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How To Steam Rice 

Malaysian Chinese Kitchen
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This tutorial shows you the tried and tested method on How to Steam Rice in a steamer for the fluffiest rice ever! No messy spill overs. FULL TUTORIAL ► www.malaysianchinesekitchen.c...
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4 июн 2024

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Комментарии : 357   
@racquelrobinson3030
@racquelrobinson3030 2 года назад
I did it this morning. I gave it a few extra minutes on the steamer. Lemme me tell you, GURLLLLL. And there was no pot to clean, no burnt bottom, no starch water boil over. It was glorious!
@montyv9801
@montyv9801 2 года назад
haha nice
@caroline61804
@caroline61804 Год назад
how long?
@nothinglastsforever0000
@nothinglastsforever0000 Год назад
Ok girl mine didnt work
@anniefowlers6545
@anniefowlers6545 Год назад
I love you enthusiasm
@shawmeck9323
@shawmeck9323 Год назад
"GURLLLLL"😄
@davonne072583
@davonne072583 Месяц назад
OMG!!! My rice just came out exactly like my local carry-out’s. Chewy but not mushy. Fluffy, yet firm. The texture is sooo perfect! THANK YOU!!!!! This is the only way I’m cooking my rice from now on!
@natsumi4416
@natsumi4416 Год назад
Soak 10m 1:1.25 Boil water Steam 20m Sit for 5m
@viveviveka2651
@viveviveka2651 9 месяцев назад
And rinse first. 4-5x.
@debbieb.2338
@debbieb.2338 2 месяца назад
@mwsiew7696
@mwsiew7696 2 года назад
Used this method. Results: Perfect rice. 150 gm of rice to 188 ml of water. Beautiful. Thank you so much for this recipe.
@aarondavidson6409
@aarondavidson6409 7 месяцев назад
188ml ... love it
@sauravbasu8805
@sauravbasu8805 Месяц назад
In summer, use 2ml more
@misssmith7225
@misssmith7225 7 месяцев назад
Finally! Goodness, this is so sensible. I only need rice for myself. When cooking that small amount, it is easy to burn or be soggy. Thank you, so, so, much!
@bilvapatra
@bilvapatra Месяц назад
So nice! Every comment is a happy joyous comment! So happy to see so many people you made happy! And yes, I lovvved this myself. Because I believe that steaming is far far healthier way to eat rice. Thank you so much!
@buttterflygirl
@buttterflygirl Месяц назад
What does your cooker do then? Frying😂😂😂😂
@robertpatterson3321
@robertpatterson3321 Месяц назад
I just tried this and it came out perfectly! I think I will retire my rice cooker as this is a much better way. Thanks for the video and best wishes from this 78 year old bachelor! ( Also, no sticking or burning dry like in my rice cooker...no pot to clean up...just fluffy tender perfect rice. The extra prep time is so well worth the result! Thanks again!)
@pragawa
@pragawa Месяц назад
So happy to see this! My mother always cooked rice this way. I do, too. I'm 68! Love from India.
@sue.F
@sue.F Месяц назад
Does this work for basmati rice?
@Ivanshita
@Ivanshita Месяц назад
Hi since you are from India let me ask you what else can we use instead of these ceramic bowls. Can we use stainless steel bowls?
@pragawa
@pragawa Месяц назад
@@Ivanshita Stainless steel bowls
@pragawa
@pragawa Месяц назад
@@sue.F I use mostly basmati rice.
@Ivanshita
@Ivanshita Месяц назад
@@pragawa Thank you
@rgolianeh
@rgolianeh 6 месяцев назад
I have been looking for this cooking for many years now. Thank you.
@alma6363
@alma6363 Год назад
thank you! i prefer to cook one serving of rice rather than cooking it on rice cooker since i live alone, this tips helped a lot.
@positivevibesrfc
@positivevibesrfc 6 месяцев назад
Thank you. I am going to try this tonight. I am from Scotland and I love Chinese food and cooking. Its the best.
