Itna aram se like slow cooking nd har kam bade he pyar n last jab khate ho oyeee hoyeeeee wo bite khane k baad sir ko shake karte ho dhere dhere n hath ko v jaise banda mast ho gya ho...... Nd pranthe ki bite ki crunch ki awaz really I cnt explain n tammater k khet me beth khane ohhhh hoyeeeeeeee Or bite lete he eyes close kr k enjoy krna khane ko like full respect off foood... K pura enjoy kr rahe ho food ko
Absolutely amazing this is what our life should be simple living and high thinking! I was wondering have you ever tried to cook the leaves of the cauliflower it’s makes an amazing dish and also they green out leaves of the cabbage it’s so delicious when cooked if so please make a dish with those leaves I remember eating them in Manipur growing up ! Also what do you use to keep the bugs from eating the vegetables what type of organic pesticide you use .you have to be using something because there is not a plant damaged by Insects . Thank you kindly for your lovely video it’s truly soothing thanks again from the mountains of West Virginia USA. Jai Sri Krishna !!☮️
Love your videos..excellent editing 👌 I love this very organic , fresh from the farm produce that you use for cooking and amazing gujerati dishes. Please use less oil in vagar/tarka for health reasons...looks absolutely delicious. From London to Gujerat. 🌞
Agar aap in bhojan ko chote bacho ko khilate ho ya dete ho to inme itna mirch nahin dalna chahiye na ...chote bachon ke bare me bhi sochiye..fir bhi AAP Jo kr rahe h accha kr rahe h ..❤ love from chattisgarh
Nikunjbhai aevu thay che ke jindgi ma ak var tamane maline tamari wadi ma karavi che hu bhavanagar (sawrastr) bolu Chu su marta jivata aa icha puri kara se uparawalo eswra thi dil thi dua Karis ke Tamara hatha hunnar ane swad thi hmesa chalochal rahe amin
