I Tested Amazing New Years Eve Tiktoks- Spinach Artichoke Toast, Prosecco Grapes, Garlic Parm Potato

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Thanks to Mistplay for sponsoring this video! Download the app for free here: mistplay.com/david and use code DAVID50 for 50 free points. Code expires 1/31/24. Limited quantities available. #mistplay #playandearn
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The Recipes I Tested-
Prosecco Grapes- reelC0rYZT...
Crispy Garlic Parmesan Potatoes- www.tiktok.com/t/ZT8xuF7V9/
Chicken Caesar Pasta Salad- www.tiktok.com/t/ZT8xuHvaK/
Spinach Artichoke Dip Bread- reelC06_gC...
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David Seymour
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I post every week, so make sure to subscribe to catch every video!
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Intro: (0:00)
Sponsor: (0:51)
Prosecco Grapes: (2:07)
Crispy Garlic Parmesan Potatoes: (4:03)
Chicken Caesar Pasta Salad: (6:37)
Spinach Artichoke Dip Bread: (9:20)
Outro: (12:04)

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Опубликовано:

10 июн 2024

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Комментарии : 127

@DavidSeymourofficial 5 месяцев назад

Visit mistplay.com/david & use my code DAVID50 inside the app to get 50 free points!

@ArthropodJay 5 месяцев назад

that shit's a scam btw dont use it.

@chiyo9014 5 месяцев назад

Wow how in the world do you support a clearly obvious scam.. I don't even need to look it up to know that they probably are having legal troubles.

@ArthropodJay 5 месяцев назад

i know boy's gotta get his bread but like...bruh @@chiyo9014

@WinterWind 5 месяцев назад

Anyone else think of that video with the TV hosts all eating that awful artichoke dip when they hear the phrase artichoke dip? 🤣

@megananderson3891 5 месяцев назад

That was incredible, I’m so glad I went and found it. I needed a giggle 😂

@Bones09990 5 месяцев назад

YES

@ItsJustLisa 5 месяцев назад

I just looked it up. She used an orange?! 😂😂😂

@keraleak3990 5 месяцев назад

Thank you for that. I looked it up.

@fancypapercutz 5 месяцев назад

the fact that is the news station for my city and I have met all those anchors, they are all super nice irl!

@bernieburton6520 5 месяцев назад

I've been using baked potatoes for fries for years. Just bake the potatoes the day before and chill them over night(honestly it's great because you can keep quiet a few in the fridge cooked or slice and freeze them) Then slice them how you like (I prefer big steak fries or wedges, really love wedges) and fry them in 375° oil until golden brown anda little salt. Super crunchy outside and perfectly fluffy inside.

@angelwings1979 5 месяцев назад

A different tasty take on the spinach and artichoke dip toast, that’s just as easy. Is rolling out puff pastry, that you can find at any supermarket, spread the dip all over the dough. Then slice into long ribbons. Then roll into pinwheels and bake. You can sprinkle some Parmesan over them if you want. This recipe works with pretty much any dip. This was a big hit at our family Christmas dinner.

@samikay626 5 месяцев назад

…definitely going to try that the next time I have puff pastry

@italiana626sc 5 месяцев назад

The potatoes look amazing! Picturing those as fingerlings sliced in small rounds, with a dollop of sauce on top, served as canapes. Happy New Year, David!! Enjoy your break in January, and thanks for the delicious content!

@michelemcbee6684 5 месяцев назад

Happy New David, if you think time flies by now, just wait. I'm 54, how did I get here SO damn quick! Thank you for all your hard work, my husband and I enjoy watching you every weekend.

@eveliendurkstra5763 5 месяцев назад

Have a great time off❤️ thanks!

@danielsantiagourtado3430 5 месяцев назад

Wish you a happy new year david! Thanks For another year of amazing content and looking forward to another one!🎉🎉🎉🎉🎉🎉

@ItsJustLisa 5 месяцев назад

These recipes all look really delicious. Enjoy your time off. I hope you and Stephen get to spend some quality time together.

@WideLoad405 5 месяцев назад

I'm spending New Year's with my dog in my truck. At least part of it. I should be home that day. I'm not complaining. I enjoy what I do. But all that was to say Happy New Year from me and my pup!

