How To Make Tender,Flavorful Beef Liver & Onions

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Beef liver is perhaps the most nutritious and healthy meat you can eat and cooked right,it's so delicious
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Beef Liver Recipe
Ingredients
2 lb beef liver
1 tsp black pepper
½ tsp cayenne pepper
1 small onion
¼ cup Tbsp olive oil
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Опубликовано:

9 сен 2024

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Комментарии : 346

@joseymaz452 2 года назад

who else is here trying to raise their iron levels

@dianamokeira1525 9 месяцев назад

Meeeeee

@valeraywithav 7 месяцев назад

Chile….. me! This winter is kicking my ass😂

@justtrice2781 7 месяцев назад

Meee

@scotthoward4836 7 месяцев назад

Not me. As a child mum made the family liver and onions quite often. 45 years later I have never cooked liver and I know it can become tough easily and I want to give it a go. Mum use to cook it in the oven whole perhaps that is why it was like chewing an old boot sometimes 😂

@kasikwagoma6740 7 месяцев назад

@@scotthoward4836the secret to cooking very tender cows liver is first remove the very thin whitish film that you get on the liver, season or very well. Cook your onions tomatoes then add the liver for very few minutes and it's done... Liver as my mother taught us should never be cooked for more than 10 mins or else it will become chewy

@Bgbaby75 3 года назад

Nice recipe for beef liver, however I would add a crushed garlic and a dollop of unsalted butter right before I take it off the stove. The result will be irresistibly delicious. 😀👍❤

@MamaBoisKitchen 3 года назад

I will try that way next time.Thanks for watching 😊❤

@frezzi5541 Год назад

unsalted? 🤢

@afenismama Год назад

@@frezzi5541 she already salted and seasoned the liver in the pot with the onions....how much salt do you want?🤢

@MrLuigi77047 Год назад

I like the butter idea, but not the garlic.

@cnickyxoxo193 Год назад

U add butter while the liver is cooking

@melm4730 3 года назад

Thank you for the fast, simple and short recipe. I had to substitute paprika for cayenne but my liver and onions came out great! I've been trying to add more organ meats to my diet and this will be a regular.

@MamaBoisKitchen 3 года назад

You are welcome my dear. I am glad you loved it❤🙏🏽😊

@busby777 3 года назад

I'm glad that you pointed out that you did wash the liver before cooking it. I love grilled liver, but most chefs don't know to wash it before they cook it, so it comes out bitter.

@Danielathan 3 года назад

soak in milk 30-60 minutes to remove bitterness.

@scotthoward4836 7 месяцев назад

Really chefs? I think chefs would know what they're doing

@mmr1137 3 месяца назад

@@scotthoward4836 Nah. You would not belive it how much people manage to "sell" themselves as chefs

@scotthoward4836 3 месяца назад

Never washed it never soaked it and it was never bitter dry or tough

@dreamseeker3783 3 года назад

I remember eating this as a kid on the farm. Liver and onions and mashed potatoes! Haven't had it since but because of the nutritional value, I'm gonna try your delicious recipe but may pass on the mashed. Thank You!!

@MamaBoisKitchen 3 года назад

That wasn't mashed potatoes, its a dish from my country called phaleche, or mealie meal

@feralgoat3771 2 года назад

Does the onions take away that taste of it I ate liver one time with no seasoning and it had weird taste

@bravefastrabbit770 2 года назад

@@feralgoat3771 Dunno if u figured it out yet, but the onions will completely change the taste. Not that liver tastes anyth really. It’s just like meat, only difference is the texture its a bit softer. Perhaps u ate spoilt liver or smth man, try it out again on ur own n try not to have a premade opinion on the taste n expect smth awful, but just welcome it.

@feralgoat3771 2 года назад

@@anstriagreenwood3365 thanks one thing I know is if you wanna catch catfish it's good bait , I rember Arnold swarzenegger and them saying that liver is the best foods for building muscle

@blackmanlistening7909 2 года назад

@@MamaBoisKitchen I'm a guy. You can't just tell us to not overcook. We need to know how long to cook it.

@eatfitfab 16 дней назад

Reminds me of home. That's how mum used to make it. Simple but extremely flavorful

@fromra8569 3 года назад

I grew up on beef liver and onions too. I’m gonna try this recipe. Seems simple, not too many ingredients

@chunky2152 Год назад

I never ate liver when my Grandma would cook it, I still don’t! However, my Jamaican fiancé asked me to cook him some and I followed your recipe (only one that doesn’t use flour and gravy) and he LOVED IT! Thanks for helping

@natturner1244 2 года назад

I always thought liver had to be floured. I only attempted to cook it one time and wasn’t successfully. Your method is simple and I think I can do it! I’m trying it tonight. As a child, we always had biscuits and syrup added. Thanks!

