How to Prepare Scallop Sushi (Florida Catch N Cook) 

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Fresh Scallop sushi, also known as Hotate in Japanese, is incredible. The meats delicate, sweet, and savory. These were Bay Scallops caught from the west coast of Florida around the Crystal River and Homosassa area. They're only open for 3 months out of the year during the summer and are super easy to catch. If you ever have the opportunity, book a trip with a local guide. No special equipment needed, just a mask, snorkel, and fins.
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