I made kimchi for the coming spring.
How about making fresh and crispy cabbage kimchi?
kimchi ingredient :
winter cabbage 1kg, a handful of chives
1.5 onion, 1 apple,
powdered red pepper 120g
anchovy sauce 6spoon,
crushed garlic 3spoon
ginger extract 1spoon,
honey 2spoon
sun-dried salt 20g
ground sesame mixed with salt 3spoon
25 фев 2020