@danielsantiagourtado3430 5 месяцев назад

11:55 Thanks to you David for all your passion and dedication! Love your work! Best wishes from Colombia! 🇨🇴🇨🇴🇨🇴🇨🇴🇨🇴🇨🇴

@philoctetes_wordsworth 5 месяцев назад

3:03 my mother used to do that: frozen grapes, as a snack.🥰

@Bones09990 5 месяцев назад

They're DELICIOUS. 😋 Used to put sugar and lemon juice on them.

@taylortrent5568 5 месяцев назад

happy new year, david!! from an OG fan it’s been a pleasure watching you and your channel grow. looking forward to seeing what changes are in store for next year 🎉

@annbrookens945 5 месяцев назад

These all sound delicious! I really appreciate the work you put into these videos. I hope you have a lovely and restful January!

@FedouBC 5 месяцев назад

Thank you David for another year of videos, I love watching them (and they always makes me hungry). Cheers to you and I hope to have you every week next year with more great and weird foods.

@IAmLucipurr 5 месяцев назад

happy new year, David! thank you for every recipe you made this year! every sacrifice you made for your distaste of cream cheese for our reviewer enjoyment. you deserve the break!

@olivercoulthard5468 5 месяцев назад

Thank you for a great year David! Enjoy your break 🥰

@headfullofhyenas 5 месяцев назад

Happy new year, David and family! These videos have been my refuge in a not-so-great year. Thanks for everything

@marvinjr2079 5 месяцев назад

First RU-vid video I’ve watched in 2024. Starting my year right! 🎉

@nibornnyw3185 5 месяцев назад

There is so much pesticide on fruit you really do not have to worry about bugs. We would be better off if it was bugs on our produce.

@moira329 5 месяцев назад

Have a good New Years David and enjoy your well deserved break. I can’t wait to see what you have in store for us in 2024!

@cheer4me1000 5 месяцев назад

Happy new years David! Mad love since 2014

@bethany9008 5 месяцев назад

Happy New Year!! And enjoy your well deserved time off.

@noneness 5 месяцев назад

Happy New Year David!! Hope you enjoy your time off. Been watching you for a really long time and I can't wait for the new changes

@alexfrommars 5 месяцев назад

wishing you a happy and safe new year from australia! looking forward to another year of awesome content for me to sit and watch with popcorn and coke zero. or to watch with dinner, the food makes me hungry.

@jeunevieille95 5 месяцев назад

Thank you for an amazing year ☺️ happy New Year everyone!

@lenapawlek7295 5 месяцев назад

Looking forward to next year!! Have an awesome and relaxing break!!!!!

@se_charlie6022 5 месяцев назад

Happy new year!!

@wolfishxwillow 5 месяцев назад

That artichoke dip toast looks so good, I'm halfway tempted to actually give it a shot myself!

@svjetlixoxo2648 5 месяцев назад

Happy new year David, thank you for all of the videos and all of the ingredients assemblies, and all of the voiceovers. I truly always look forward to your videos. I've also been stumbling across another yt channel with the name of Jordan Howlett lately, and he's been sharing recipes from chain restoraunts, but nobody ever tried to make them? So I thought of you, maybe it would be something interesting for the new year if you ever run out of recepies to test. In any case, I hope you're having a great time off. As always looking forward to your next video.

@sherrymackay3926 5 месяцев назад

Happy new year!🎉

@danielsantiagourtado3430 5 месяцев назад

Love your content david! Keep up the good work 😊😊😊❤❤❤

@MyLadyAbsinthe 5 месяцев назад

Hope yoiu have a happy new year, thanks for all your hard work.

@mysoupsucks 5 месяцев назад

grateful for you david!!! looking forward to next year:)

@shannonmccann3814 5 месяцев назад

Have happy new year David 🎉

@CatsPajamas23 5 месяцев назад

Yum! Thanks and Happy New Year!

