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I just DESTROYED the original BACONATOR! 

Sous Vide Everything
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The Wendy's baconator is famous for having a little bit of bacon! Today I made a real baconator, wendy's can not make this but if you are up for a challenge you will have an amazing bacon flavor burger that is worth a shot!
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#Baconator #FastFood #SousVide

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25 сен 2024

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Комментарии : 1,1 тыс.   
@NoeG242
@NoeG242 3 года назад
Wendy's has square patties because they "don't cut corners"
@GainingDespair
@GainingDespair 3 года назад
That and the "square deal"
@lechatbotte.
@lechatbotte. 3 года назад
Lol
@justicewalker4209
@justicewalker4209 3 года назад
There's also like 25% more patty
@MCCENTx2
@MCCENTx2 3 года назад
@@justicewalker4209 Than a 25% smaller round patty?
@brahtrumpwonbigly7309
@brahtrumpwonbigly7309 3 года назад
@@MCCENTx2 surface area.
@hjge1012
@hjge1012 3 года назад
I'm playing a game called "dark deity" right now, and they have an item called "Guga steak". It raises max hp, so apparently the developer thinks Guga steaks are healthy.
@alphaxfang
@alphaxfang 3 года назад
it is healthy, but if you over consume it then you get instant death effect...
@robertdevito5001
@robertdevito5001 3 года назад
“It’s good for you!” “It’s a heart attack on a plate!” “It’s good for your soul!” “Oh please, I have no soul” “Muahahaha!”
@jessemosgrove2027
@jessemosgrove2027 3 года назад
He is the reason prices at fast food has gone up.
@ellolired3994
@ellolired3994 3 года назад
Holy shit that's amazing!
@Zetsuke4
@Zetsuke4 3 года назад
Protein for muscle
@megaglowz8540
@megaglowz8540 3 года назад
Angel: I get the baconator when I'm not here. Guga: I'm about to ruin that for you lol.
@guyplus3053
@guyplus3053 3 года назад
As a former wendy's employee I can tell you the step-by-step process. Get the meat from the fridge because it's never frozen for some reason. Put 2 or 3 patties on the grill and lay down the lid. The bacon should already be in the oven cooking on parchment paper, and when it's done the bacon grease is discarded. Once all the meat is ready, you toast the buns with a little butter, then the sandwich construction is cheese, beef, cheese, bacon, beef, bacon, mayo and ketchup. Working on a Wendy's at a college campus, I made no fewer than 200 of these every shift... and if there was a basketball game that night... holy hell.
@meldagreat
@meldagreat 3 года назад
Man I remember this days
@brahtrumpwonbigly7309
@brahtrumpwonbigly7309 3 года назад
Because frozen meat SUXKS
@draxxsklounst6595
@draxxsklounst6595 3 года назад
I know this pain but from a subway perspective
@joji3991
@joji3991 3 года назад
Thank you for your service,I would’ve died with out the Wendy’s near us
@ericmendenhall2867
@ericmendenhall2867 3 года назад
@@draxxsklounst6595 at least there isnt much meat or cheese to put on there since Subway is cheap with those.
@AntsBBQCookout
@AntsBBQCookout 3 года назад
that baconator from wendy's was the prettiest one I've ever seen. I think the workers knew you were going to make a video with it 😂
@blakebermuda9613
@blakebermuda9613 3 года назад
The square patty on a Wendy’s burger functions like the corner of a diagonally sliced sandwich. It ensures you get a higher ratio of beef to bread when you get to the edges of the sandwich. This prevents you from getting a sad bite of mostly bread and ketchup when you approach the initial bite and the final bite of the burger.
@jaygee5344
@jaygee5344 3 года назад
Wendy's founder Dave Thomas wanted to ensure everyone saw the quality of meat sticking out of the bun.
@shefj9327
@shefj9327 3 года назад
His mother told him never cut corners
@lucianoDoni1
@lucianoDoni1 3 года назад
Oh so that's why the sandwiches are called Dave's single, Dave's double ! Nice. I wonder why it isn't called Dave's instead of Wendy's?
