How to Use a Pineapple Corer 

Great tip! Thank you 🙂

Thanks!

Great job, thanks a lot, from where the kits may be purchased,

So glad I was able to help! Thanks for watching 🙂

You're welcome :) Thanks for watching!

Thanks and thanks for watching!

@@Mrsgooses I have two large pineapples to make a sorbet and my mum lent me the gadget so thanks for making this vid, it will help me out when I use mine!

Thanks!

This is the only one I could find that had multiple sizes of cutters - amzn.to/2q5fYL6

I have watched SEVERAL videos... yours is BEST!!!

👍 × 10000 😂😂😂😂

Amazon should ship to you, however, I've also found a similar product here saudi.souq.com/sa-en/pineapple-corer-slicer-stainless-steel-6301970/i/

Zwilling J. A. Henckels knife.

I couldn't find one with 3 size of cutters

Companies do seem to be making more of the single version. That size does seem to be good for most pineapples. I mostly use the medium size anyway.

Then maybe this type of tool would be useful for you as it will help to remove the eyes without too much of the pineapple - amzn.to/2iixriw

zxzv1 That sounds like an interesting idea...I'm not sure I understand completely though. Once you get the pineapple corer all the way down, your pineapple is already cut into the rings. And with the different size corer sizes, I always try to use the largest one possible for the size pineapple I have. For me, that wouldn't leave enough pineapple flesh on the inside to cut into strips. I guess if you wanted strips as well, you could always use the smallest corer and that would leave enough to make strips :) Thanks!

No, thats just a session of loving making in your bed.

There are 2 ways. The first one is to cut the sides with not son large cuts and not so deep. Then when all the shell has gone, you look at the eyes. They seems to be aligned diagonally. Well, take your knife and try to follow the pattern and cut little stripes with the eyes inside. This leaves you with a diagonally carved pineapple that looks cool. The other way is cutting the shell with right cuts, giving the pineapple like a poligonal shape and always trying the eyes to be places in the corners between one cut and the next. Well, when you finish peeling the shell, then just cut this corners that includes the eyes and you will have your pineapple free of them. This a quicker way but you throw more flesh than with the other method.

I wanted to read comments without seeing whines like yours

I bet you would have had a ton of waste

Thanks for watching!