAZING VIDEO

Realy it good

Fantastic

Ma'am really the way you cook is so nice

Thanks 👍

Thank you very much madam

Super soft