@jessedavidschell6492
@jessedavidschell6492 2 года назад
I just made rice using this method and using short grain rice (I always boil the long grain/Basmati rice). The end result was the most perfect rice I’ve ever made, whether in a pot or a rice cooker! I couldn’t believe the results: lots of separate grains of rice (no clumping) and great al dente texture. I’ll never cook short grain rice by any other method again. Thanks for the video!
@rhythmray7429
@rhythmray7429 2 года назад
you can also just boil rice in high temperature for 10-15 minutes and drain the water out. results the same
@roharro2
@roharro2 2 года назад
@@rhythmray7429 10-15 minutes boil in pan on high? Sounds burnt.
@rhythmray7429
@rhythmray7429 2 года назад
@@roharro2 yeah, i also love burnt rice every time i wanna eat
@rhythmray7429
@rhythmray7429 2 года назад
@Maker Haugh are you really gonna lecture an asian how to cook rice?
@rhythmray7429
@rhythmray7429 2 года назад
@Maker Haugh i never asked you to talk about the sTruCtuRe oF rIcE
@TjTracyThomas
@TjTracyThomas 6 месяцев назад
I made the rice this way last night. It was perfect! Thanks!!
@leojack987
@leojack987 Год назад
There are many recipes but I will use only this one.Thank you.
@NoThanxs
@NoThanxs Месяц назад
I cannot THANK YOU enough. I can FINALLY cook rice and my husband is very very happy too 😊👍🏻 Perfect method!
@bloop3460
@bloop3460 2 года назад
Game changing, mind blowing rice!!!!!
@mrswilmacross74
@mrswilmacross74 Год назад
I’ve been searching online or even here on youtube how to steam rice,I’ve never found one that I like untill this video. Kudos to the uploader who share her ways to steam rice I cook rice on stovetop a lot cause I dont like the taste of rice in a rice cooker. Thank You so Much this is a keeper. I cook mine for 30mins sameway I cook rice in a stovetop.
@Billyb0b557
@Billyb0b557 23 дня назад
I've always cooked on a stove top but always wanted a rice cooker. Does it make the rice taste different then?
@cherylplatt2055
@cherylplatt2055 2 года назад
Thank you for this video. I now know that best way to cook rice. Very yummy.
@wannoor4760
@wannoor4760 2 года назад
I'll try this method this evening..thanks for sharing
@thehazelnutspread
@thehazelnutspread 7 месяцев назад
After all these years, I learned something new with rice.......NICE
@craigkeller
@craigkeller 3 месяца назад
I can’t wait to try this. Thank you 🙏!
@ziadlakis
@ziadlakis 2 года назад
Worked perfectly on my first try :D
@akanshababbar7133
@akanshababbar7133 Год назад
Finally someone showing really Steamed rice not the boiled rice
@popcorn7657
@popcorn7657 Год назад
WOW Fantastique. Je ne connaissais pas cette technique. Merci
@angelwings197
@angelwings197 9 месяцев назад
I use this item at least 1-2x a week ru-vid.comUgkxQJTPaJo-WI_mBKJOtoUVgCf0fPy2Wh90 Everything except the base is dishwasher safe, which makes for easy clean-up. If it finishes cooking the rice before you're ready to serve it, I recommend tossing in a small amount of water (especially if you're cooking the least amount possible) to prevent the rice at the bottom from drying out. The vegetable steamer feels a bit like a hit or miss with cooking times, and sometimes the color from the vegetables leaks down onto the rice. So, I prefer to steam my vegetables separately. Overall, great item for the cost. I've been using mine for over 8 months and am VERY happy with it!
@FLAVOURSByChefAshokKumarRaj
@FLAVOURSByChefAshokKumarRaj Месяц назад
Very well explained & equally well demonstrated too ... very nice ... 😊👍
@happydays3678
@happydays3678 8 месяцев назад
Thanks so much. Going to try it now. 🙏❤
@RonRicho
@RonRicho 2 месяца назад
I will definitely try this method of cooking rice. Thank you very much.
@arnisupenieks4532
@arnisupenieks4532 Год назад
Great method. Thank you!