@chunky2152 Год назад

Her recipe was the only one I could find that didn’t use flour and gravy, and it was amazing!

@bobboscarato1313 Год назад

My dad was Italian and he prepared the beef liver in a very similar manner with onions, salt an pepper and we had home-made mashed potatoes. Voila'!

@carlosharris2308 Месяц назад

Wow I've never seen liver and onions cooked like that. I love liver and onions I'm going to try this recipe this morning

@HomeCookingAdventures. Месяц назад

Perhaps you will like my recipe for cooking liver, visit my channel)

@jessicah3450 3 года назад

This reminds me of going to Luby's with my mom growing up! I just ate dinner, but I'm hungry now from watching this. Time to go to the mercado!

@tcoom76 2 года назад

I am 33 and the show Doug on Nickelodeon must have had a profound impact because I have not given this a try until now and WOW! My new favorite healthy meal, thank you.

@Theshark15z Месяц назад

You beat me to it!!

@04suzuka 2 года назад

Got to give us a time. 3 mins...5 mins...10 mins? Thats the key on the video

@diegomunoz5139 2 года назад

Just made liver for the first time with this recipe and I loved it!!! Thank you so much for this recipe 👏🏽

@thepiratepenguin4465 Год назад

I like to marinate beef liver with some yoghurt overnight with garlic, ginger, coriander, salt, black pepper & tabasco sauce.

@brianjohnson1797 2 года назад

Easily the best Liver cooking video on the internet.

@frankie9457 2 года назад

Sweet, I bought a cow liver, having never cooked or eaten one before. Looks much easier to prepare than I thought it would be. Looks delicious!! Thank you Mama Boi ☺️🤙

@ConniesCookingChannel 3 года назад

I haven’t eaten liver since my childhood days. My parents had that special touch of making tender liver. Perhaps I’ll try to make it after the holidays. Thanks for sharing, Mama Boi 😋

@MamaBoisKitchen 3 года назад

Thank you connie

@cnickyxoxo193 Год назад

Me as well

@kaedenklein9690 3 года назад

Wow. Done perfectly. Been too long since I’ve had some liver and onions 🤤

@MamaBoisKitchen 3 года назад

I am glad you liked it😊

@latoyarose7609 3 года назад

Looks yummy! I bought beef liver for the first time today

@samuelmakhetha7209 3 года назад

That track in the background is what kept me watching

@wandaalejandro1022 3 года назад

Thank you so much. I will have it tonight. My stomach is craving it. It's Been 25 years.

@Biglittlehats 3 года назад

Thank you for this video, out of all the thumbnails yours honestly looked the tastiest + juiciest and your voice and manner is delightful, ditto listening to you talk about your childhood 🥰 subscribed!

@MamaBoisKitchen 3 года назад

You are welcome, thanks for watching 😊

@rosieshire7032 3 месяца назад

Wow! Is this good! I didn't have much onion so I used minced, and didn't have the pepper so I used a couple alternatives and it still came out wonderful! Thank you. Needing to eat this because I need more vit A in my diet. Have not had this since I was a child. Thanks so much!

@HomeCookingAdventures. Месяц назад

You might like my liver recipe. Visit my page, I have a liver recipe.

@frezzi5541 Год назад

Thank you for this! I was recommended eating this due to low energy levels and am about to try it my first time. Wasn't thinking I would enjoy it, but this video actually made me looking forward to it! Hope I don't mess up the recipe too badly!!

@citygirl713 Год назад

Me too. I’m severely anemic and I want something in addition to the iron supplement.

@WrightwayFT Год назад

Has the liver worked for your energy

@jessicah3450 11 месяцев назад

Braunschweiger spread on crusty bread is also packed full of iron and b vitamins. I crave it whenever I am anemic.

@decaygrim8943 Год назад

I love liver. It has that kick but that’s why you gotta have a side like white rice 🍚

@Lacashab 2 года назад

I loovveeee me some liver & onions with rice and gravy.. i always flour mines because I thought it had to be… I make it all the time.. I think I’m gonna try it with mashed potatoes this time and try it your way.

@msmarrero03 2 года назад

Yea with mashed potatoes is the only way I like it, and I have liver often and I also thought you had to always fix it with flour thanks momma for this post

@rickcole349 Год назад

I bought fresh liver today. I'm going to cook it just like that for dinner tonight w/ carrots and baked potatoes.