@jeffredfern3744
@jeffredfern3744 3 года назад
@@lucianoDoni1 its his daughters name
@Fallout3131
@Fallout3131 2 года назад
@@jeffredfern3744 ohhhhhhhh everything makes sense now
@MrAlwaysRight
@MrAlwaysRight 3 года назад
I don't think I've seen Angel so happy from Guga's food before. He's definitely infectious. This was 100% an Angel type of experiment. Glad he enjoyed it so much!
@intraterrestrial5035
@intraterrestrial5035 2 года назад
Angel food
@EEE80
@EEE80 3 года назад
Guga, as european I would love to see good american chili recipe. Spend time in Ohio and loved skyline chili. Just struggle to do that here in Finland
@K_Mag
@K_Mag 3 года назад
It's just borsche and porridge up there isn't it
@AKColt907
@AKColt907 3 года назад
Great idea slikki. Im from Alaska and we do bear, caribou, and/or moose chili. I think Guga could tear that up!
@markiangooley
@markiangooley 3 года назад
Cincinnati-style chili like Skyline is unlike any other. Plenty of recipes on line, attempting to let you copy it.
@zrobeast
@zrobeast 3 года назад
Skyline/Cincinnati Chili is really different from what most Americans think of as chili. Most chilis are very meaty, thick like a stew, can be spicy from chile peppers, and depending on if you’re in Texas or not, contains beans.
@Metal_Auditor
@Metal_Auditor 3 года назад
If you look up Joshua Weissman's recent hotdog video he shows a good chili recipe.
@Pana_John
@Pana_John 3 года назад
This is but better... But Better
@doubleg5413
@doubleg5413 3 года назад
Γεια
@Pana_John
@Pana_John 3 года назад
@@doubleg5413 Γεια
@spyrossideris3700
@spyrossideris3700 3 года назад
Γειά
@Juggernogger64
@Juggernogger64 3 года назад
Papa kiss
@Pana_John
@Pana_John 3 года назад
@@Juggernogger64 papa do kiss
@CrypticRocket6893
@CrypticRocket6893 3 года назад
The Guganator: More savage than Wendys' Twitter account.
@JulianMartinez-vs8kc
@JulianMartinez-vs8kc 3 года назад
“Let’s make a guganator” *casually pulls out a wagyu picanha*
@Pyreleaf
@Pyreleaf 3 года назад
Here's a take: the real reason why Wendy's patties are square is because, for a given weight per patty, you can fit more of them on the flat top.
@gralnrath
@gralnrath 3 года назад
The real reason is increased surface area = less cooking time. Those patties are quite thin, they start off as 4 oz for the big patties and 2 oz for the small patties. I worked at Wendy's, the square doesn't help or hurt with how many you can fit on the grill. You can easily fit 75+ large patties on a single grill, and that's excluding the jr. sizes.
@rock_it3685
@rock_it3685 3 года назад
*Krystal would like to know your location*
@artgaignard8817
@artgaignard8817 2 года назад
The company said the bits of meat that push past the bun makes the customer thing they are getting more meat per burger than the other places. It's supposed to be all eye appeal
@coolraygaming
@coolraygaming 2 года назад
@@gralnrath same with white castle, except they also cut holes in the patty too
@Chrissmills
@Chrissmills 3 года назад
I love when Angel is in these videos! You should do a cook off with Mamau and Angel giving them the same steaks or even burgers and serving them to you to rate out of 10! (Not knowing who’s is who’s) i think this video would be an absolute banger! They can chose whatever seasoning, cooking style etc
@martinluther123
@martinluther123 3 года назад
Those burgers are like 50 bucks each in just materials.
@jcashbbeblockbreadent3198
@jcashbbeblockbreadent3198 3 года назад
Fr. I thought he was just gonna go simple and see who's is better. Its one sided just off material.. There's no fun in that.
@csskkai
@csskkai 3 года назад
Yea anyone can make a better version of a fast food burger.