@erikaburton.hello.bonjour
@erikaburton.hello.bonjour 2 месяца назад
I have never heard of his before! I found this video while trying to figure out how to use my new steamer. I can't wait to try out this new to me technique. Thank you for this great tutorial.
@Billyb0b557
@Billyb0b557 23 дня назад
What technique were you doing before? I've only ever known how to cook rice like this
@michaellutcher214
@michaellutcher214 Месяц назад
Just got a steamer and just did my first shrimp and crab legs now I'll definitely have to try the rice thanks for the video
@johnnorman1793
@johnnorman1793 Месяц назад
Looks good, i'm definitely going to try this method
@tugceoztepe7440
@tugceoztepe7440 Год назад
this is spectacular. I tried this without any hope. But it works! love you :3
@enochpage1333
@enochpage1333 Месяц назад
Very excellent method instructions!
@TheBobelly628
@TheBobelly628 2 года назад
Thank you! My favorite rice cooker stopped working yesterday- but this worked perfectly ☺️!
@CaffeineBrittany
@CaffeineBrittany 2 года назад
Then I guess it’s not your favorite anymore!😂
@hollowwolloh8794
@hollowwolloh8794 2 года назад
Thank you I needed this
@RadioSnivins
@RadioSnivins Год назад
Great way to cook rice. Thanks, Mate.
@ghazalanaeem7823
@ghazalanaeem7823 7 месяцев назад
Really amazing. Thanks
@Swargadeo
@Swargadeo 7 месяцев назад
Will try these method of rice cooking... Love from India ❤️❤️❤️
@Clyde__Frog
@Clyde__Frog 9 месяцев назад
Thanks, great recipe
@gilbertritter2613
@gilbertritter2613 3 месяца назад
Thank you for sharing this recipe. I like it very much and I will try it out as I do it the old-fashioned way learning from my mother I was born in Indonesia. Thank you.
@coronaphone710
@coronaphone710 7 месяцев назад
Steaming in chicken broth with some herbs is also very lovely.
@t-bonestickyfingers1336
@t-bonestickyfingers1336 7 месяцев назад
That's a waste of stock.!
@MichaelClarke-eq9xq
@MichaelClarke-eq9xq Месяц назад
Actually, that’s a good youth broth and herbs.
@johannakelshaw5558
@johannakelshaw5558 2 года назад
Just amazing!!!! Would like to know about other grains - brown rice, sticky Thai rice , bulgar wheat please!
@yo-yolanda4654
@yo-yolanda4654 Год назад
Thank you! I like the education you gave us at the beginning of the video. Actually,the entire video was very educational. 👍🏾👍🏾👍🏾
@cararose1977
@cararose1977 2 года назад
Yes! This is what I’ve been looking for! after 15 years trying to cook rice, I still haven’t had any success with the hybrid Boil/Steam method. I tried this last night and it was PERFECT! My steamer doesn’t work on the induction cooktop in my new apartment, so I put a large sauce pot on the stove with a metal trivet. That pot doesn’t have a tight lid, so I used foil and a lid from a different pan. Next time I will use stacking pans inside of the instant pot. Thanks! I’m going to check out more videos. I want to learn how to weave banana leaves to make pouches for steaming rice like I saw in Singapore.
@margaretteoh1428
@margaretteoh1428 Год назад
I have eaten aThai chicken dish cooked in woven pandan leaves.
@panzfaust9812
@panzfaust9812 7 месяцев назад
Get a rice cooker why dont ya and save the trouble
@lupitaacosta17
@lupitaacosta17 3 года назад
Thankyou!! This is gorgeous l dont have the simer rice.
@sulekhabafna
@sulekhabafna 7 месяцев назад
New method! Totally liked it!! Will give it a try!!! Loved the lifter used to pick up the hot bowls of rice!!! Link to buy it please.
@amitashah9651
@amitashah9651 Месяц назад
Today I tried your method to cook rice. Thank you so much. Rice were fluffy and each grain was separate. Now I will always use this easy effective method. Do share your other methoda.