@Trent-moon 2 года назад

I usually cut the liver in strips no more than finger thick( pinky size doesn't matter what size your hands are ) for even cooking.Cut while semi frozen. Also I remove the outer membrane (thin layer of plastic looking stuff) It can become chewy if over cooked..Plus NEVER cook untill done always turn the stove off before and let it rest.. the residual heat will cook it to perfection.. TENDER never chewy.. plenty garlic. . Btw I'm eating a bowl rite now with .50 cent noodles 😁👍..

@tsakanemthombeni8209 2 года назад

My fav i add a little bit of beef onion soup mmmm

@MamaBoisKitchen 2 года назад

Sounds delicious 😋

@mrs.elizabethdarcyladyofpe1288 3 года назад

Looks good! I think I’ll add some cumin and curry seasoning to it as well as the salt, pepper, and cayenne. 🤤

@MamaBoisKitchen 3 года назад

I will try that way next time😊

@TheCudamaster1 3 часа назад

I love fried liver and onions

@malfan 2 месяца назад

Made it today for the first time ever and it is delicious. Thank you so much!

@HomeCookingAdventures. Месяц назад

You might like my liver recipe. Visit my page, I have a liver recipe.

@jessiedonald7826 3 года назад

Liver and onions have been one of my favorite dishes since I was a kid there's no other liver and onions rule

@ashash5186 3 года назад

Memories of liver How lovely

@nonnalovepriceless 2 года назад

My kids used to love this growing up

@lordofthefrenchfries9274 3 года назад

Thank you for sharing this recipe. This would be my first time making liver, and I’m excited!

@dani23dani85 10 месяцев назад

I have anemia and need to eat more liver. I’ll try this recipe

@scotthoward4836 7 месяцев назад

Otherwise you could buy an iron supplement although you would miss out on all the other good vitamins and minerals liver is packed with

@tonyag.3787 2 года назад

Quick Question, FIRST I Wanna say thank you 😊. AND I WAS JUST STROLLING TO SEE HOW 🤔 LIVER IS COOKED? AND 👀 I HAVE APPRECIATED YOUR VIDEO. LOVE YOUR DETAILS. 💛

@MamaBoisKitchen 2 года назад

Thank you🙏🏽

@dieterh.9342 Год назад

Thank you, Mama. So enjoyable and so delicious!

@MamaBoisKitchen Год назад

You are so welcome!

@andrewfossatti4937 2 года назад

Thank you going to try this for dinner tonight

@banzairunner7860 2 года назад

I am making this tonight, thank you… I haven’t had it since I was a kid, but I always loved it 👍

@Jon-gt1ky 2 года назад

I tried it today. Very good. Thank u….I didn’t have Cheyenne so I used a hot sauce

@khillary4u 2 года назад

How do you keep from overcooking or making it tender? Do you recommend soaking in milk?

@th3azscorpio 3 года назад

Never had liver and onions, but this looks delicious! 😋

@whyme3286 3 года назад

It is delicious, so are chicken livers!

@Liz-gy6bj Год назад

Beef liver is delicious!!

@enochszijjarto6301 Год назад

Oh my, Mama honey, you're the best. Such fast, and deliciuos lunch. Finger licking. Thank you.

@geraldinecollins821 2 года назад

Thank u for keeping it short and sweet

@phumzilemadide3147 3 месяца назад

Thank you mama,it was easy and you don't waste time

@zaferkale6609 3 года назад

How we cook this in Türkiye ; After we drain the blood of the liver, we leave it in the strainer for 1-2 hours in the fridge, then we cut it into cubes and cover with flour and fry it in sunflower oil for a few minutes. When serving on the plate, we prepare onion mix with parsley and sumac before that that you knead onion with salt and wash. Try this way one day.

@MamaBoisKitchen 3 года назад

Definitely I will try it, sounds good 😊

@RosserNFT Год назад

Thank you 🙏🏾.

@stepbackjack4194 Год назад

Imma heading into the kitchen to whip this up now..Never added cayenne pepper before, so this should be interesting..loves me some liver and onions over rice and beer. holla

@louist3923 Год назад

Quick. Simple. Perfect

@magdalenemshamba7146 2 года назад

I love the way you prepare liver

@akashshah1907 3 года назад

How many minutes we should cook liver and how high/low should be the flame?

@MamaBoisKitchen 3 года назад

Medium low, I cook mine 4 minutes on each side and if is still red cook for another 1 min

@mieldor76 3 года назад

Thank you ! I’m trying to make this tonight for dinner

@Da-ih4ze 2 года назад

How many minutes did you cook the liver for?

@adnacraigo6590 10 месяцев назад

Just the way I like it.