@crashoverride93637
@crashoverride93637 3 года назад
@@jcashbbeblockbreadent3198 sure you see how far you can blow them out of the water
@jcashbbeblockbreadent3198
@jcashbbeblockbreadent3198 3 года назад
@@crashoverride93637 bro I been cooking since I was 12. You know nothing about me dude
@crashoverride93637
@crashoverride93637 3 года назад
@@jcashbbeblockbreadent3198 perhaps you misread my statement. I didn't challenge you to do better I responded to you saying it's no fun to make such a extravagant upgrade to something like I said " you see have far you can blow them out of the water " this has nothing to do with you personally I was just saying taking it to crazy extreme cam be fun
@DavidCipolloneOfficial
@DavidCipolloneOfficial 3 года назад
He chose the square shape to show that Wendy's does not cut corners when it comes to freshness. It's a visual representation of the chain's values, including "fresh, never frozen," and the founding idea that "Quality is our Recipe." Where's the Beef? It's in their burgers.
@annielynn8730
@annielynn8730 3 года назад
Didn’t know that I’m and deadass including it in my marketing presentation for class (a week left and I’ll have a degree wish me luck lmao) thanks bro
@vagabondwastrel2361
@vagabondwastrel2361 3 года назад
I wonder what the real reason actually is instead of the pr spin.
@Zabbad
@Zabbad 3 года назад
Cutting "squares accordingly" saves a few cents per patty than circular meat.
@AdamFloro
@AdamFloro 3 года назад
@@vagabondwastrel2361 Probably because it's more efficient, as you don't have to press individual patties, you can press a giant sheet of meat, and then use a machine to cut the sheet into square patties. Then it also saves space on the grill in the restaurant because you can line them up more easily.
@franciosdauteuil4626
@franciosdauteuil4626 3 года назад
yeah but the patties do in fact get frozen :/
@ClobberingSocks
@ClobberingSocks 3 года назад
Wendy’s square patties is the “I’m not like other girls” of fast food chains
@bube1994
@bube1994 3 года назад
white castle want to have a word with you!
@ClobberingSocks
@ClobberingSocks 3 года назад
@@bube1994 lmao the fact that there are other chains that do the same thing literally strengthens my point 😂
@brahtrumpwonbigly7309
@brahtrumpwonbigly7309 3 года назад
@@ClobberingSocks except Wendy's isn't like other girls. She's literally better.
@jeffklaubo3168
@jeffklaubo3168 3 года назад
@@brahtrumpwonbigly7309 exactly lol
@yunodiewtf
@yunodiewtf 3 года назад
@@bube1994 Leave the white castle alone they have to deal with Harold and Kumars order first
@Sonnacs
@Sonnacs 3 года назад
I feel like a lot of the videos nowadays has become more and more unobtainable for the average person where as they used to be occasional expensive items and most often then not more affordable. Just my observation and it could be wrong but either way the content has been good. Keep it up
@veridico84
@veridico84 3 года назад
Yeah, I agree. I originally started watching Guga and SVE because of the technique to make everyday items amazing. Now everything is wagyu or something else I either can't get where I am, or can't afford.
@bansheetm963
@bansheetm963 3 года назад
Completely agree
@FelixIsGood
@FelixIsGood 3 года назад
I can afford it from time to time but i would also like more basic stuff.
@benjin3993
@benjin3993 3 года назад
In a perfect world Guga's Sous Vide Smokehouse would be in ever major city
@windbreaker246
@windbreaker246 3 года назад
Didn’t think guga could get any manlier then I hear “the guganator”
@DDooMRooMM
@DDooMRooMM 3 года назад
I’m so jealous!! Looks amazing. The only thing...a couple more slices of cheese was what that burger was screaming for!
@nitortv5000
@nitortv5000 3 года назад
love how guga acts like he never had a baconator before lmao....
@sassafras710
@sassafras710 3 года назад
Angel is one lucky son of a gun to have you as an uncle, Guga! My mouth is watering over here just watching you guys eat those Guganators! :D
@cblade007
@cblade007 3 года назад
Guga this isn't even a fair comparison. You can use a wagyu A5 hoof and it would be better than Wendy's.
@CarlGorn
@CarlGorn 3 года назад
Wouldn't the hoof give you gelatin? Then you'd be making aspic, not burgers. 🤔
@Phoenixryu
@Phoenixryu 3 года назад
When I worked for Wendy's it was because "We don't cut corners!" So making the patties square I believe was an ease of handling issue; that, and the only other restaurant (that I know of) that uses square patties is White Castle making them fairly unique as well.