@NSHS445
@NSHS445 7 месяцев назад
Thank you great information. I learnt something today a better way to do rice 👍
@natsyoutube
@natsyoutube 2 года назад
The best and easiest steamed rice i ever made! Thank you very much 😘
@klaytonvonkluge4905
@klaytonvonkluge4905 Год назад
This is exactly what I was looking for! Thank you 🙏🏼
@cynthiacatnott9012
@cynthiacatnott9012 26 дней назад
Wow ! Will try that with Basmati.
@christopheroliver148
@christopheroliver148 2 года назад
I'm spooked. I have nearly the same rice bowls except with a flower within the three circles. The edge decoration is the same.
@EvadoCouto
@EvadoCouto 2 года назад
It’s a very common design :)
@ray3mondo
@ray3mondo Год назад
Excellent. Thanks.
@vijayramaniah4670
@vijayramaniah4670 Месяц назад
Very good. Thank you.
@thinkniiji
@thinkniiji Месяц назад
thank you much. This helps soooo much
@cy4330
@cy4330 7 месяцев назад
I have steamed white, brown, five grain, ten grain rice before. In the end I still prefer high tech electric rice cooker just because full grain rice can use a lot of time and gas. I think steaming is good for soft white rice or glutinous rice.
@winniebrigino
@winniebrigino Год назад
i was wondering if rice can be cooked this way! i'll surely try!
@aleksandraszalkiewicz4634
@aleksandraszalkiewicz4634 9 месяцев назад
I got perfect rice from this recipe like from a rice cooker. Thx
@malathisubramaniam1138
@malathisubramaniam1138 7 месяцев назад
Super. I will try.
@shellyyeich7998
@shellyyeich7998 Месяц назад
I did it! 👏🏻🍚 Thank you❣️
@duago7777
@duago7777 18 дней назад
I cook them in pressure cooker. Perfect 😊
@meysam9
@meysam9 Месяц назад
Good recipe and delicious
@sharkedforlife4075
@sharkedforlife4075 2 дня назад
Thank you!
@wenbozhao4325
@wenbozhao4325 Месяц назад
It looks perfect for making fried rice 🎉
@venkatramannarayan5853
@venkatramannarayan5853 2 месяца назад
Super method !
@yayacentella
@yayacentella 3 года назад
Thank you
@humbleman6076
@humbleman6076 3 года назад
Maybe I should try this someday.
@platin293
@platin293 2 года назад
Cool شكرا جزيلا ☺️
@lucyholmes9627
@lucyholmes9627 3 года назад
Lovely!!!
@xof666
@xof666 2 года назад
Works every time. (1 out of 1 so far)
@razakkarivellur6756
@razakkarivellur6756 Год назад
Super recipe...👍🏻
@aaryasworld9779
@aaryasworld9779 Год назад
Great method of steam cooking.. i had added some chopped vegetables.. my daughter just loves the steam Cooked carrots, broccoli and cauliflower.
@billmcdonald4335
@billmcdonald4335 6 месяцев назад
I just tried this with 3/4 cups of Thai Jasmine rice. I used a Cuisinart 2.5 litre pot with a steamer and lid, steamed for 22 minutes, let stand for 10 minutes, and the results were almost perfect. Fluffy, a little clumpy, and the grains came out firm and whole. A few adjustments with my timing and technique, and it'll be ideal. My first go at this method was very impressive - it's the best way to make restaurant-quality steamed rice at home. By far.
@TURTLEORIGINAL
@TURTLEORIGINAL 6 месяцев назад
Yours got clumpy because you decided to not follow her simply directions.
@billmcdonald4335
@billmcdonald4335 6 месяцев назад
​@@TURTLEORIGINAL As I said in my comment, it needed "A few adjustments with my timing and technique." So I 'decided' to lightly grease the rice bowl with margarine, and add about a teaspoon of melted margarine to the salted rice water. I 'decided' that my rice-to-liquid ratio should be 1:1, and I 'decided' to steam for 22 minutes, let stand for 10. This produced grains that were firm, whole, and separate. The margarine also added flavour, and the rice didn't stick to the steaming bowl. I've made steamed rice this way twice since posting two weeks ago. The second batch came out just like the first, which is what I want. It's now my preferred way, coz it looks better, and it tastes better.
