Indian sweets besan laddu (ladoo) is a vegetarian recipe. How to make candy with your own hands 

In this video, an unusual recipe from Ayurveda - Indian sweets besan laddu. These are sweets based on chickpea flour. Despite the exoticism, the vegetarian ladu recipe is not complicated at all. We show in detail how to make sweets with your own hands.
Unlike store-bought sweets filled with harmful ingredients, Indian desserts are useful due to exclusively natural ingredients and their special combination. This allows the body to easily digest and assimilate any dish. Vedic cuisine always adheres to this basic rule. In addition, chickpea frets are also very tasty.
According to Ayurveda, it is not recommended to drink sweets, for example, tea. But they can be served together with the main dishes. For example, with kichri ( • Кичри (кичари с машем ... ).
Our video presents a vegetarian and vegan recipe for besan ladu.
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