@cgoldiz
@cgoldiz 3 года назад
Yessss! You finally did the “Slatters 50/50” style! It’s a game changer! 100% need to make an experiment video testing ground beef, ground beef with bacon and ground beef with sausage
@ReelTrey350
@ReelTrey350 3 года назад
What are the details on the bacon? I didn't even know bacon could cost that much.
@fostervf16
@fostervf16 3 года назад
If I'm ever on death row, and ready for my last meal, somebody needs to call Guga!
@DL101ca
@DL101ca 3 года назад
Death by sous vide ?
@VacFink
@VacFink 3 года назад
Square patties were intended to differentiate Wendy's from other fast food. It was a way to prove that the meat was pattied fresh, not frozen. The frozen stuff was always round. I regret never having a chance to run the meat machine. Fresh ground meat in, square patties wax papered patties out. It was a beast.
@spaceforce3432
@spaceforce3432 3 года назад
I love how these RU-vidrs compare a food item that’s made on mass production to a single food item that’s had hours put into making.
@shawnlesley473
@shawnlesley473 3 года назад
Good call on adding the bacon while grinding Guga. We add ground up bacon to our deer meat when we grind it. It's fantastic! Makes is less dry and the flavor is phenomenal.
@adamthompson5907
@adamthompson5907 3 года назад
I wanna see a $10 menu at Wendy's now with wagyu burgers!
@AdamFloro
@AdamFloro 3 года назад
More like a $50 menu.
@CarlGorn
@CarlGorn 3 года назад
A $10 wagyu burger would either be really small, or made from the most low-grade wagyu on earth. Possibly both.
@RustyDust101
@RustyDust101 3 года назад
Add a zero and you might get that burger Guga made at Wendy's.
@DL101ca
@DL101ca 3 года назад
Deep fried wagyu cow sphincters instead of onion rings ?
@jaymorano9349
@jaymorano9349 3 года назад
Looks awesome guys! I've been making something similar for a few years. I did find, that a 40% chuck, 40% short rib (or wagyu picanha or brisket or whatever you want) and 20% uncured bacon makes the best blend that still tastes like a burger but has a steak and bacon infusion. Anyway, that has always gotten the biggest thumbs up when I make them.
@bube1994
@bube1994 3 года назад
We truly need a sous vide Everything/Guga Foods discord where we can discuss dry aging, cooking, sous vide experiments and many more and to maybie help others make their meals the best they can be! i have some ideas and wanna discuss it with other people before i destroy a good piece of meat! Please Guga
@lucasaliba
@lucasaliba 3 года назад
There is a Facebook group
@AnythingLoud
@AnythingLoud 3 года назад
3:04 “the third most expensive one is the winner” *points to the second most expensive one*
@jokerproduction
@jokerproduction 3 года назад
What is $80 bacon?
@jmtorres2490
@jmtorres2490 3 года назад
It's a pig that lived the life with spa day almost everyday
@akairborne
@akairborne 3 года назад
No shit! I was wondering the same thing! I can swing by Costco and get 3 pounds of pork belly for less than $12 and make some crazy bacon at home.
@CarlGorn
@CarlGorn 3 года назад
Only thing I can think of is wholesale Iberico. And if it's that breed of pig, $80/lb is a bargain - their meat usually sells for $200+.
@akairborne
@akairborne 3 года назад
@@CarlGorn cool! Thanks for the knowledge bomb!
@curtis3948
@curtis3948 3 года назад
The original marketing ploy for the square patty was the illustrate they use fresh beef always and not frozen, round patty discs like the competitors.
@Petteriks
@Petteriks 3 года назад
The only thing that comes to mind is that those thick burgers deserve double amount of cheese - otherwise looks amazing 👍🏼
@EricJh21690
@EricJh21690 2 года назад
All burgers deserve extra cheese...hell almost anything that comes with cheese deserves extra cheese in my book 😂
@timezero8409
@timezero8409 3 года назад
If Wendy's was to offer that kind of burger, it would cost at least 50$ with that meat quality. The original baconator is tasty enough and affordable! =)
@jons7834
@jons7834 3 года назад
if Emilo sees this he is going to be heartbroken. watching guga destroy those beautiful steaks in the grinder.
