How to smoke a Texas Style Wagyu Brisket | Brisket Sandwich

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Smoking a Wagyu brisket can be a delicious and memorable culinary experience. Here's a step-by-step guide to help you achieve a flavorful and tender brisket. We fired up the Lonestar grillz pellet grill to 245-260 degrees using Hickory pellets. This was 100% American Wagyu and turned out delicious. The entire cook took 8.5 hrs.
Sponsors for this video:
Sixbrothersbeef.com
sucklebusters.com
lonestargrillz.com
contact me at kenncunn15@gmail.com

Опубликовано:

7 сен 2024

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Комментарии : 19

@thegalleryBBQ 8 месяцев назад

That looked killer. The perfect sandwich for sure-. Nice work brother!

@kyridgejumper 8 месяцев назад

Turned out great looks like that cooker did a great job

@bobbicatton 8 месяцев назад

Tender, delicious sandwich!👍😊

@PAPATexas 8 месяцев назад

PAPA has yet to cook with Wagyu. Top Rack Brisket! Oh yea, she turned out awesome looking Kenny! Miller Light! , that is what I drink now when I go out now since I banned Bud Light! Peace!

@dwaynewladyka577 8 месяцев назад

What a super tender and juicy brisket. The sandwich you made with it looks phenomenal. Cheers, Kenneth! 👍🏻👍🏻✌️

@glendashelton7957 8 месяцев назад

Looks amazing and delicious

@Mickcotton 8 месяцев назад

That Brisket Sandwich is A Winner ❤✅. Absolutely Amazing. Thank You So Much for this Great BBQ Lesson. Cheers & Aloha 😃🇺🇸

@kdranchaz3240 8 месяцев назад

That sandwich was the bomb Bruh! Congratulations on the Lone Star pellet smoker! 🔥

@ScottysBackYardBBQ 8 месяцев назад

thats a killer looking samwich..

@jaybooth4815 2 месяца назад

That was an awesome first cook on the LS Pellet grill Kenneth! I think that is one of the best cookers out there. Brisket looks delicious as it should….it’s Wagyu! Cheers brother!

@Sentone1000 8 месяцев назад

Looks good Kenneth

@NorthTexasBBQAddicts 8 месяцев назад

Thanks brotha man

@justinharrison5159 8 месяцев назад

Brrotheeerrr.........i noticed you're hat says "Fire Protection".........you wouldn't happen to do fire sprinkler systems would you???? That's been my career here in CA since 2000.

@NorthTexasBBQAddicts 8 месяцев назад

Hey how's it going! I do work with a fire sprinkler company for sure. I help them with social media

@johncox5297 8 месяцев назад

Great, informative video. I could do without the background music though.

@NorthTexasBBQAddicts 8 месяцев назад

Good to know, I typically start my videos and end them with music. Thanks for watchin

@johncox5297 8 месяцев назад

It was just a little loud while you were slicing the meat and talking, otherwise not a problem. Thanks again for the great videos.

@marcjones4351 8 месяцев назад

*Dribbles...*

@Mickcotton 8 месяцев назад

Wow!! Most Excellent. I have a LSG 20”x42 ”. Off Set Stick Burner. Great Cook Brother Cheers from Los Angeles. I’ll be doing Amazing Food Reviews in Kailua-Kona Hawai’i next Week. I grew up there. All Fresh Fish & Hawaiian Food. At MickCotton BBQ. Cheers 🍻 please Check It out