Italian style Pickled Hot Peppers in oil.. Italo Canadese Style

Salvatore Tucci Italo Canadese style

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Italian Style hot Peppers in oil

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9 сен 2020

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Комментарии : 12

@cowboyblacksmith 2 месяца назад

Adding olives is a great idea!

@dalasure1805 2 года назад

The olives are a nice touch, good job

@nickcola2756 2 года назад

My mom never made those. It must be a Calabrese thing. Lol. It's awesome that you've kept the old Italian traditions. 👍

@johnmonty7077 2 года назад

Amazing holy crap

@rebeccadees2300 Год назад

What about the seasoning? Just vegetable oil? No olive oil?

@salvatoretucciitalocanades7851 Год назад

Only use vegetable oil.

@philbrownred6500 Год назад

What kind of salt?

@salvatoretucciitalocanades7851 Год назад

Regular salt is what I use.

@philbrownred6500 Год назад

@@salvatoretucciitalocanades7851 It looks good, definitely going to try it.

@chiclett Год назад

fine

@bill-nj6fc Год назад

12hrs here 12 hrs there damn ill be dead by time i can eat them

@salvatoretucciitalocanades7851 Год назад

It's well worth the wait, Trust me the end result is hot and delicious. After jarring and sealed, it's best to let sit for 1 month to marinate. The longer the more hot and spicy It gets..