@joemama1393
@joemama1393 3 года назад
Josh Weissman once said burgers should be wider not taller
@SuperMontsta
@SuperMontsta 3 года назад
I love putting my bacon in the smoker, low and slow. Get that extra smokey flavor in the bacon.
@DL101ca
@DL101ca 3 года назад
Just soak your burger bun in liquid smoke and be done...
@SuperMontsta
@SuperMontsta 3 года назад
@@DL101ca Hell yeah!
@TheOneAndOnlyJell_O
@TheOneAndOnlyJell_O 2 года назад
1:20 the fact you're so up-front and honest about the recipe ahead of time is refreshing. So many celebrity chefs hate on and insult fast food but are really missing the entire point of it
@mingjieng1426
@mingjieng1426 3 года назад
Wendy's patties are square because they do not "cut corners"!!!
@EithanWinters
@EithanWinters 3 года назад
Actually, that clearly indicates they do cut corners
@_Mugman420
@_Mugman420 3 года назад
Ugh stop, back when I worked there they used to make us say that whenever anyone asked 😂
@melissahealy1950
@melissahealy1950 3 года назад
guga unleashing his inner epic meal time at 1:37 is the most guga thing i’ve ever seen
@brandonmiotke
@brandonmiotke 3 года назад
I love waking up and watching these knowing I can never make this and can only get a Wendy’s baconator 🙄🙄
@lucindajane6433
@lucindajane6433 3 года назад
Switch out wagyu for normal beef and there’s no reason you cant make this? You can replicate sous vis machines with water and a zip lock back. But you don’t have to cook the burger sous either - searing it would work. Won’t taste wildly different.
@jsb2277b
@jsb2277b 3 года назад
You can totally recreate this. Just use normal beef. There is also no reason at all to Sous vide this
@cwg73160
@cwg73160 3 года назад
I’ve said this before- the real challenge would be making an item that tastes exactly like the original. Recreating something with better ingredients is too easy.
@yarugatsu1335
@yarugatsu1335 2 года назад
"I introduce yoU to the guganator" Amazing voice crack 7:20
@cray2520
@cray2520 3 года назад
waking up to this hurts me 😭
@benjin3993
@benjin3993 3 года назад
Fresh never frozen Meanwhile the patties in the freezer: 👀
@husbeard
@husbeard 3 года назад
2:03 - Says 375 for 20 minutes.. Clearly says 350 for 22 minutes. Oh GUGA! You silly!
@charleshopper5462
@charleshopper5462 2 года назад
Because “Wendy’s doesn’t cut corners” and “here you will always get a square deal.”
@gedribbeltytpremium2644
@gedribbeltytpremium2644 3 года назад
The burgers are square because it's part of their slogan. They don't want to "cut corners" with the food, so the burgers are square-shaped :)
@kristopherwood7521
@kristopherwood7521 2 года назад
Wendy's "doesn't cut corners" good one, Dave.
@joaoquintela6180
@joaoquintela6180 3 года назад
Guga, give us a Cookoff challenge between Angel and Maumau! Give the people what they want to see!
@FredrickTesla
@FredrickTesla Год назад
Wendy's burgers are square for 3 reasons: The founder wanted something unique to separate them from the rest of the burger places. Since the patties are sticking out from the bun you can see the beefs quality before you eat it. They can fit more patties on the grill at once with square burgers.
@megacat6686
@megacat6686 3 года назад
Guga you should try to enter Hell's Kitchen it'd be interesting to see how you would do.
@grammarofficerkrupke4398
@grammarofficerkrupke4398 3 года назад
That's the most stupid idea I've heard in a long while. No offence intended.
@megacat6686
@megacat6686 3 года назад
@@grammarofficerkrupke4398 agreed, who would think of such an idea?
@geniegoodson5829
@geniegoodson5829 3 года назад
Angel… you missed something. Cajun fries to go with that BACONATOR
@hbeezy1952
@hbeezy1952 3 года назад
Oh so you don’t have to worry about cost, production or profit??
@SamJamProductionz
@SamJamProductionz 3 года назад
chill fam it aint that deep
@Nattieboop
@Nattieboop 3 года назад
Tell me you’re a Wendy’s manager without telling me you’re a Wendy’s manager.