@mukherjiradhika85
@mukherjiradhika85 Год назад
Perfect👍🏻👍🏻 Liked and Subscribed
@MiyahSundermeyer
@MiyahSundermeyer 2 месяца назад
Thank you so much
@gogotrololo
@gogotrololo 2 года назад
thank you!!!
@shivamupadhyay6367
@shivamupadhyay6367 Месяц назад
It is superb
@julianpetkov8320
@julianpetkov8320 Год назад
Looks so much better than boiled rice.😃 Thanks!
@bubu-px7gb
@bubu-px7gb 6 месяцев назад
soooooo good
@afrank1416
@afrank1416 Год назад
Thank you.
@abulenciakenniel188
@abulenciakenniel188 2 месяца назад
Thank you, I always burn my rice because i only need one serving. I can eat without any burnt taste or soggy rice. It helps alot❤
@justcruisina1ong
@justcruisina1ong 3 года назад
Where the heck did you get the single bowl sized steamer rack at the end? Cutest thing ever! 😀
@johnbougearel9215
@johnbougearel9215 2 года назад
loved the tip to rinse 3-4 x then only soak 10mins - time saver!
@delroyrichards3540
@delroyrichards3540 4 месяца назад
🙏 thank you so much 🇯🇲🇯🇲🇯🇲
@moosa9850
@moosa9850 7 месяцев назад
You guys have all the cool cooking gadgets 😢😢😢😢
@sawbenjamin5228
@sawbenjamin5228 6 месяцев назад
Thanks
@viveviveka2651
@viveviveka2651 9 месяцев назад
You can also do this inside a pressure cooker. It works well this way also.
@sum1fine
@sum1fine 6 месяцев назад
please explain a newbie here
@esn2130
@esn2130 6 месяцев назад
How long would you leave it?
@hausofMar
@hausofMar 2 года назад
thank you!!! i woulda never figured out the bowl lol
@diegopascual5586
@diegopascual5586 6 месяцев назад
Great! Would this method work with brown rice? Steaming for longer maybe?
@GinaR21212
@GinaR21212 Год назад
Nice. 👍
@gankeepoon5647
@gankeepoon5647 10 месяцев назад
What a different steaming vs normal cook, anywhere I m going to try it? Thank
@fsl828
@fsl828 Год назад
Nice
@henrym.5884
@henrym.5884 3 месяца назад
Thanks.
@jasperdomacena6491
@jasperdomacena6491 Год назад
that's a lot of Kitchenware to clean for not so many rice 😆 Awesome Cooking Technique though, i tried it and it was the best rice! fluffy and it doesn't cake up after a few hours
@humbleman6076
@humbleman6076 3 года назад
This is what I was looking for.
@archerchance6214
@archerchance6214 3 года назад
a trick: watch series at KaldroStream. Me and my gf have been using them for watching all kinds of movies recently.
@josephezra4249
@josephezra4249 3 года назад
@Archer Chance Yup, been watching on Kaldrostream for since november myself :D
@KhoiFeesh527
@KhoiFeesh527 2 месяца назад
If I want to use this steam rice method with my Instant Pot, how long should I steam it for? Half the time (so like 10?) or even less than that? Since steaming corn on the cob in the Instant Pot only takes 1-2 on high pressure (using “Steam” setting, of course).
@rmelnyk3986
@rmelnyk3986 Год назад
Sweet
@Scientifimode
@Scientifimode 7 месяцев назад
👍👌🙌,🎉. I trying to this now.
@Scientifimode
@Scientifimode 6 месяцев назад
@@markylon it was perfect.
@jvallas
@jvallas Месяц назад
Do you recommend after it's done, turning off the heat & keeping it covered for another 14 minutes to make it even fluffier? (Something I do with my ordinary stovetop method that's otherwise the same timing you use.) Or is it unnecessary?
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