@ronniedavis1873 2 года назад

Thank You Mama. This was very helpful to me now that I’m am single…….👍🏾👍🏾👍🏾

@AyandayayaNdlovu Месяц назад

I will try this today 😜thank you

@gavinfernandes5514 8 месяцев назад

Thank you so much really it's very easy to cook it's so good lovely

@lessingleton8102 11 месяцев назад

I’m trying this today

@robinabernathy2829 3 года назад

The ethnic stores don't just sell fresh liver. They basically sell every type of organ meat you can find including things you wouldn't find at any other store regardless. Chicken feet, turkey necks, chicken necks, pork belly, pork tongue, pig tongue, pork kidney, cow tongue, veal hearts, cow hearts, pork hearts, etc. And it usually is VERY reasonably priced.

@theUnprofound 10 месяцев назад

Thanks, again.

@MamaBoisKitchen 9 месяцев назад

My pleasure!

@62madmax1 3 года назад

Wow, thank you Mama, I'll definitely be trying this, x

@woodcutter4481 3 года назад

Looks great! Haven't had it since I was a kid and yes I do remember. Making it today. Thank you!

@nondumisoportia2753 Месяц назад

what else can i cook with it looks nice and soft😍

@Top5AutoRepairs 3 года назад

Wow that look so tasty

@biggusdingus7496 Год назад

Thank you so much, I just made this and it is amazing.

@sharksport01 3 года назад

its also good with 2 large onions. 😀

@MamaBoisKitchen 3 года назад

Thanks for watching 😊

@John7per 2 года назад

Delicious, people nowadays are used to eating processed junk and fast food. This is a nutritious and tasty meal.

@happyhealthyalternativemom4192 6 месяцев назад

Trying to eat my retinol, vitamin a look young forever

@garytaylor1161 3 года назад

I love spicy liver and onions

@MamaBoisKitchen 3 года назад

Thanks for watching 😊

@garytaylor1161 3 года назад

@@MamaBoisKitchen I love watching and doing the flij

@mantasjackus8157 6 месяцев назад

Best video ever, change my life

@DEEFALL 3 года назад

I love the way you cook this liver love liver at least ounce a week 👏🏾

@MamaBoisKitchen 3 года назад

Thank you😊

@MalaikaMot 2 года назад

About to try this recipe! Thanks mama Boi🇱🇸🇿🇦🇺🇸

@missvee6479 2 года назад

Oh my goodness!! This look so good! 💯❤️

@petergoettler8680 Год назад

Food Favorites, merci.

@SethAmaradasa 2 года назад

Dang this looks insanely good, I'm gonna try it soon

@Rottedlucky 2 года назад

Awe you are so nice! Thanks for the tutorial.

@gfy8230 2 года назад

boo hippy boo, use tallow or lard or butter in addition to olive oil. i also love me some black pepper twice lol, try some white pepper sometime in addition, its powerful good stuff. thanks for your recipe

@rl9817 Год назад

Making this for dinner. Thank you.

@SithembisoMkhize Год назад

brilliant... Liver is also a very inexpensive type of meat

@user-ns5im5it5l Год назад

This recipe is my fav ❤❤❤❤

@brendasollers9750 Год назад

Yes this looks great, have you ever cook this in Gravy and rice if not you should try it

@outdoorztime2923 3 месяца назад

Thank you so much! I am headed to the kitchen.

@HomeCookingAdventures. Месяц назад

You might like my liver recipe. Visit my page, I have a liver recipe.

@da_suntoucha7219 3 года назад

Sooooooo how long do u cook it?

@mythology0007 Год назад

That looks amazing I'm going to give that a try thanks for the video!

@aanuton 3 года назад

Thanks Mama, I love your beef liver recipe.

@gratitudetouniverse3754 Год назад

That looks delicious. How long do you have to cook the beef liver ? First time to cook it. Thanks for the information.

@donkeyssuck Год назад

Depends on the heat in the skillet. I cook mine for a few minutes or until it is barely past pink in the middle. Also - most processors don't take the thin membrane off the outside of the liver before slicing - doing so after it's sliced is a lil bit of a pain but worth the effort. Also using bacon grease instead of olive oil 😍😍 !!!!!!

@anitathompson261 Год назад

Looks so yummy and easy to make ❤thanks for sharing have a wonderful blessed day today in Christ Jesus our savior bye 😘

@mangobuttah 2 года назад

Omgoodness You sound So Inviting and Sweet! 🥰 I'm About To use this Recipe Darling....Thanks so much

@bigbob1699 Год назад

First get the French fries going, Second, fry the bacon, third fry the onions in the fat, put aside, forth, start a small pot of fresh corn, frozen is fine, get the cast iron pan nice and hot, dust the beef liver with a little flour and start frying. A nice medium is perfect. Serve it all up with a little ketchup and a clod glass of milk?? YUM.