@averagecarguy420
@averagecarguy420 3 года назад
Edgy today aren’t we
@shade_666
@shade_666 3 года назад
Lol I didn’t know there were Wendy’s stans
@drainnavori5820
@drainnavori5820 3 года назад
the goal is to make it better, not more profitable.
@kohashiguchi1454
@kohashiguchi1454 3 года назад
It never fails: I find myself cursing out loud because the food looks so good.
@bendonbavand5414
@bendonbavand5414 2 года назад
Yo Guga, I'm planning to make sausages out of home made bacon (to avoid the white goop situation some shop bacon gets). I dare you to do the same, and maybe experiment to see at what stage baconing your pork is best - whole, minced, or already in the sausage? I'm baconing mine whole for guaranteed success, but is that best? Please help me find out!
@TheJusticeman10000
@TheJusticeman10000 3 года назад
As someone who worked for Wendys, its very impressive
@TheNuclearferrit
@TheNuclearferrit 3 года назад
To show that the restaurant didn't use frozen beef, Thomas made the hamburger patties a different shape. He chose the square shape to show that Wendy's does not cut corners when it comes to freshness.
@alfartbomb8849
@alfartbomb8849 3 года назад
50 dollar a pound bacon - "its flavor is far superior to the expensive one" this dude rly trying to imply 50 bucks for bacon isnt expensive? lol
@DL101ca
@DL101ca 3 года назад
That got me as well...I felt like Oliver Twist.
@berziimusic
@berziimusic 3 года назад
they have square patties to show that "quality is their recipe" and that they "dont cut corners"
@lanceresultay014
@lanceresultay014 3 года назад
Mike Chen: Needs some chili oil.
@Exandria
@Exandria 3 года назад
Square patties make it much easier to manufacture the beef patties without waste. The patties can be evenly divided without having to recycle the beef left over when making circular patties
@r.scottpage2840
@r.scottpage2840 3 года назад
Nice idea, but wrong. Wendy's patties are pressed into patties in house -- not manufactured.
@crazyturtleguy5635
@crazyturtleguy5635 3 года назад
The patties are square because they don’t cut corners. “Quality is our recipe”
@peterdeutsch6378
@peterdeutsch6378 3 года назад
At this moment a swat team of wendy's lawyers are descending on Gugas compound.
@stevennguyen8178
@stevennguyen8178 2 года назад
Fast food restaurants are so underrated they have to make so many burgers and other food in a little amount of time
@HeavyMetalMike
@HeavyMetalMike 3 года назад
Used to work at a Wendy's in high school, square patties were so you could take a square spatula and smash each of the four corners. Wendy's was smashing burgers before it was trendy.
@TheAngryAustrian
@TheAngryAustrian 3 года назад
But who was smashing wendy?
@acamelwholikescoke4641
@acamelwholikescoke4641 3 года назад
@@TheAngryAustrian the only thing that’s gonna get smashed is your door because the fbi is here
@TheAngryAustrian
@TheAngryAustrian 3 года назад
@@acamelwholikescoke4641 I have been waiting for that since 1/6
@0dumping
@0dumping 3 года назад
Wendy's, Krystal's and White Castle use square patties mainly because of packaging. A 20 lb box of 4 oz square patties is smaller than a 20 lb box of 4 oz round ones. You can fit more on a shipment and put more in the cooler. You also reduce the chances of freezer burn since there are no big gaps of air around the patties.
@r.scottpage2840
@r.scottpage2840 3 года назад
However -- Wendy's uses fresh ground beef and presses the beef into patties each morning at the store. (former Wendy's manager).
@UniqBlue
@UniqBlue 3 года назад
The Square Patties are to show the Quality of them. At least we get a little more meat thanks to the Corners.
@biowerks
@biowerks 3 года назад
Dave Thomas the founder of Wendys says that he chose the square shape to show that Wendy's does not cut corners when it comes to freshness.
@codyx8273
@codyx8273 3 года назад
sous vide burgers?! you are a genius! i can forgive you for still not giving the sauce from the pulled pork recipe now.