@happylang2482 5 месяцев назад

OMG HE LOVED THE CREAM CHEESEEEEEEEE FOR THE FIRST TIME DAVID! 😱

@Brooksie603 5 месяцев назад

I’m sure as an appetizer that spinach artichoke dip would be great on some dinner rolls. I’ve had something similar done in a hollowed out large round loaf of bread with the inside bread and additional chunks of a good loaf on the side to dip into it. It’s a crowd pleaser. Also with a crab dip if you fancy seafood 🦞

@kvh2801 5 месяцев назад

In Australia we call the hollowed out bread and dip a cob loaf! We fill them with all sorts of yummy things 😊

@functionoflightone 5 месяцев назад

Happy New Year to you and yours.

@LauranCHB 5 месяцев назад

Happy New Year!

@ahollingsworth457 5 месяцев назад

Thank you so much for all your hard work and delightful videos. 🎊✨🥂Happy New Year to you and your loved ones🥂✨🎊

@giginono5623 5 месяцев назад

Omg def gonna try the potato recipe I’m also a big potato lover

@lynnewolfe7965 5 месяцев назад

Happy New Year, David! I look forward to seeing you in 2024.

@melissaweyrick5311 5 месяцев назад

Happy New Year 🥳🎉🎇

@everythingbutthegirlfan762 5 месяцев назад

Dave! I hope your subscribers are up. I really enjoy your channel. I have gotten many recipes from you.

@lamemechose7072 5 месяцев назад

No shade from me on bottle dressing! I’ve made my own from-scratch Caesar dressing plenty of times in the past. But nowadays I just add a squeeze of anchovy paste to some Ken’s (they’re the best supermarket Caesar I’ve found!). I use more than most people - about the length of an adult toothbrush’s bristles for 1-1.5oz of dressing. Normal people should start with half that amount.

@heatherlavis7044 5 месяцев назад

Happy new year 🎉

@dalerardon1687 5 месяцев назад

Crispy garlic parmesan potatoes.

@0Rosina0 5 месяцев назад

Lol at David giving us a lecture about washing fruits and berries, then proceeding to chop up unwashed romaine 8:00 .

@tinntinnamp 4 месяца назад

How do you know it was unwashed? Also, a lot comes in packages and are washed multiple times, they are not in the same categories of fruits and veggies that are bare and can be dropped on the ground or touched by people (unless they break the seal of the package which would be obvious.). Vegetables like this (lettuces, cabbages, etc do not have to be washed inside as not much touches it. Regardless, it's possible to still wash the whole thing, just not necessary.

@blackops9696 5 месяцев назад

Thank you for making these videos every year. Have a Happy New Year! See you in 2024

@WmJared 5 месяцев назад

To think, when we first started watching you, I only referenced you as "top button boy" and such growth since

@ireymm 5 месяцев назад

This festive background brings me so much joy, it's so sad it's going to be gone soon

@theresamimnaugh1190 5 месяцев назад

🎉Have a very Happy New Year🎉

@ElleAlexandria 5 месяцев назад

Don’t knock salad supreme 😂😂

@CharlieCabralos 5 месяцев назад

That pasta salad looks so damn good

@FrannyAMac 5 месяцев назад

Petition for David to do all of PoppyCooks 24 days of Xmas potatoes please!

@snailsedis 5 месяцев назад

david pulling out the large jug of prosecco with grapes in it killed me i was expecting him to grab a cup or something 😭😭

@DeadlyTeriyaki 5 месяцев назад

Notifications on

@littlereblue 5 месяцев назад

Not sure if you know this but I think the purpose of the grapes might be in connection to a common tradition in a lot of hispanic households to eat 12 grapes at the stroke of midnight for good luck (one grape for each month of the year). We also are supposed to clink champagne flutes and drink them as well so maybe that’s why the grapes are tossed around in it?

@kallen868 5 месяцев назад

The late great Gypsy Rose Lee ate 12 grapes on New Years Eve...on countdown. Thats the only viewpoint I have on the grapes.

@TheSongwritingCat 5 месяцев назад

Enjoy your well-earned time off, David!

@smartass1379 5 месяцев назад

I’m not a champagne guy either but I had Chandon Moet the other day and it was the best I’ve had

@nihai3550 5 месяцев назад

Please start making shorts/reels, you deserve a bigger reach!