@em0_tion
@em0_tion 2 года назад
As soon as I saw all these meats with zero veggies, I thought "Angelnator"! 🤣😂
@zypalitra8080
@zypalitra8080 3 года назад
I had a heart attack just looking at the damn thumbnail. Nice job!
@CalebCambridge
@CalebCambridge 3 года назад
it looks good right??
@MajorBackhand
@MajorBackhand 2 года назад
I worked for them and when I asked I was shown in the employ book.(I quote) "Wendy's has square patties because we do not cut corners"(end quote)
@NymPymplee
@NymPymplee 3 года назад
Do Canadians call "American Cheese" "Plastic Cheese" just because we're resentful that it was created by a Canadian? Or because it's gnarly? I've only known it as plastic cheese. It wasn't until RU-vid that I found out everyone else in the world called it American cheese.
@Kampos94
@Kampos94 3 года назад
In europe its mostly called Hamburger cheese.
@minamina9508
@minamina9508 3 года назад
Squares are most efficient in storing. No space left
@rock_it3685
@rock_it3685 3 года назад
Using the table to make a nice square edge is sneaky... I like it If you don't have a food truck already you should get one
@estenoesluisito
@estenoesluisito 3 года назад
The reason of square patties when the restaurant started is for customers to see the quality of the meat. As an ex-employee at Wendy’s.
@mikeoes1
@mikeoes1 3 года назад
Anytime there's a question as to why a large company does what they do, answer is always "More money for them (lower expenses)" Most of the time they will offer BS reasons such as "we don't cut corners" or Hotels ask you to reuse towels "for the environment" blah blah, it all comes down to $$. My guess is square patties pack tighter and therefore shipping/packaging/storage costs are lower.
@koenseig5559
@koenseig5559 2 года назад
If you were wandering wich is the name of the first song is Ten Feet Curio ft. Lucy
@DL101ca
@DL101ca 3 года назад
A burger so awesome, that completely overshadowed the spelling error of "Orignal Baconator".
@misskay343
@misskay343 3 года назад
Guga, love the videos. You are the reason that I bought a Sous Vide and accessories as a hobby during the pandemic! Can you do some video hacks? Not everyone can afford Wagyu and $50 bacon. Your “most expensive meats” videos are a bit hard to relate to. I would love to see some chicken and fish videos as well.
@ellolired3994
@ellolired3994 3 года назад
Angel looked real happy on this one
@daMudPud
@daMudPud 2 года назад
bacon on burgers has to break when bent, crispy. no acceptations, period.
@NickBB
@NickBB 3 года назад
baconator from Wendy's is def my favorite Burger of fast food chains... But you made it 10X better lol
@lemonlefleur6236
@lemonlefleur6236 3 года назад
There’s just one thing that stops Wendy’s from copying this…”We recommend that you put it back in the freezer”
@dna141premier
@dna141premier 3 года назад
The beat drop at 6:00 SLAPS
@orangeTadpole
@orangeTadpole 2 года назад
That’s not a Baconator, that’s the entire bacon Skynet!
@corneliusgiesbrecht5895
@corneliusgiesbrecht5895 3 года назад
Wendy's uses square patties to show off that they do not cut corners.
@BigBudz
@BigBudz 3 года назад
Wendys burger patties are square because Wendys never cuts corners
@Wuhkeen
@Wuhkeen 3 года назад
There is a missed opportunity here not using the rendered liquid bacon fat to emulsify with egg yolk to make your own mayonnaise. Much love gentlemen. Keep making dreams come true!
@davidhummer1195
@davidhummer1195 Год назад
Wendy's will tell you the reason for the square patties is that they don't cut corners. The real reason is that Dave Thomas learned he could fit more patties on a smaller grill if they are square instead of circles.
@felderup
@felderup 3 года назад
square patties leave no leftovers when cutting them, easy to cut from infinitely long sheet on belts.
@hmtigers37
@hmtigers37 3 года назад
Wendy's does Square patties because the corners hang off the but there for making the patties LOOK bigger than they actually are.
@Ultrraa
@Ultrraa 3 года назад
If the Baconator has Bacon... Then that means... The Guagnator has Guga...
@The_Loathsome
@The_Loathsome 3 года назад
Once you buy a few Dalstrongs, you start seeing them all over the internet 🤣🤣
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