@violetagnes 5 месяцев назад

Wow I’m hungry now😪😪

@Timmycoo 5 месяцев назад

I hope the way David peeled those garlic heads just for the camera and doesn't do that all the time. But omg when you roasted them with some ghee and smushed, that could literally go on anything and be good lol. +1 for reusing the bacon fat. I think my fav thing of this vid is him using a spoon to eat the "salad" lol. That's 100% what I would do and appropriate.

@15oClock 5 месяцев назад

Hope you do good next year.

@francescomannella3834 5 месяцев назад

never been this early

@vaishnavisingh9244 5 месяцев назад

I have exam on 1st of January (yes my college is the absolute worst), but thank you David. I graduated entirety of high school watching your videos almost religiously while eating lunch. It's been a ride and it's insane how time just moves on without consideration. But none the less, I hope you have a wonderful break and see you again next year!

@Wafflez427 5 месяцев назад

For the potatoes, does it matter the kind of potato we use? Thanks

@andrewjadczak 5 месяцев назад

Was there an oven temp and time for the spinach artichoke dip bread, or just high temp until cheese browns?

@belladee__ 5 месяцев назад

Lol the glasses changed bc there’s no longer two zeros in the year to place the circles . I don’t think they’ve given up.

@ikyoutx 5 месяцев назад

❤❤

@monochr0m 5 месяцев назад

lmao why would you wait until the potatoes cooled down to proceed with the next step when confiting the garlic takes two hours

@lmo7724 5 месяцев назад

Thank you, David, for perusing TikTok so I don’t have to.

@kallen868 5 месяцев назад

💖😋

@mackal 5 месяцев назад

Should have pickled your own flower buds.

@no_mnom 5 месяцев назад

The grapes would've probably worked better in a vacuum sealed container?

@everythingbutthegirlfan762 5 месяцев назад

Did you and Steven break up?

@Comrade_mommy 5 месяцев назад

It’s only going to get worse. I saw someone explaining why time seems to go faster and jfc it was depressing. When we’re young everything is new and exciting and we tend to remember new experiences more. All that memory makes time feel slower. As we grow up and experience less new and exciting events we don’t take on as many new memories, which makes us feel like time is moving faster. The only way to counteract this is to constantly try and find something new and exciting, unfortunately for most of us that’s impossible bc it requires time and money we don’t have.

@whelkpeopleofdoom 5 месяцев назад

Has your disdain for cream cheese lowered a bit since it's not so ubiquitous in trendy recipes anymore? You know, because you don't have to eat it so much? Or do you think it's ruined forever? :(

@kenenigans 5 месяцев назад

i dont get the ceasar pasta salad... its just basically adding pasta to a ceasar salad and maybe some extra spices.

@tinntinnamp 4 месяца назад

That's it, I think you solved it! Not much more to get, it wasn't meant to be a mystery! Most recipes in general are just regurgitations, let alone tiktok recipes. There are only so many things that can be made.

@Barbie4U2 5 месяцев назад

Did he not wash the lettuce?? Oh boy, you need to wash that Romain lettuce

@tinntinnamp 4 месяца назад

People have existed for years without washing romaine and have been fine. Most are prewashed. some people soak the whole ting. I don't wash it at all and have lived. You do not know if he didn't wash it or not, he never said he didn't. Everything will be fine, he will not die.

@kingkarlito 5 месяцев назад

the prosecco has lost all of its carbonation from being kept in a jug with grapes overnight, of course it doesn't taste good anymore.

@steventurner6692 5 месяцев назад

I think that last one would be better if you toasted the bread and cheese and just used the dip as a dip. I know... radical thinking.

@tinntinnamp 4 месяца назад

He was doing videos from tik tok which show multiple slightly changed recipes for things that exist. Why would he do a normal recipe other than what was his video? Radical thinking, right?

@steventurner6692 4 месяца назад

@Lauren-uj1ny yes.... I saw the video title and understood the premise too. The comment is more about the silliness of throwing it all together like that rather then any actual advice intended for him.

@no_mnom 5 месяцев назад

The grapes would've probably worked better in a vacuum sealed container? And why didn't you make it your own cesar dressing it's so much better than store bought

@egyptiansushi 5 месяцев назад

The point of this series is to try viral TikTok recipes as they are, not improve them. He also explained why for like a full minute lol

@mirandalee3581 5 месяцев назад

David using a spoon in that pasta salad should be illegal

@HalliCuteness 5 месяцев назад

what do you mean no new years kiss? what happened to the boy?? 😢😢

@staceyiwaskow320 5 месяцев назад

I can't believe you can vote for president but not drink in America. Odd to me.

@gordonsobel4165 5 месяцев назад

What happened to Stephen? You said you had no one to kiss at midnight?

@MichaelQ-iv7pt 5 месяцев назад

Hate that sponsorship. Nothing against MistPlay but wish you acknowledged how unlikely you are to get decent money.

@tinntinnamp 4 месяца назад

There is no point to mention that because you do not pay to do anything. If you use it and think you don't like to play the games provided, it's up to you as an individual to simply stop playing. Some people will play and get as much money as they can, and some won't. No one ever said it's a get rich quick thing.

@MichaelQ-iv7pt 4 месяца назад

@@tinntinnamp It is almost sleezy to advertise an app that will at most make you $10, at most.

@Ishkagal 5 месяцев назад

Man I love your vids and have watched every single one I could but the Mistplay sponsor is an absolute L. It really feels like you didn't even look into them beforehand.

@philoctetes_wordsworth 5 месяцев назад

2:17 Mistplay makes me angry. Just the name pisses me off. Myst is a thing, and deserves respect, and MistPlay has nothing at all to do with Myst.

@memoiories 5 месяцев назад

Considering how up-to-date and commenting on every big news concerning the world u have been, u sure have been silent on the war at Gaza.

@tinntinnamp 4 месяца назад

go to news commentary if that's what you want you weirdo. Reporting you as you're a bot or spam.

@13soap13 5 месяцев назад

Begin the New Year right ... review meatloaf recipes! All American Food . . . Why do you hate American cuisine?

@characterblub2.0 5 месяцев назад

It's basic food that isn't exciting when you're literally an American. Also, nimrod, most of these recipes on the channel are violently American.

@13soap13 5 месяцев назад

@@characterblub2.0 Entire cookbooks have been written about meatloaf. Hardly basic, Nimrod. Yes, we are violent. We own guns . . .

@characterblub2.0 5 месяцев назад

@13soap13 eNtIrE cOoKbOoKs That doesn't make a ground beef cake interesting. And your education failed you if you think that's what violently American means

@philoctetes_wordsworth 5 месяцев назад

I L🔥VE you, David. You are a super interesting dude, and I know if we lived in the same state, we would be friends. I love you, dude. I love you.💋💋💋💋💋💋💋💋💋🫶🏻🫶🏻🫶🏻🫶🏻🫶🏻🫶🏻🔥🔥🇺🇸🌸

@philoctetes_wordsworth 5 месяцев назад

7:44 I do not understand why Stephen is conspicuously missing…I won’t ask. You are a young man, and odds are, the husband you share with us years from now will be the sweetest guy!🔥❤️‍🔥❤️‍🔥❤️‍🔥❤️‍🔥❤️‍🔥🤗🤗🤗🤗🤗🤗🤗🤗🤗🤗🥰🫶🏻🫶🏻🫶🏻💋🇺🇸🌸

@hannahgriffiths9908 5 месяцев назад

Was mentioned in the last video that he'd been very ill lately... But yes disarming to hear the no kiss on Nye comment

@philoctetes_wordsworth 5 месяцев назад

0:31 I have a jar of Sperlari Mostarda. I bought it, because I want to expand my world. Tell me what to do with it. I plan to have a full English roast for New Year’s… I will open the jar then.🫶🏻🫶🏻🫶🏻🫶🏻🫶🏻🫶🏻🫶🏻🫶🏻🫶🏻💋💋💋🇺🇸🌸

@skivy5116 5 месяцев назад

hey, thank u david for everything and happy new year! i love ur videos a lot of it’s kinda funny cus i actually got my first partner this year🤍 i’m excited for the new year, for ur changes and for my own